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Re: Blending advice, thanks!

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Posted

Thank you all for your suggestions to complete my heady, sweet floral

that started with:

Styrax, almond 50/50, vetiver

Jasmin, Ylang ylang, Orange blossom, neroli

I ended up splitting the sample, adding lavendar to one (pleasant)and

bergamot and cardamom to the other (fabulous!)

What made it pop, however, was a smidge of carrot seed. I've never

used it before, and it's amazing... as long as you work with tiny

fractions of a drop! Reminds me of my dad's recipe for a great martini:

gin on the rocks, then, you just wave the bottle of vermouth in the

air over the drink!

Thanks, guys. Janet

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