Guest guest Posted February 14, 2006 Report Posted February 14, 2006 Thank you all for your suggestions to complete my heady, sweet floral that started with: Styrax, almond 50/50, vetiver Jasmin, Ylang ylang, Orange blossom, neroli I ended up splitting the sample, adding lavendar to one (pleasant)and bergamot and cardamom to the other (fabulous!) What made it pop, however, was a smidge of carrot seed. I've never used it before, and it's amazing... as long as you work with tiny fractions of a drop! Reminds me of my dad's recipe for a great martini: gin on the rocks, then, you just wave the bottle of vermouth in the air over the drink! Thanks, guys. Janet Quote
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