Guest guest Posted April 16, 2006 Report Posted April 16, 2006 Is anyone on this list familiar with rice oil? I just purchased a bottle after a recommendation by my health food supplier. The oil is inexpensive, is said to have a very high burn (smoke) point so is good for cooking, tastes good and is not a trans-fat. After a google search - I can't find anything wrong with it. Have I discovered a great oil or am I missing something? Happy to hear any comments. Thanks, Oran Quote
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