Guest guest Posted August 21, 2002 Report Share Posted August 21, 2002 I've been eating a big salad for lunch with a bunch of salad greens (lettuce, tomatoes, red onions, green peppers, sprouts, mushrooms, cucumbers and banana peppers) and about 4-6 oz. of tuna on top. I use 2 T. of fat-free creamy italian dressing (that's 40 cals, 3 grams carbs). Do you think I need to add carbs to that meal? I've been thinking of eating half a whole wheat pita with it or adding garbanzo beans on top. Thanks. Dani Quote Link to comment Share on other sites More sharing options...
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