Jump to content
RemedySpot.com

more on hydrolyzed protein

Rate this topic


Guest guest

Recommended Posts

In response to this earlier post: " The only " protein " to steer clear

of is hydrolyzed anything. What that really means is that it is

the " throw away " parts of beef or pork like ears, gristle, gums,

snouts, and you can guess other bodyparts that may be included. This

is fairly useless " protein. "

I have read something about hydrolyzed protein that sure doesn't make

it sound bad at all - in fact makes it sound like a very good protein

source. Here is the link:

http://www.bodybuildingforyou.com/protein/whey-protein-processing-

2.htm

scroll to about the middle of the page and you'll see the

heading " Hydrolyzed Whey Protein "

Let me know what you think!

Link to comment
Share on other sites

Yes... but that's hydrolyzed WHEY protein!

" Life is not a journey to the grave with the intention of arriving safely in

a pretty and well preserved body, but rather to skid in sideways, thoroughly

used up, totally worn out, and loudly proclaiming 'Wow - what a Ride!' "

~~ Sage (entrepreneur and speaker)

more on hydrolyzed protein

In response to this earlier post: " The only " protein " to steer clear

of is hydrolyzed anything. What that really means is that it is

the " throw away " parts of beef or pork like ears, gristle, gums,

snouts, and you can guess other bodyparts that may be included. This

is fairly useless " protein. "

I have read something about hydrolyzed protein that sure doesn't make

it sound bad at all - in fact makes it sound like a very good protein

source. Here is the link:

http://www.bodybuildingforyou.com/protein/whey-protein-processing-

2.htm

scroll to about the middle of the page and you'll see the

heading " Hydrolyzed Whey Protein "

Let me know what you think!

Link to comment
Share on other sites

How do you know which one is used? It just says hydrolyzed protein on the

ingredient list for my protein bar. I would think they would use whey or

vegetable hydrolyzed protein in a bar instead of by-products of animals. I

am incredibly picky when it comes to food and will never eat another one if

it actually is animal by-products. I haven't touched a hot dog in 18 years!

LOL

>From: " Lydia " <groups@...>

>Reply-

>< >

>Subject: RE: more on hydrolyzed protein

>Date: Wed, 18 Aug 2004 13:51:54 -0400

>

>Yes... but that's hydrolyzed WHEY protein!

>

> " Life is not a journey to the grave with the intention of arriving safely

>in

>a pretty and well preserved body, but rather to skid in sideways,

>thoroughly

>used up, totally worn out, and loudly proclaiming 'Wow - what a Ride!' "

>~~ Sage (entrepreneur and speaker)

>

> more on hydrolyzed protein

>

>In response to this earlier post: " The only " protein " to steer clear

>of is hydrolyzed anything. What that really means is that it is

>the " throw away " parts of beef or pork like ears, gristle, gums,

>snouts, and you can guess other bodyparts that may be included. This

>is fairly useless " protein. "

>

>I have read something about hydrolyzed protein that sure doesn't make

>it sound bad at all - in fact makes it sound like a very good protein

>source. Here is the link:

>

>http://www.bodybuildingforyou.com/protein/whey-protein-processing-

>2.htm

>

>scroll to about the middle of the page and you'll see the

>heading " Hydrolyzed Whey Protein "

>

>Let me know what you think!

>

>

>

>

>

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...