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Do you mean white flour?

-

" We are what we repeatedly do. Excellence, then, is not an act, but a habit. "

Aristotle

Re: Newbie Question

Maggie Wang has a blueberry muffin and a carrot-raisin muffin on this

link; http://maggiewang.com/category/fitness-and-health/recipes/

I chose to avoid products with all purpose wheat flour (regular) as

flour enters the body just like a sugar does.

Eat clean and lift heavy,

M.

a..

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  • 2 months later...
Guest guest

My last meal is usually after midnight. On the sleep thing, a lot of

people restrict carbs in the evening, but I've found that if I have a

protein-only meal late at night it makes me freakishly alert. I end up

WIDE awake looking at the ceiling. Including some carbs in my last

meal eliminates that problem. Carbs do happy things to the serotonin

levels in your brain and help you relax and sleep. Bill has

always said that cottage cheese and an apple was the best meal to eat

right before bed.

Most muscle repair and recovery happens at night while you sleep and

it requires quality fuel. Remember, you're not talking about a big

meal in your stomach late at night, just a few bites of cottage cheese

and fruit, or a serving of protein pudding, or a piece of string

cheese and a few strawberries. Keep it light and easy to digest, but

don't skip meals just because the clock rolls past a certain time.

On 3/6/06, Felicity <Felizatee@...> wrote:

> i've long found that i sleep better if i don't eat after, say, 6 pm

> in the evening. how late are you guys still eating all these many,

> many meals i've committed myself to eating today? anyone find they

> have trouble sleeping with food in them?

> Felicity

> felizatee@...

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  • 5 weeks later...
Guest guest

>> I am fairly new here. Have a specific question. Lots wrong with me but the> main problem is lower leg (left) lymphedema. Have had this condition for 35> years. Had debulking surgery 27 years ago. My question - is manual> lymphatic drainage massage therapy adviseable after debulking surgery?> > Jan

Hi Jan (and to Angelbear also)

Some family names. Yes, absolutely you can have manual decongestive therapy after debulking surgeries. Infact, even after the surgeries it can be extremely helpful in controlling the lymphedema and in preventing some of the possible long term complications of those debulking surgeries.

I know of several individual that have the therapy and who have had the surgeries..with good success.

Another resource for lymphedema is:

Lymphedema People

Best to All

Pat (hereditary lymphedema, 2 - B cell lymphomas, leukopenia)

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  • 2 months later...
Guest guest

-

I'll let someone else address the question about abs; you can also

read what says about them at her website:

http://www.skwigg.com/id31.html

As for bulking up - I don't know what your current stats are, but it

takes immense work and supplementation to turn into a she-hulk. It

won't happen without you deliberately making that your goal.

As Cosgrove wrote: It is extremely difficult for a female to

become " big and bulky. " It usually takes a great deal of chemical

assistance and years and years of training. I wouldn't worry too much

about becoming " big and bulky " , it doesn't happen that easy... Just

ask any man (who already has the hormones) how easy it is to

build " bulk. "

Welcome -

n

>

> Ok, so I'm new to this whole BFL thing and I have a question. I

realize

> that women don't have the hormones, etc. in order to get big on this

> program. However, I'm still afraid! CAn anyone ease my fears about

> turning into the she-hulk??? Also, how often do y'all do ab workouts?

> On the plan you are supposed to work them when you do lower body but

> that means that some weeks you would only work them once a week! HOw

> does that work? (Especially for someone like me who really wants nice

> abs out of this deal.) Thanks in advance!!

>

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Nice abs are totally dependent on diet and cardio. Doing crunches and

sit-ups and oblique twists, even for hours a day, wouldn't do a thing

to improve them. The only way you can actually see sharp, well-defined

abs is to get " thin-skinned " by lowering your overall percentage of

body fat. Body for Life is an awesome program for that. It works

exactly the way it's written, but if you'd feel better with a more

ab-intensive approach, you can train them three times a week on cardio

days using the Ab Boot Camp routine in the Files section.

If you already realize that you don't have the hormones to get big,

there's nothing to be afraid of... unless getting really tiny and lean

scares you. ;-)

> Ok, so I'm new to this whole BFL thing and I have a question. I realize

> that women don't have the hormones, etc. in order to get big on this

> program. However, I'm still afraid! CAn anyone ease my fears about

> turning into the she-hulk??? Also, how often do y'all do ab workouts?

> On the plan you are supposed to work them when you do lower body but

> that means that some weeks you would only work them once a week! HOw

> does that work? (Especially for someone like me who really wants nice

> abs out of this deal.) Thanks in advance!!

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Guest guest

I think that this program is a jouney to see what your body will do. I actually

put on muscle very easily (I found thru this program) but I am not a she-hulk by

any means. I lost like 17-18 lbs of fat and gained 15 lbs of muscle and my body

just looks so much better. Smaller, tighter, leaner. And I followed bill's

plan for abs and mine look nice (no, not like Janet's but she had surgery). I

still have a few fat pounds to get rid of but the abs are nice and can peek out

from a bikini with no awkwardness. Actually when I look at my before pics I'm

pretty amazed at how well I held that fat. I even managed to squish it into a

size 6/8! My size hasn't changed, but my body sure has. I'm just less

cluttered (imagine a house with lots of closets filled to the brim, that was

me). Now you open my closets and things don't fall out.

I've heard of others talk about the Ab Bootcamp if you feel the need. 3x/week

or something. Do whatever you need to do to make yourself happy - but losing

bodyfat is the best way to have fantastic abs. The one tweak I really liked (I

did this after my first challenge by the book) is I did a set of Abs between

every leg set (instead of resting 1 minute). I'm just a bit too anxious to sit

for 1 minute!

Enjoy the program, do it by the book to see how your body responds and then

when your done you can tweak it to test things. You have to have some baseline

to start with.

Jami

Posted by: " " oddohead@... oddohead1126 Thu Jun 15, 2006

7:44 am (PST) Ok, so I'm new to this whole BFL thing and I have a question. I

realize

that women don't have the hormones, etc. in order to get big on this

program. However, I'm still afraid! CAn anyone ease my fears about

turning into the she-hulk??? Also, how often do y'all do ab workouts?

On the plan you are supposed to work them when you do lower body but

that means that some weeks you would only work them once a week! HOw

does that work? (Especially for someone like me who really wants nice

abs out of this deal.) Thanks in advance!!

---------------------------------

Talk is cheap. Use Messenger to make PC-to-Phone calls. Great rates

starting at 1¢/min.

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Guest guest

I was mainly worried because I am the same way. Meaning, that I put

on muscle quickly and I wanted to look a little more lean than, say,

Serena . But, I feel like as I lose the fat and put on the

muscle then I will be lean. I'm a size six now (even though I am

5'9'' 153 pounds) and I'm aiming for a size 4.

Thank you guys so much for your responses! What a great board!

In , Jami Perkins

wrote:

>

> I think that this program is a jouney to see what your body will

do. I actually put on muscle very easily (I found thru this program)

but I am not a she-hulk by any means. I lost like 17-18 lbs of fat

and gained 15 lbs of muscle and my body just looks so much better.

Smaller, tighter, leaner. And I followed bill's plan for abs and

mine look nice (no, not like Janet's but she had surgery). I still

have a few fat pounds to get rid of but the abs are nice and can peek

out from a bikini with no awkwardness. Actually when I look at my

before pics I'm pretty amazed at how well I held that fat. I even

managed to squish it into a size 6/8! My size hasn't changed, but my

body sure has. I'm just less cluttered (imagine a house with lots of

closets filled to the brim, that was me). Now you open my closets

and things don't fall out.

>

> I've heard of others talk about the Ab Bootcamp if you feel the

need. 3x/week or something. Do whatever you need to do to make

yourself happy - but losing bodyfat is the best way to have fantastic

abs. The one tweak I really liked (I did this after my first

challenge by the book) is I did a set of Abs between every leg set

(instead of resting 1 minute). I'm just a bit too anxious to sit for

1 minute!

>

> Enjoy the program, do it by the book to see how your body

responds and then when your done you can tweak it to test things.

You have to have some baseline to start with.

> Jami

> Posted by: " " oddohead@... oddohead1126 Thu Jun 15,

2006 7:44 am (PST) Ok, so I'm new to this whole BFL thing and I

have a question. I realize

> that women don't have the hormones, etc. in order to get big on

this

> program. However, I'm still afraid! CAn anyone ease my fears about

> turning into the she-hulk??? Also, how often do y'all do ab

workouts?

> On the plan you are supposed to work them when you do lower body

but

> that means that some weeks you would only work them once a week!

HOw

> does that work? (Especially for someone like me who really wants

nice

> abs out of this deal.) Thanks in advance!!

>

>

>

>

> ---------------------------------

> Talk is cheap. Use Messenger to make PC-to-Phone calls.

Great rates starting at 1¢/min.

>

>

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Guest guest

Ha ha, I love it! Reminds me of " muffin-top syndrome " . You know, the

girls who wear the really tight pants so that all the extra stuff spills

over the top.

Naomi

******

Jami Perkins wrote:

>

> My size hasn't changed, but my body sure has. I'm just less cluttered

> (imagine a house with lots of closets filled to the brim, that was

> me). Now you open my closets and things don't fall out.

>

>

>

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Guest guest

> Ha ha, I love it! Reminds me of " muffin-top syndrome " .

> You know, the girls who wear the really tight pants so

> that all the extra stuff spills over the top.

I have to laugh because we were just talking about this while people

watching at the mall the other day! Is it because younger women refuse

to get pants that actually fit them, or that they cant find

the 'designers' in bigger sizes? Not that they have to wear 'mom'

stretch pants up past their waists, but c'mon we dont need to see

their buttcrack thong underwear either! Do they realize how BAD they

look with the 'muffin top' over the tops of their pants? Most

obviously dont as they even wear shorter tops to show even more of

their guts! Ouch! if they only knew! LoL!

joni

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Guest guest

how often i have commented on this -- those low riding jeans look

good on some and awful on others. but so many young girls don't seem

to notice how unflattering that look is on them. even if you have no

extra abdominal body fat -- it depends on your particular shape if

it's good on you. some women, i think just girls who have naturally

wider waists, or narrower hips, it just doesn't work for them

felicity

>

>> Ha ha, I love it! Reminds me of " muffin-top syndrome " .

>> You know, the girls who wear the really tight pants so

>> that all the extra stuff spills over the top.

>

> I have to laugh because we were just talking about this while people

> watching at the mall the other day! Is it because younger women refuse

> to get pants that actually fit them, or that they cant find

> the 'designers' in bigger sizes? Not that they have to wear 'mom'

> stretch pants up past their waists, but c'mon we dont need to see

> their buttcrack thong underwear either! Do they realize how BAD they

> look with the 'muffin top' over the tops of their pants? Most

> obviously dont as they even wear shorter tops to show even more of

> their guts! Ouch! if they only knew! LoL!

>

> joni

>

>

>

>

>

>

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Guest guest

OMG, I'm 20 and SOOO many girls wear jeans that are super super super tight and

have ALLL this fat hanging over... I wear my jeans high enough that it cuts

right across my pooch, and if it creates a 'fat overhang' or muffin top or pooch

I ALWAYS wear a super baggy shirt, usually a sweatshirt to cover it up...

otherwise, I'm wearing looser jeans that don't make me spill over lol!

Re: NEwbie Question

> Ha ha, I love it! Reminds me of " muffin-top syndrome " .

> You know, the girls who wear the really tight pants so

> that all the extra stuff spills over the top.

I have to laugh because we were just talking about this while people

watching at the mall the other day! Is it because younger women refuse

to get pants that actually fit them, or that they cant find

the 'designers' in bigger sizes? Not that they have to wear 'mom'

stretch pants up past their waists, but c'mon we dont need to see

their buttcrack thong underwear either! Do they realize how BAD they

look with the 'muffin top' over the tops of their pants? Most

obviously dont as they even wear shorter tops to show even more of

their guts! Ouch! if they only knew! LoL!

joni

-->

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  • 10 months later...
Guest guest

>

> Hi,

>

> I have a couple of questions.

>

> When I make a new batch of kombucha, the mother always floats to

the

> top. I've read that you should disturb the brew, but I also

thought

> the mother would drop to the bottom. Any insights?

>

> Also, I have a separate jar for the babies that are created. How

> should they be maintained? Do I just leave them in some kombucha

brew

> or should I put new tea/suger mixture in periodically?

>

> Thanks,

>

hi mark i was told that it makes no difference if the kombucha

floats to the top or sinks to the bottom. i was also adviced to

leave the babies in with the mother for atleast a couple more brews

so they become thicker and stronger.

klark

> Mark

>

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  • 6 months later...

Hi ,

Ideally glass containers are best for fermenting Kombucha.

Kombucha being acidic should not touch metal as it may leach metals

into your KT.

Some folks use sun tea jars with the plastic spigot some prefer to use

all glass.

Some people also brew in plastic but I don't recommend it.

Peace, Love and Harmony,

Bev

>

> Hi! I'm new to kombucha and I'm getting prepared to start brewing. I'm

> very confused as to what type of container I should use. I originally

> bought a glass jar with a plastic spigot and was told I couldn't use

> that because the plastic would corrode. Then, I bought a glass jar

> with a metal spigot and was told I couldn't use that...I'm not exactly

> sure why! What type of container should I use??? Thank you for your

> time!

>

>

>

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Hi ,

Ideally glass containers are best for fermenting Kombucha.

Kombucha being acidic should not touch metal as it may leach metals

into your KT.

Some folks use sun tea jars with the plastic spigot some prefer to use

all glass.

Some people also brew in plastic but I don't recommend it.

Peace, Love and Harmony,

Bev

>

> Hi! I'm new to kombucha and I'm getting prepared to start brewing. I'm

> very confused as to what type of container I should use. I originally

> bought a glass jar with a plastic spigot and was told I couldn't use

> that because the plastic would corrode. Then, I bought a glass jar

> with a metal spigot and was told I couldn't use that...I'm not exactly

> sure why! What type of container should I use??? Thank you for your

> time!

>

>

>

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Hi , Bev and Everyone,

I seriously recommend glass and totally agree with

Bev. Metal never touches my brew. Up until the time

my scoby is introduced to the sweet tea I do not worry

about occasional use of metal objects. I do not store

brewing tea or water or sugar in metal. I use a metal

pan....very good stainless steel....to boil a bit of

water to liquefy the sugar that is placed in a glass

jar to dissolve.

Never, ever put metal near KT. I'm pretty sure I'm

absolutely right on this point. And I'm not going to

change my mind......

And for all of you out there I'm not going to argue.

There is way, way too much evidence that metal leaches

into foods. None of that leaching is healthy. Do

your research and get real.

And for that matter.....plastic leaches too. So for

the wise please avoid long contact with plastic or

metal. I sure hope Ana Marie's scoby has arrived. I

have to put scobys in plastic bags for shipment and to

give away. I always recommend taking those scobys out

of the plastic bags immediately. So far I have had no

complaints about my scobys. I believe that those to

whom I send scobys are ready and waiting with proper

glass jars and sweet tea.

To Your Health,

ann

--- yoganandaom <OM@...> wrote:

> Hi ,

>

> Ideally glass containers are best for fermenting

> Kombucha.

>

> Kombucha being acidic should not touch metal as it

> may leach metals

> into your KT.

>

> Some folks use sun tea jars with the plastic spigot

> some prefer to use

> all glass.

>

> Some people also brew in plastic but I don't

> recommend it.

>

> Peace, Love and Harmony,

> Bev

>

>

> >

> > Hi! I'm new to kombucha and I'm getting prepared

> to start brewing. I'm

> > very confused as to what type of container I

> should use. I originally

> > bought a glass jar with a plastic spigot and was

> told I couldn't use

> > that because the plastic would corrode. Then, I

> bought a glass jar

> > with a metal spigot and was told I couldn't use

> that...I'm not exactly

> > sure why! What type of container should I use???

> Thank you for your

> > time!

> >

> >

> >

>

>

>

________________________________________________________________________________\

____

Be a better pen pal.

Text or chat with friends inside . See how.

http://overview.mail./

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Hi , Bev and Everyone,

I seriously recommend glass and totally agree with

Bev. Metal never touches my brew. Up until the time

my scoby is introduced to the sweet tea I do not worry

about occasional use of metal objects. I do not store

brewing tea or water or sugar in metal. I use a metal

pan....very good stainless steel....to boil a bit of

water to liquefy the sugar that is placed in a glass

jar to dissolve.

Never, ever put metal near KT. I'm pretty sure I'm

absolutely right on this point. And I'm not going to

change my mind......

And for all of you out there I'm not going to argue.

There is way, way too much evidence that metal leaches

into foods. None of that leaching is healthy. Do

your research and get real.

And for that matter.....plastic leaches too. So for

the wise please avoid long contact with plastic or

metal. I sure hope Ana Marie's scoby has arrived. I

have to put scobys in plastic bags for shipment and to

give away. I always recommend taking those scobys out

of the plastic bags immediately. So far I have had no

complaints about my scobys. I believe that those to

whom I send scobys are ready and waiting with proper

glass jars and sweet tea.

To Your Health,

ann

--- yoganandaom <OM@...> wrote:

> Hi ,

>

> Ideally glass containers are best for fermenting

> Kombucha.

>

> Kombucha being acidic should not touch metal as it

> may leach metals

> into your KT.

>

> Some folks use sun tea jars with the plastic spigot

> some prefer to use

> all glass.

>

> Some people also brew in plastic but I don't

> recommend it.

>

> Peace, Love and Harmony,

> Bev

>

>

> >

> > Hi! I'm new to kombucha and I'm getting prepared

> to start brewing. I'm

> > very confused as to what type of container I

> should use. I originally

> > bought a glass jar with a plastic spigot and was

> told I couldn't use

> > that because the plastic would corrode. Then, I

> bought a glass jar

> > with a metal spigot and was told I couldn't use

> that...I'm not exactly

> > sure why! What type of container should I use???

> Thank you for your

> > time!

> >

> >

> >

>

>

>

________________________________________________________________________________\

____

Be a better pen pal.

Text or chat with friends inside . See how.

http://overview.mail./

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  • 2 years later...

Hi Indyrose, welcome to the group. I am and I am 47 years old. I have 3 grown children and 6 grandkids ranging from 12 year old twins down to an 8 month old. I love the Asics gel shoes and that is what I'm currently using, but I also have used New Balance cross trainers in the past and I love those too. You don't have to post your daily workouts if you don't want to, but it kinda does help keep you accountable to yourself, plus people like me love to see what other people are doing. You are lucky your library has workout videos, my library has a total of 1 and it is not a good one If you have netflix they also have some great workouts I am off to work now, but I just wanted to say hi and welcome.

in CA

> To: exercisevideos > Date: Tue, 26 Oct 2010 13:17:24 +0000> Subject: Newbie question> > 1 - Can I hear some feedback on brands/styles of SHOES used for workouts? What's worked and what hasn't? I have had some foot problems in the past, and I would like to avoid more.> > 2 - Are we supposed to post our daily workouts? Like, yesterday I was invited to the HealthPlex -- a big facility here in Indy. We warmed up with a 1/2 mile power walk, then hit the weight machines. I concentrated on lats and triceps. We did about 10 minute of ab floor work, and another 1/4 mile to warm down a bit, 10 minutes on a stationary bike, and then a relaxing stretch and swim in the pool. I have a pass to this place all this week.> > I also have put some videos on hold at our library > > Body burn with dance and pilates - Austin> 30-minutes to fitness, body training - Coffey-Meyer> Fit party fat burning fun workout - Katina Hunter> Turbo jam - Chalene > > I figured that should keep me busy for a while.> > Indyrose> > > > > ------------------------------------> >

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For workout videos you will want a good pair of crosstrainers (not running) shoes, as they allow for lateral, side to side movements that are used in kickboxing, step, hi-lo, dance, etc. You don't have to post your workouts, but it's helpful to us as video consumers to read reviews of workout videos.

I love Turbo Jam! 

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  • 1 month later...

In message <icphfs+22laeGroups> you wrote:

> My name is Elaine. I am new to the list and new to making kombucha.

Welcome, Elaine!

Thanks for sharing your first brewing experience

There is really not much else to be said, except, you did well to persevere

even after your first beery brew, so you got rewarded with a much better

batch of KT the second time. (Beery means more yeasty, it will still

have been good for you!)

I, too do a mixture of black and green (usually more green than black)

and get consistently good results.

Yes, you seem to have already entered the realm of the more experienced

brewer. Excellent!

Keep on brewing and enjoying your brew and keep on sharing your

experiences and questions.

All the best with blessings,

Margret from freezing and snowy UK! :-)

------------------------------------------------------------------------

I got my first scoby from an acquaintance. She gave me the instructions to cold

brew 8 green tea bags in a gallon of water overnight. In the morning add a cup

of sugar and the scoby. Cover with a paper towel and ferment for 7 days.

>

> Well, the first problem was that I didn't have a gallon container. I had two

1/2 half gallon ones, so I cut the scoby in half and put a half in each

container.

>

> The results were not good. Well, not bad, either. The new scobies were very

thin and the kombucha had no fizz. It also tasted like beer, and I swear

whenever I drank it, I felt buzzed. Maybe because it was all new to me. I've had

commercial kombucha before, but it was pomegranate and something else. I've

never had " straight " kombucha.

>

> The second time I fixed it, I used loose green and black tea. I did half and

half of each, and boiled the water vs. cold brew. I also added about 2 cups of

sugar and let it ferment 10 days vs. 7. This one came out MUCH better. It

doesn't have a beer taste and it is definitely fizzy.

>

> So, I hope I'm doing it right. There's so much information out there, I feel

like I'm on overload. Anyway, I look forward to chatting with everyone.

--

+------------------ Minstrel@... --------------------+

http://www.therpc.f9.co.uk/family/scobygrow/home.html

http://bavarianminstrel.wordpress.com

creation.com

The name of Yahweh is a strong tower; the righteous run to him

and are safe. (Proverbs 18:1)

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In message <icphfs+22laeGroups> you wrote:

> My name is Elaine. I am new to the list and new to making kombucha.

Welcome, Elaine!

Thanks for sharing your first brewing experience

There is really not much else to be said, except, you did well to persevere

even after your first beery brew, so you got rewarded with a much better

batch of KT the second time. (Beery means more yeasty, it will still

have been good for you!)

I, too do a mixture of black and green (usually more green than black)

and get consistently good results.

Yes, you seem to have already entered the realm of the more experienced

brewer. Excellent!

Keep on brewing and enjoying your brew and keep on sharing your

experiences and questions.

All the best with blessings,

Margret from freezing and snowy UK! :-)

------------------------------------------------------------------------

I got my first scoby from an acquaintance. She gave me the instructions to cold

brew 8 green tea bags in a gallon of water overnight. In the morning add a cup

of sugar and the scoby. Cover with a paper towel and ferment for 7 days.

>

> Well, the first problem was that I didn't have a gallon container. I had two

1/2 half gallon ones, so I cut the scoby in half and put a half in each

container.

>

> The results were not good. Well, not bad, either. The new scobies were very

thin and the kombucha had no fizz. It also tasted like beer, and I swear

whenever I drank it, I felt buzzed. Maybe because it was all new to me. I've had

commercial kombucha before, but it was pomegranate and something else. I've

never had " straight " kombucha.

>

> The second time I fixed it, I used loose green and black tea. I did half and

half of each, and boiled the water vs. cold brew. I also added about 2 cups of

sugar and let it ferment 10 days vs. 7. This one came out MUCH better. It

doesn't have a beer taste and it is definitely fizzy.

>

> So, I hope I'm doing it right. There's so much information out there, I feel

like I'm on overload. Anyway, I look forward to chatting with everyone.

--

+------------------ Minstrel@... --------------------+

http://www.therpc.f9.co.uk/family/scobygrow/home.html

http://bavarianminstrel.wordpress.com

creation.com

The name of Yahweh is a strong tower; the righteous run to him

and are safe. (Proverbs 18:1)

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  • 9 months later...

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