Re: To Deanna re Chocolate

[Guest guest]

Chocolate also robs calcium, and prevents assimilation for 48 hours.

And, if I remember right, not much calcium is absorbed after age 35.

jim

Kyama wrote:

>

> Deanna,

>

> Chocolate destroys the good bowel bacteria.

>

> Oh I miss it!

>

>

-----

The TRUTH in 11 words:

Inside every older person is a younger person wondering what happened!

-- anon

jlambert@... http://www.entrance.to/madscience

http://www.entrance.to/poetry

[Guest guest]

Chocolate also robs calcium, and prevents assimilation for 48 hours.

And, if I remember right, not much calcium is absorbed after age 35.

jim

Kyama wrote:

>

> Deanna,

>

> Chocolate destroys the good bowel bacteria.

>

> Oh I miss it!

>

>

-----

The TRUTH in 11 words:

Inside every older person is a younger person wondering what happened!

-- anon

jlambert@... http://www.entrance.to/madscience

http://www.entrance.to/poetry

[Guest guest]

Does chocolate do that or cocoa. Chocolate has sugar and hydrogenated fat in

it. And who knows what else. But you can make homemade stuff with organic

cocoa without all that. Is that still bad?

Is the cocoa a good bacteria killer? Anyone know?

Donna

-----Original Message-----

Deanna,

Chocolate destroys the good bowel bacteria.

Oh I miss it!

[Guest guest]

Hello Venessa, Jim,

where are you folks getting this information from???

Also My friend McGyver, sez

" He can fix anthing with duct tape, flowers or a box of Chocolate! "

Thanks mike slivinski

On Tue, 26 Jun 2001 13:45:57 -0700 " Donna " <ruthful@...>

writes:

> No No! Say it isn't so!

>

> Smile.

> Donna

>

>

> Chocolate also robs calcium, and prevents assimilation for 48

> hours

>

> jim

>

>

>

>

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[Guest guest]

No No! Say it isn't so!

Smile.

Donna

Chocolate also robs calcium, and prevents assimilation for 48 hours

jim

[Guest guest]

Mike,

For my part, my mom started me on Adele & J.I. Rodale, and I never

stopped. That chocolate tidbit came from one of my chocolate studies

years ago.

jim

" Hero hell! Indiana is an artifact thief! " -- me

michael c slivinski wrote:

>

> Hello Venessa, Jim,

> where are you folks getting this information from???

>

> Also My friend McGyver, sez

>

> " He can fix anthing with duct tape, flowers or a box of Chocolate! "

> Thanks mike slivinski

>

-----

The TRUTH in 11 words:

Inside every older person is a younger person wondering what happened!

-- anon

jlambert@... http://www.entrance.to/madscience

http://www.entrance.to/poetry

[Guest guest]

Mike,

For my part, my mom started me on Adele & J.I. Rodale, and I never

stopped. That chocolate tidbit came from one of my chocolate studies

years ago.

jim

" Hero hell! Indiana is an artifact thief! " -- me

michael c slivinski wrote:

>

> Hello Venessa, Jim,

> where are you folks getting this information from???

>

> Also My friend McGyver, sez

>

> " He can fix anthing with duct tape, flowers or a box of Chocolate! "

> Thanks mike slivinski

>

-----

The TRUTH in 11 words:

Inside every older person is a younger person wondering what happened!

-- anon

jlambert@... http://www.entrance.to/madscience

http://www.entrance.to/poetry

[Guest guest]

Okay, chocolate destroys good bowel bacteria, robs calcium and prevents

assimilation for 48 hours. WELL!! This may explain why all my life I

had

trouble pooping, AND why in recent years I shrank 2 1/2 inches in

height

AND started breaking bones AND have trouble assimilating calcium.

Now, someone please answer Donna's question about the organic cocoa.

OH PLEEEEEASE!!!

Deanna

________________________________________________________________

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[Guest guest]

Okay, chocolate destroys good bowel bacteria, robs calcium and prevents

assimilation for 48 hours. WELL!! This may explain why all my life I

had

trouble pooping, AND why in recent years I shrank 2 1/2 inches in

height

AND started breaking bones AND have trouble assimilating calcium.

Now, someone please answer Donna's question about the organic cocoa.

OH PLEEEEEASE!!!

Deanna

________________________________________________________________

GET INTERNET ACCESS FROM JUNO!

Juno offers FREE or PREMIUM Internet access for less!

Join Juno today! For your FREE software, visit:

http://dl.www.juno.com/get/tagj.

[Guest guest]

I hate to say it, and everyone will hate to hear it, but I read recently

(forget where) that when chocolate is being processed, roaches are so

thickly infested in the vats, that the workers give up trying to remove

them all, and stir them in with the rest.

This is the cause (allegedly) of a lot of so-called chocolate

allergies.

Sorry for dropping such a bomb.....

[Guest guest]

What is it about chocolate thats bad? Is it the chocolate itself or whats put in

it to make it what we call chocolate?

Charlie

>

> Chocolate also robs calcium, and prevents assimilation for 48

> hours

>

> jim

>

>

>

>

________________________________________________________________

[Guest guest]

What is it about chocolate thats bad? Is it the chocolate itself or whats put in

it to make it what we call chocolate?

Charlie

>

> Chocolate also robs calcium, and prevents assimilation for 48

> hours

>

> jim

>

>

>

>

________________________________________________________________

[Guest guest]

In a message dated 06/27/2001 12:28:12 AM Central Daylight Time,

ruthful@... writes:

> Does chocolate do that or cocoa. Chocolate has sugar and hydrogenated fat

> in it. And who knows what else. But you can make homemade stuff with

> organic cocoa without all that. Is that still bad?

>

> Is the cocoa a good bacteria killer? Anyone know?

> Donna

>

_______________

Dr Agatha Thrash came thru a nearby town several yrs ago and I went

to listen. She said the cocoa pods are piled high and rats and all manner

of things live in it and when manufactured into chocolate, cocoa or whatever

else they used it for, not all of the insect/animal droppings and hairs were

completely elimnated. She laughed and said you could never be a vegetarian

and still eat this product.

I believe it has the natural theobromide (spelling) which has the same

effects

as caffine.

Edith

[Guest guest]

In a message dated 06/27/2001 12:28:12 AM Central Daylight Time,

ruthful@... writes:

> Does chocolate do that or cocoa. Chocolate has sugar and hydrogenated fat

> in it. And who knows what else. But you can make homemade stuff with

> organic cocoa without all that. Is that still bad?

>

> Is the cocoa a good bacteria killer? Anyone know?

> Donna

>

_______________

Dr Agatha Thrash came thru a nearby town several yrs ago and I went

to listen. She said the cocoa pods are piled high and rats and all manner

of things live in it and when manufactured into chocolate, cocoa or whatever

else they used it for, not all of the insect/animal droppings and hairs were

completely elimnated. She laughed and said you could never be a vegetarian

and still eat this product.

I believe it has the natural theobromide (spelling) which has the same

effects

as caffine.

Edith

[Guest guest]

, have you ever tried goodGerman or Belgium chocolate. American

chocolate is bad.

Try it, muscle test it first and see what happens. I do not think all

chocolate is the same.

Christel

[Guest guest]

, have you ever tried goodGerman or Belgium chocolate. American

chocolate is bad.

Try it, muscle test it first and see what happens. I do not think all

chocolate is the same.

Christel

[Guest guest]

Hello All,

Well! Regarding rat, cockroach and other insects droppings

in our food supply is not tru only of cocoa beans....but...many

of these items (droppings) are found in many of our food chain

supply...including parasites. So... always one is faces as to

what to do.

Different cultures are strict about the sacred ritual treatment of

their food...kosher, some hindu rites, and I am Ayurveda practioners

have some strict guidelines.

Also... in a different vein... When I see arguments for the harm in not

eating cooked food...but... raw... but Macrobiotics practioners cook

their food to help release the nutrients ...break down the fibers and

also

to diable some enzymes in sprouts and beans...less gas I am told

and stomach cramps. So a careful review of food processing whether

cultural or commercial is in order here.

Just thoughts here...

mike slivinski

On Wed, 27 Jun 2001 07:50:02 EDT ejohns9525@... writes:

> In a message dated 06/27/2001 12:28:12 AM Central Daylight Time,

> ruthful@... writes:

>

>

> > Does chocolate do that or cocoa. Chocolate has sugar and

> hydrogenated fat

> > in it. And who knows what else. But you can make homemade stuff

> with

> > organic cocoa without all that. Is that still bad?

> >

> > Is the cocoa a good bacteria killer? Anyone know?

> > Donna

> >

>

> _______________

> Dr Agatha Thrash came thru a nearby town several yrs ago and I went

> to listen. She said the cocoa pods are piled high and rats and all

> manner

> of things live in it and when manufactured into chocolate, cocoa or

> whatever

> else they used it for, not all of the insect/animal droppings and

> hairs were

> completely elimnated. She laughed and said you could never be a

> vegetarian

> and still eat this product.

> I believe it has the natural theobromide (spelling) which has the

> same

> effects

> as caffine.

> Edith

>

>

>

[Guest guest]

Hello All,

Well! Regarding rat, cockroach and other insects droppings

in our food supply is not tru only of cocoa beans....but...many

of these items (droppings) are found in many of our food chain

supply...including parasites. So... always one is faces as to

what to do.

Different cultures are strict about the sacred ritual treatment of

their food...kosher, some hindu rites, and I am Ayurveda practioners

have some strict guidelines.

Also... in a different vein... When I see arguments for the harm in not

eating cooked food...but... raw... but Macrobiotics practioners cook

their food to help release the nutrients ...break down the fibers and

also

to diable some enzymes in sprouts and beans...less gas I am told

and stomach cramps. So a careful review of food processing whether

cultural or commercial is in order here.

Just thoughts here...

mike slivinski

On Wed, 27 Jun 2001 07:50:02 EDT ejohns9525@... writes:

> In a message dated 06/27/2001 12:28:12 AM Central Daylight Time,

> ruthful@... writes:

>

>

> > Does chocolate do that or cocoa. Chocolate has sugar and

> hydrogenated fat

> > in it. And who knows what else. But you can make homemade stuff

> with

> > organic cocoa without all that. Is that still bad?

> >

> > Is the cocoa a good bacteria killer? Anyone know?

> > Donna

> >

>

> _______________

> Dr Agatha Thrash came thru a nearby town several yrs ago and I went

> to listen. She said the cocoa pods are piled high and rats and all

> manner

> of things live in it and when manufactured into chocolate, cocoa or

> whatever

> else they used it for, not all of the insect/animal droppings and

> hairs were

> completely elimnated. She laughed and said you could never be a

> vegetarian

> and still eat this product.

> I believe it has the natural theobromide (spelling) which has the

> same

> effects

> as caffine.

> Edith

>

>

>

[Guest guest]

how about finding a good source of magnesium and or/ balancing your brain

chemistry so you don't crave it.

[Guest guest]

how about finding a good source of magnesium and or/ balancing your brain

chemistry so you don't crave it.

[Guest guest]

Chocolate is chocolate, yes? All made from the same bean. How I wish it weren't

true, but I believe it is, unless I am misinformed. I know I experience the

same bad side effects which ever source I use.

djbellministry@... wrote:

> Okay, chocolate destroys good bowel bacteria, robs calcium and prevents

> assimilation for 48 hours. WELL!! This may explain why all my life I

> had

> trouble pooping, AND why in recent years I shrank 2 1/2 inches in

> height

> AND started breaking bones AND have trouble assimilating calcium.

> Now, someone please answer Donna's question about the organic cocoa.

> OH PLEEEEEASE!!!

> Deanna

> ________________________________________________________________

> GET INTERNET ACCESS FROM JUNO!

> Juno offers FREE or PREMIUM Internet access for less!

> Join Juno today! For your FREE software, visit:

> http://dl.www.juno.com/get/tagj.

>

> OxyPLUS is an unmoderated e-ring dealing with oxidative therapies, and other

alternative self-help subjects.

>

> THERE IS NO MEDICAL ADVICE HERE!

>

> This list is the 1st Amendment in action. The things you will find here are

for information and research purposes only. We are people sharing information

we believe in. If you act on ideas found here, you do so at your own risk.

Self-help requires intelligence, common sense, and the ability to take

responsibility for your own actions. By joining the list you agree to hold

yourself FULLY responsible FOR yourself. Do not use any ideas found here

without consulting a medical professional, unless you are a researcher or health

care provider.

>

> You can unsubscribe via e-mail by sending A NEW e-mail to the following

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>

> oxyplus-normalonelist - switch your subscription to normal mode.

>

>

[Guest guest]

Chocolate is chocolate, yes? All made from the same bean. How I wish it weren't

true, but I believe it is, unless I am misinformed. I know I experience the

same bad side effects which ever source I use.

djbellministry@... wrote:

> Okay, chocolate destroys good bowel bacteria, robs calcium and prevents

> assimilation for 48 hours. WELL!! This may explain why all my life I

> had

> trouble pooping, AND why in recent years I shrank 2 1/2 inches in

> height

> AND started breaking bones AND have trouble assimilating calcium.

> Now, someone please answer Donna's question about the organic cocoa.

> OH PLEEEEEASE!!!

> Deanna

> ________________________________________________________________

> GET INTERNET ACCESS FROM JUNO!

> Juno offers FREE or PREMIUM Internet access for less!

> Join Juno today! For your FREE software, visit:

> http://dl.www.juno.com/get/tagj.

>

> OxyPLUS is an unmoderated e-ring dealing with oxidative therapies, and other

alternative self-help subjects.

>

> THERE IS NO MEDICAL ADVICE HERE!

>

> This list is the 1st Amendment in action. The things you will find here are

for information and research purposes only. We are people sharing information

we believe in. If you act on ideas found here, you do so at your own risk.

Self-help requires intelligence, common sense, and the ability to take

responsibility for your own actions. By joining the list you agree to hold

yourself FULLY responsible FOR yourself. Do not use any ideas found here

without consulting a medical professional, unless you are a researcher or health

care provider.

>

> You can unsubscribe via e-mail by sending A NEW e-mail to the following

address - NOT TO THE OXYPLUS LIST! -

> DO NOT USE REPLY BUTTON & DO NOT PUT THIS IN THE SUBJECT LINE or BODY of the

message! :

>

> oxyplus-unsubscribeegroups

>

> oxyplus-normalonelist - switch your subscription to normal mode.

>

>

[Guest guest]

Sounds like anti-anything mania.

You can use this arguement for a case against wheat, oats, corn etc. Anything

stored in a silo or piled up anywhere.

Use your heads and try not to be mislead by naysayers. It's easy to be a critic.

Chuck

“Give me a shot of prune juice!” “Is that for here?” “No, its to go!”

On Wed, 27 Jun 2001 07:50:02 EDT, ejohns9525@... wrote:

>_______________

>Dr Agatha Thrash came thru a nearby town several yrs ago and I went

>to listen. She said the cocoa pods are piled high and rats and all manner

>of things live in it and when manufactured into chocolate, cocoa or whatever

>else they used it for, not all of the insect/animal droppings and hairs were

>completely elimnated. She laughed and said you could never be a vegetarian

>and still eat this product.

>I believe it has the natural theobromide (spelling) which has the same

>effects

>as caffine.

[Guest guest]

Sounds like anti-anything mania.

You can use this arguement for a case against wheat, oats, corn etc. Anything

stored in a silo or piled up anywhere.

Use your heads and try not to be mislead by naysayers. It's easy to be a critic.

Chuck

“Give me a shot of prune juice!” “Is that for here?” “No, its to go!”

On Wed, 27 Jun 2001 07:50:02 EDT, ejohns9525@... wrote:

>_______________

>Dr Agatha Thrash came thru a nearby town several yrs ago and I went

>to listen. She said the cocoa pods are piled high and rats and all manner

>of things live in it and when manufactured into chocolate, cocoa or whatever

>else they used it for, not all of the insect/animal droppings and hairs were

>completely elimnated. She laughed and said you could never be a vegetarian

>and still eat this product.

>I believe it has the natural theobromide (spelling) which has the same

>effects

>as caffine.

[Guest guest]

Oh Christel....seriously? :-) Where does one find this kind of chocolate? And

why is it different? On the rare occasions I do eat chocolate it is always

organic. It was a big sacrifice for me to give up. I would love to find a good

kind to eat. I have heard the " bad " is some kind of oil in the bean. Do you

know anything about this?

Christelti@... wrote:

> , have you ever tried goodGerman or Belgium chocolate. American

> chocolate is bad.

> Try it, muscle test it first and see what happens. I do not think all

> chocolate is the same.

> Christel

>

> OxyPLUS is an unmoderated e-ring dealing with oxidative therapies, and other

alternative self-help subjects.

>

> THERE IS NO MEDICAL ADVICE HERE!

>

> This list is the 1st Amendment in action. The things you will find here are

for information and research purposes only. We are people sharing information

we believe in. If you act on ideas found here, you do so at your own risk.

Self-help requires intelligence, common sense, and the ability to take

responsibility for your own actions. By joining the list you agree to hold

yourself FULLY responsible FOR yourself. Do not use any ideas found here

without consulting a medical professional, unless you are a researcher or health

care provider.

>

> You can unsubscribe via e-mail by sending A NEW e-mail to the following

address - NOT TO THE OXYPLUS LIST! -

> DO NOT USE REPLY BUTTON & DO NOT PUT THIS IN THE SUBJECT LINE or BODY of the

message! :

>

> oxyplus-unsubscribeegroups

>

> oxyplus-normalonelist - switch your subscription to normal mode.

>

>