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Re: Whole Grain Benefits

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Hi folks:

I am open minded but a bit skeptical about this. People who take the

trouble to eat whole grain products, overall undoubtedly take much

more care of their health than those who don't pay any attention to

what they eat. So I wonder how much of the beneficial effect truly

is a result solely of the whole grains, and how much is attributable

to their other healthy behaviours.

That said, I do take the trouble to add germ and bran to my diet, as

I am fairly sure it is not harmful ; ^ )))

Rodney.

--- In , " Rodney " <perspect1111@y...>

wrote:

>

> " ....... whole-grain eaters were about half as likely to die from

> cardiovascular disease over the next 12 to 15 years. "

>

>

http://heart.healthcentersonline.com/newsstories/wholegrainsmayreduceh

> eartriskinelderly.cfm?nl=1

>

> http://snipurl.com/lofk

>

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Hi folks:

I am open minded but a bit skeptical about this. People who take the

trouble to eat whole grain products, overall undoubtedly take much

more care of their health than those who don't pay any attention to

what they eat. So I wonder how much of the beneficial effect truly

is a result solely of the whole grains, and how much is attributable

to their other healthy behaviours.

That said, I do take the trouble to add germ and bran to my diet, as

I am fairly sure it is not harmful ; ^ )))

Rodney.

--- In , " Rodney " <perspect1111@y...>

wrote:

>

> " ....... whole-grain eaters were about half as likely to die from

> cardiovascular disease over the next 12 to 15 years. "

>

>

http://heart.healthcentersonline.com/newsstories/wholegrainsmayreduceh

> eartriskinelderly.cfm?nl=1

>

> http://snipurl.com/lofk

>

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See ***** asterisked section below *****

--- In , " Jeff Novick " <jnovick@p...>

wrote:

>

> >>> I find it hard to swallow, as it were, that increased

consumption

> of relatively high GI carbohydrates is in any way beneficial on its

own.

>

>

> See my recent post on reversing CVD in 3 weeks. The diet is 60-70%

> carbohydrates, many of them considered high GI.

***** That was post # 22017 by the way. *****

> I find it hard to swallow that GI or GL has any relevance to health

or

> longevity

>

> Jeff

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See ***** asterisked section below *****

--- In , " Jeff Novick " <jnovick@p...>

wrote:

>

> >>> I find it hard to swallow, as it were, that increased

consumption

> of relatively high GI carbohydrates is in any way beneficial on its

own.

>

>

> See my recent post on reversing CVD in 3 weeks. The diet is 60-70%

> carbohydrates, many of them considered high GI.

***** That was post # 22017 by the way. *****

> I find it hard to swallow that GI or GL has any relevance to health

or

> longevity

>

> Jeff

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