Guest guest Posted January 23, 2006 Report Posted January 23, 2006 You know Darcy I've never thought about putting bananas in the freezer. How long do you normally leave it in the freezer? Or how long is too long, to where the banana spoiled, from being in the freezer too long? Anela > > Oh, you are so funny about the bananas! > > I don't think it does.. I used to put it in my cereal, but it's been > a long time that I did it... If you do so, let us know what you > think! I should pick some up too. Oh and you can keep it in the > freezer so it will stay fresh longer > > Darcy Quote
Guest guest Posted January 24, 2006 Report Posted January 24, 2006 > You know Darcy I've never thought about putting bananas in the > freezer. How long do you normally leave it in the freezer? Or how > long is too long, to where the banana spoiled, from being in the > freezer too long? hi anela - actually darcy was giving me a suggestion to add wheat germ to my cereal to boost the fibre content... so it was the wheat germ she was suggesting that i keep in the freezer. :*carolyn. Quote
Guest guest Posted January 24, 2006 Report Posted January 24, 2006 LOL, yep that's what I meant - wheat germ. Carolyn, I looked at my wheat germ, and there isn't too much fiber in it afterall But there is like 4grams of protein... (which you are already getting from your milk like you mentioned. Oh and back to the bananas.. you can freeze them after they are over-ripe and then thaw and use for baking though. I used to do that all the time (before I forgot how to cook/bake) Darcy At 06:25 PM 1/24/2006, you wrote: > > You know Darcy I've never thought about putting bananas in the > > freezer. How long do you normally leave it in the freezer? Or how > > long is too long, to where the banana spoiled, from being in the > > freezer too long? > >hi anela - actually darcy was giving me a suggestion to add wheat germ to my >cereal to boost the fibre content... so it was the wheat germ she was >suggesting that i keep in the freezer. >:*carolyn. > > > > > Quote
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