Guest guest Posted March 28, 2006 Report Share Posted March 28, 2006 This is an excellent fungal glossary to use to check out toxins you may have been exposed to. Sue From the Texas Tech University Health Sciences Center Department of Microbiology and Immunology Lubbuck, Texas _http://www.ttuhsc.edu/SOM/Microbiology/mainweb/aiaq/Glossary.html_ (http://www.ttuhsc.edu/SOM/Microbiology/mainweb/aiaq/Glossary.html) Fungal Glossary With Citations is Irrefutable There are so many different mycotoxins and its quite possible that one of the many (hundreds or maybe even thousands) might, but you would need to identify the mold that was causing it and then the effects in your body.. (They also might aggravate things like esophagitis, reflux, etc. tremendously.. Thats what happened to me.) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 29, 2006 Report Share Posted March 29, 2006 There are so many different mycotoxins and its quite possible that one of the many (hundreds or maybe even thousands) might, but you would need to identify the mold that was causing it and then the effects in your body.. (They also might aggravate things like esophagitis, reflux, etc. tremendously.. Thats what happened to me.) On 3/28/06, jay krishnaa <jkrishnaa@...> wrote: > Hi list, > > I have tried to find if low gastric (HCL) acid production can be caused by mycotoxin illness and haven't been able to find any info on this. Does anyone have low stomach acid problem due to mycotoxin exposure ? > > Thanks > Jay > > > > > --------------------------------- > New Messenger with Voice. Call regular phones from your PC for low, low rates. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 29, 2006 Report Share Posted March 29, 2006 Hi Jay, I was dignosed with acid reflux, which I dont have, but my stomach was a mess, rolling, growling, gasey, dierrhia, later dignosed with food allergies, not sure this is really what it is, but helped some to omit these from my diet. corn, and yeast products. hope this helps. --- In , jay krishnaa <jkrishnaa@...> wrote: > > Hi list, > > I have tried to find if low gastric (HCL) acid production can be caused by mycotoxin illness and haven't been able to find any info on this. Does anyone have low stomach acid problem due to mycotoxin exposure ? > > Thanks > Jay > > > > > --------------------------------- > New Messenger with Voice. Call regular phones from your PC for low, low rates. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 29, 2006 Report Share Posted March 29, 2006 Thanks, 'Livesimply'. I don't know what kinds of mycotoxins we were exposed to as we suspect it was when we lived in OR. Three weeks on low dose CSM and my appetite has gone up. I never felt hungry when we lived in OR. Thanks Jay LiveSimply <quackadillian@...> wrote: There are so many different mycotoxins and its quite possible that one of the many (hundreds or maybe even thousands) might, but you would need to identify the mold that was causing it and then the effects in your body.. (They also might aggravate things like esophagitis, reflux, etc. tremendously.. Thats what happened to me.) On 3/28/06, jay krishnaa <jkrishnaa@...> wrote: > Hi list, > > I have tried to find if low gastric (HCL) acid production can be caused by mycotoxin illness and haven't been able to find any info on this. Does anyone have low stomach acid problem due to mycotoxin exposure ? > > Thanks > Jay > > > > > --------------------------------- > New Messenger with Voice. Call regular phones from your PC for low, low rates. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 2, 2006 Report Share Posted April 2, 2006 Hi Jay Glad to see you posting. What dose did you end up on with the CSM? We just recieved the container for my husband and will start tomorrow- thought maybe just 1/2 a dose??? And too- the LLMD said we could use charcoal if needed- I do have a couple of bottles, but how many capsules (if he has problems- his seems to be shortness of breath) should I have him take and then how long after you take the charcoal should you wait before taking other supplements?? Thanks so much- have never used the charcoal before. Rose Marie --- In , jay krishnaa <jkrishnaa@...> wrote: > > Thanks, 'Livesimply'. I don't know what kinds of mycotoxins we were exposed to as we suspect it was when we lived in OR. Three weeks on low dose CSM and my appetite has gone up. I never felt hungry when we lived in OR. > > Thanks > Jay Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 2, 2006 Report Share Posted April 2, 2006 Thanks Like a dummy I had him take the CSM 1 hr before he ate and took the other supplements, should have been the other way around, but he took the full 1 1/2teas without problem. We decided to do it twice a day and then very slowly increase. Ours is compounded as I didn't want the Aspartamine in it. The further I go with things the more cautious I'm becoming.. He is also taking Flagyl at this point for Lyme and has always had " allergies " to cats, weeds, dust-altho he was never diagnosed. Basically he just gets congested with some coughing. Appreciate the input-Rose Marie > > > I have low gastric acid product and very slow gut > motility. My input which doesn't 100% align with this > post is that I have been on CSM now since mid January. > I take 2 doses per day (although I did jump down to > 1/2 a dose at a time briefly when I seemed to have > resurgence of symptoms). I had no reaction to the med > although some people have been getting it through a > compounding pharmacy so this is an option depending on > how you are reacting. Good luck. > Quote Link to comment Share on other sites More sharing options...
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