Guest guest Posted March 4, 2006 Report Share Posted March 4, 2006 There is no need to search the archives. The sprouting info is in our " links " under our recipe section . on 3/4/2006 11:12 AM, Rodney at perspect1111@... wrote: I seem to remember Bob Besson and Warren going into considerable detail here, perhaps two years ago, about sprouts and sprouting, for anyone who feels like searching the archives for that information. Rodney. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2006 Report Share Posted March 4, 2006 There is no need to search the archives. The sprouting info is in our " links " under our recipe section . on 3/4/2006 11:12 AM, Rodney at perspect1111@... wrote: I seem to remember Bob Besson and Warren going into considerable detail here, perhaps two years ago, about sprouts and sprouting, for anyone who feels like searching the archives for that information. Rodney. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2006 Report Share Posted March 5, 2006 Couldn't we just eat a little peanuts, like 0.5 oz? I'm just not fond of sprouting stuff. Too much risk of growing other stuff on it. Regards. [ ] Re: Peanut products vs colon cancer, aging Hi folks:And I bet peanut SPROUTS, for many reasons apart from the resveratrol, are much healthier than the peanuts themselves. Like eating green vegetables in place of a concentrated fat source. Hmmmm.I seem to remember Bob Besson and Warren going into considerable detail here, perhaps two years ago, about sprouts and sprouting, for anyone who feels like searching the archives for that information.Rodney.>> Peanuts may reduce colon cancer development risk, but the epidemiologic nature of> the study may result in less reliable results.> > Peanut sprouts may counter aging via resveratrol, the agent found in red wine.> > Aflatoxin fears are exagerated.> > http://www.health24.com/news/Healthy_eating/1-919,34839.asp> > -- Al Pater, PhD; email: old542000@...> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2006 Report Share Posted March 5, 2006 Couldn't we just eat a little peanuts, like 0.5 oz? I'm just not fond of sprouting stuff. Too much risk of growing other stuff on it. Regards. [ ] Re: Peanut products vs colon cancer, aging Hi folks:And I bet peanut SPROUTS, for many reasons apart from the resveratrol, are much healthier than the peanuts themselves. Like eating green vegetables in place of a concentrated fat source. Hmmmm.I seem to remember Bob Besson and Warren going into considerable detail here, perhaps two years ago, about sprouts and sprouting, for anyone who feels like searching the archives for that information.Rodney.>> Peanuts may reduce colon cancer development risk, but the epidemiologic nature of> the study may result in less reliable results.> > Peanut sprouts may counter aging via resveratrol, the agent found in red wine.> > Aflatoxin fears are exagerated.> > http://www.health24.com/news/Healthy_eating/1-919,34839.asp> > -- Al Pater, PhD; email: old542000@...> Quote Link to comment Share on other sites More sharing options...
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