Guest guest Posted January 10, 2008 Report Posted January 10, 2008 That's more like a Mead than a Beer. I used to make a mean Jalapeño Mead. And I would let mine sit for up to a week before bottling. Peace, love, laughter > > Herb Beer > > 1 (gloved!) handful nettles > > 1 handful dandelion flowers > > 1½lbs raw sugar ~ 1 tbsp ginger > > 2 lemons ~ ½oz yeast > --------------------------------- > Boil nettles in 1 gallon of water for 10 minutes. Strain into bowl, then boil dandelions in 1 gallon water for 10 minutes, strain, add sugar and ginger and mix well. Cut lemon in slices, put on top, add yeast. Cover and stand for 8 hours, strain and bottle. > > Suzi Quote
Guest guest Posted January 10, 2008 Report Posted January 10, 2008 jalepeno?? now that must be interesting.deuteronomy2929 <deuteronomy2929@...> wrote: That's more like a Mead than a Beer. I used to make a mean JalapeñoMead. And I would let mine sit for up to a week before bottling.Peace, love, laughter Suzi List Owner health/ http://360./suziesgoats What is a weed? A plant whose virtues have not yet been discovered. Looking for last minute shopping deals? Find them fast with Search. Quote
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