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Re: Hypoxic Conditioning

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I read somewher a while back that it might be the greater presence of

CO2 (and less oxygen)at very high altitudes which leads to better

oxigination of tissues and better physical performance (and longer

life?). I posted a few weeks ago on similar effects achieved by

consumption of sodium bicarbonate and its CO2 release in tissue prior

to exercise.

Regards,

patrick

--- In , " manofsan " <manofsan@...>

wrote:

>

>

> I was reading about Hypoxic Conditioning, and felt that it was

> relevant to CR:

>

>

http://www.newyorker.com/talk/content/articles/051024ta_talk_paumgarte

n

>

> http://www.active.com/story.cfm?story_id=12221

>

> While CR restricts the caloric food intake, Hypoxic Conditioning

> restricts the intake of the oxygen that is used to oxidize that food

> and convert it to energy. The articles above mention that it can be

> used to improve fitness, but I would like to know if it has any

effect

> on improving longevity.

>

> The article summary below mentions the life-extending benefits of

> living at higher altitude:

>

> http://tinyurl.com/fqan3

>

> Can anyone comment on whether Hypoxic Conditioning might enhance the

> effects of CR?

>

> (Thanks to Diane/Francesca for assistance on posting guidelines)

>

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