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RE: LeeAnn help please

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I'm not really the expert - I think people have different tastes and ways they like things.

If I were you I'd try it your way and then the way I would do it and see which one suits YOUR taste :-)

I have met a lot of people who use quite a bit of water in their green smoothies and they don't blend nearly as long as I do. Their Green Smoothies have texture in them (which there is NOTHING AT ALL WRONG WITH!!!), but often, I prefer very liquid and smooth "smoothies".

Instead of water I use ice and blend for much longer than my friends with the textured Green Smoothies do.

I would use the recipe just as the lady stated (with the same amounts) and then use 2 generous cups of ice instead of water and blend until the ice crystals were gone, but the drink was still cold. Considering the extra fiber and the added water (from the ice) this would probably make more than one glass of juice. If you only wanted to make one glass, I'd cut it all in half.

BTW, I love to use the whole (peeled) lemon - the bioflavanoids from the pith are good for you. Just remember that any "juice" or "smoothie" made with citrus does not save well and would get bitter within 1/2 hour. It is fine when freshly made, just gets bitter over time...

I can't wait to hear what you try and how it comes out! It looks like it would be yummy!

Blessings,Lea Ann SavageSatellite Beach, FL321-773-7088 (home)321-961-9219 (cell)www.VitamixLady.comwww..com 13:35 <:))))><

LeeAnn help please

LeeAnn, I just found this juice recipe on raw-radiance.com….I’d like to try this in the Vitamix.

Here’s what I would do to ‘change’ it for the vitamix. Your comments please….what do you think???

I would put 2 c. water in the Vitamix with the leaves she mentions, then maybe a 1” piece of carrot, a 2” piece of cucumber, ½ apple and 2 tbsp lemon j.

I would like to post it on the Vitamix users group after I make changes because there are diabetics who very well might be interested in this too.

Marsha

Here's my all time favorite green juice recipe, I call it the Juice of Radiance! All ingredients in this recipe are low on the glycemic index.

Juice of Radiance2 celery stalks1 large kale leaf1 large collard leaf1 small apple1/2 cucumber1/2 carrot1/2 lemon (pealed)

This juice is absolutely wonderful and refreshing! Not only is it healthy and loaded with nutrients, it's also hydrating, alkalizing, and it's mighty tasty if I do say so myself!

__________ Information from ESET Smart Security, version of virus signature database 5243 (20100701) __________The message was checked by ESET Smart Security.http://www.eset.com

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Thank you for your

comments, I will try it like you suggest.  I want fiber, but I was afraid of

that whole carrot!   I’ll let you know what happens.  I’m so

surprised you put just ice and no liquid at all!!! I never would have tried

that on my own, I always try to put a little liquid in.   Thank you for your

suggestion of halving it!  And I didn’t realize about the breakdown and

yes I use pith from my oranges and grapefruits too!

Love you, Marsha

From:

[mailto: ] On Behalf Of Lea Ann Savage

Sent: Thursday, July 01, 2010

12:38 PM

To:

Subject: Re:

LeeAnn help please

I'm not really the expert - I think people have different

tastes and ways they like things.

If I were you I'd try it your way and then the way I would

do it and see which one suits YOUR taste :-)

I have met a lot of people who use quite a bit of water in

their green smoothies and they don't blend nearly as long as I do. Their

Green Smoothies have texture in them (which there is NOTHING AT ALL WRONG

WITH!!!), but often, I prefer very liquid and smooth " smoothies " .

Instead of water I use ice and blend for much longer than my

friends with the textured Green Smoothies do.

I would use the recipe just as the lady stated (with the

same amounts) and then use 2 generous cups of ice instead of water and blend

until the ice crystals were gone, but the drink was still cold.

Considering the extra fiber and the added water (from the ice) this would

probably make more than one glass of juice. If you only wanted to make

one glass, I'd cut it all in half.

BTW, I love to use the whole (peeled) lemon - the bioflavanoids

from the pith are good for you. Just remember that any " juice "

or " smoothie " made with citrus does not save well and would get

bitter within 1/2 hour. It is fine when freshly made, just gets bitter

over time...

I can't wait to hear what you try and how it comes

out! It looks like it would be yummy!

Blessings,

Lea Ann Savage

Satellite Beach, FL

321-773-7088 (home)

321-961-9219 (cell)

www.VitamixLady.com

www..com

13:35

<:))))><

LeeAnn help please

LeeAnn, I just found

this juice recipe on raw-radiance.com….I’d like to try this in

the Vitamix.

Here’s

what I would do to ‘change’ it for the vitamix. Your comments

please….what do you think???

I

would put 2 c. water in the Vitamix with the leaves she mentions, then maybe a

1” piece of carrot, a 2” piece of cucumber, ½ apple and 2 tbsp

lemon j.

I would like

to post it on the Vitamix users group after I make changes because there are

diabetics who very well might be interested in this too.

Marsha

Here's my all

time favorite green juice recipe, I call it the Juice of Radiance! All

ingredients in this recipe are low on the glycemic index.

Juice of Radiance

2 celery stalks

1 large kale leaf

1 large collard leaf

1 small apple

1/2 cucumber

1/2 carrot

1/2 lemon (pealed)

This juice is

absolutely wonderful and refreshing! Not only is it healthy and loaded with nutrients,

it's also hydrating, alkalizing, and it's mighty tasty if I do say so myself!

__________ Information from ESET Smart Security, version of virus signature

database 5243 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature

database 5243 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature database 5243 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature database 5244 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature database 5244 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

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Halving that carrot might be a good idea. I make "V-8" juices at my shows when it is slow and someone really wants to try an "all veggie smoothie". The carrot DOES add a lot of fiber and color - I'm made the "whole carrot" mistake before.

I'd put the cucumber down at the bottom - it will end up as your liquid to get things started blending - also the half lemon (peeled) then the apple then the other ingredients then the ice on top.

The ice will end up as water - it just takes longer and that way you can blend for a much longer time and not end up with a hot juice. That longer blending time will break down the fiber more - makes it more "creamy" rather than being able to feel the texture.

Blessings,Lea Ann SavageSatellite Beach, FL321-773-7088 (home)321-961-9219 (cell)www.VitamixLady.comwww..com 13:35 <:))))><

LeeAnn help please

LeeAnn, I just found this juice recipe on raw-radiance.com….I’d like to try this in the Vitamix.

Here’s what I would do to ‘change’ it for the vitamix. Your comments please….what do you think???

I would put 2 c. water in the Vitamix with the leaves she mentions, then maybe a 1” piece of carrot, a 2” piece of cucumber, ½ apple and 2 tbsp lemon j.

I would like to post it on the Vitamix users group after I make changes because there are diabetics who very well might be interested in this too.

Marsha

Here's my all time favorite green juice recipe, I call it the Juice of Radiance! All ingredients in this recipe are low on the glycemic index.

Juice of Radiance2 celery stalks1 large kale leaf1 large collard leaf1 small apple1/2 cucumber1/2 carrot1/2 lemon (pealed)

This juice is absolutely wonderful and refreshing! Not only is it healthy and loaded with nutrients, it's also hydrating, alkalizing, and it's mighty tasty if I do say so myself!

__________ Information from ESET Smart Security, version of virus signature database 5243 (20100701) __________The message was checked by ESET Smart Security.http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature database 5243 (20100701) __________The message was checked by ESET Smart Security.http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature database 5243 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature database 5244 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature database 5244 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

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Peeling your carrots and removing the top and tip make for a better

tasting result.

I had green juice yesterday, although it was real juice. However, you

could just as easily make " total juice " using the Vita-Mix and adding

ice. I use the Gerson recipe--romaine, chard, a little cabbage, a

little red pepper, and an apple (they suggest Granny , I used

Mutsu). I also threw in some celery. You an also throw in other greens

if you're so inclined. Yum!

Re: LeeAnn help please

 

Halving that carrot might be a good idea.  I make " V-8 " juices at my

shows when it is slow and someone really wants to try an " all veggie

smoothie " .  The carrot DOES add a lot of fiber and color - I'm made the

" whole carrot " mistake before.

 

I'd put the cucumber down at the bottom - it will end up as your liquid

to get things started blending - also the half lemon (peeled) then the

apple then the other ingredients then the ice on top.

 

The ice will end up as water - it just takes longer and that way you

can blend for a much longer time and not end up with a hot juice.  That

longer blending time will break down the fiber more - makes it more

" creamy " rather than being able to feel the texture.

 

Blessings,

Lea Ann Savage

Satellite Beach, FL

321-773-7088 (home)

321-961-9219 (cell)

www.VitamixLady.com

www..com

13:35

& lt;:)))) & gt; & lt;

LeeAnn help please

  LeeAnn, I just found this juice recipe on

raw-radiance.com….I’d like to try this in the Vitamix. Here’s

what I would do to ‘change’ it for the vitamix.  Your comments

please….what do you think??? I would put 2 c. water in the

Vitamix with the leaves she mentions, then maybe a 1†piece of

carrot, a 2†piece of cucumber, ½ apple and 2 tbsp lemon j. I

would like to post it on the Vitamix users group after I make changes

because there are diabetics who very well might be interested in

this too. Marsha Here's my all time favorite green juice

recipe, I call it the Juice of Radiance! All ingredients in this

recipe are low on the glycemic index.

Juice of Radiance

2 celery stalks

1 large kale leaf

1 large collard leaf

1 small apple

1/2 cucumber

1/2 carrot

1/2 lemon (pealed)

This juice is absolutely wonderful and refreshing! Not only is

it healthy and loaded with nutrients, it's also hydrating,

alkalizing, and it's mighty tasty if I do say so myself!

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Guest guest

, I love your dry

humor ! J

From:

[mailto: ] On Behalf Of

Sent: Thursday, July 01, 2010 4:17

PM

To:

Subject: Re:

LeeAnn help please

Peeling your carrots and removing the top and tip make

for a better

tasting result.

I had green juice yesterday, although it was real juice. However, you

could just as easily make " total juice " using the Vita-Mix and adding

ice. I use the Gerson recipe--romaine, chard, a little cabbage, a

little red pepper, and an apple (they suggest Granny , I used

Mutsu). I also threw in some celery. You an also throw in other greens

if you're so inclined. Yum!

Re: LeeAnn help please

Halving that carrot might be a good idea. I make " V-8 " juices

at my

shows when it is slow and someone really wants to try an " all veggie

smoothie " . The carrot DOES add a lot of fiber and color - I'm made

the

" whole carrot " mistake before.

I'd put the cucumber down at the bottom - it will end up as your liquid

to get things started blending - also the half lemon (peeled) then the

apple then the other ingredients then the ice on top.

The ice will end up as water - it just takes longer and that way you

can blend for a much longer time and not end up with a hot juice. That

longer blending time will break down the fiber more - makes it more

" creamy " rather than being able to feel the texture.

Blessings,

Lea Ann Savage

Satellite Beach, FL

321-773-7088 (home)

321-961-9219 (cell)

www.VitamixLady.com

www..com

13:35

& lt;:)))) & gt; & lt;

LeeAnn help please

LeeAnn, I just found this juice recipe on

raw-radiance.com….I’d like to try this in the Vitamix. Here’s

what I would do to ‘change’ it for the vitamix. Your comments

please….what do you think??? I would put 2 c. water in the

Vitamix with the leaves she mentions, then maybe a 1” piece of

carrot, a 2” piece of cucumber, ½ apple and 2 tbsp lemon j. I

would like to post it on the Vitamix users group after I make changes

because there are diabetics who very well might be interested in

this too. Marsha Here's my all time favorite green juice

recipe, I call it the Juice of Radiance! All ingredients in this

recipe are low on the glycemic index.

Juice of Radiance

2 celery stalks

1 large kale leaf

1 large collard leaf

1 small apple

1/2 cucumber

1/2 carrot

1/2 lemon (pealed)

This juice is absolutely wonderful and refreshing! Not only is

it healthy and loaded with nutrients, it's also hydrating,

alkalizing, and it's mighty tasty if I do say so myself!

__________ Information from ESET Smart Security, version of virus signature

database 5244 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature database 5244 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature database 5244 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

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Guest guest

?

I don't think I posted anything funny but glad you enjoyed it. :)

Re: LeeAnn help please

 

Halving that carrot might be a good idea.  I make " V-8 " juicesat my

shows when it is slow and someone really wants to try an " all veggie

smoothie " .  The carrot DOES add a lot of fiber and color - I'm madethe

" whole carrot " mistake before.

 

I'd put the cucumber down at the bottom - it will end up as your liquid

to get things started blending - also the half lemon (peeled) then the

apple then the other ingredients then the ice on top.

 

The ice will end up as water - it just takes longer and that way you

can blend for a much longer time and not end up with a hot juice.  That

longer blending time will break down the fiber more - makes it more

" creamy " rather than being able to feel the texture.

 

Blessings,

Lea Ann Savage

Satellite Beach, FL

321-773-7088 (home)

321-961-9219 (cell)

www.VitamixLady.com

www..com

13:35

& lt;:)))) & gt; & lt;

LeeAnn help please

  LeeAnn, I just found this juice recipe on

raw-radiance.com….I’d like to try this in the Vitamix. Here’s

what I would do to ‘change’ it for the vitamix.  Your comments

please….what do you think??? I would put 2 c. water in the

Vitamix with the leaves she mentions, then maybe a 1†piece of

carrot, a 2†piece of cucumber, ½ apple and 2 tbsp lemon j. I

would like to post it on the Vitamix users group after I make changes

because there are diabetics who very well might be interested in

this too. Marsha Here's my all time favorite green juice

recipe, I call it the Juice of Radiance! All ingredients in this

recipe are low on the glycemic index.

Juice of Radiance

2 celery stalks

1 large kale leaf

1 large collard leaf

1 small apple

1/2 cucumber

1/2 carrot

1/2 lemon (pealed)

This juice is absolutely wonderful and refreshing! Not only is

it healthy and loaded with nutrients, it's also hydrating,

alkalizing, and it's mighty tasty if I do say so myself!

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Peeling the carrot and

taking the top of=dry humor to me! J

From:

[mailto: ] On Behalf Of

Sent: Thursday, July 01, 2010 4:27

PM

To:

Subject: RE:

LeeAnn help please

?

I don't think I posted anything funny but glad you enjoyed it. :)

Re: LeeAnn help please

Halving that carrot might be a good idea. I make " V-8 " juicesat

my

shows when it is slow and someone really wants to try an " all veggie

smoothie " . The carrot DOES add a lot of fiber and color - I'm

madethe

" whole carrot " mistake before.

I'd put the cucumber down at the bottom - it will end up as your liquid

to get things started blending - also the half lemon (peeled) then the

apple then the other ingredients then the ice on top.

The ice will end up as water - it just takes longer and that way you

can blend for a much longer time and not end up with a hot juice. That

longer blending time will break down the fiber more - makes it more

" creamy " rather than being able to feel the texture.

Blessings,

Lea Ann Savage

Satellite Beach, FL

321-773-7088 (home)

321-961-9219 (cell)

www.VitamixLady.com

www..com

13:35

& lt;:)))) & gt; & lt;

LeeAnn help please

LeeAnn, I just found this juice recipe on

raw-radiance.com….I’d like to try this in the Vitamix. Here’s

what I would do to ‘change’ it for the vitamix. Your comments

please….what do you think??? I would put 2 c. water in the

Vitamix with the leaves she mentions, then maybe a 1” piece of

carrot, a 2” piece of cucumber, ½ apple and 2 tbsp lemon j. I

would like to post it on the Vitamix users group after I make changes

because there are diabetics who very well might be interested in

this too. Marsha Here's my all time favorite green juice

recipe, I call it the Juice of Radiance! All ingredients in this

recipe are low on the glycemic index.

Juice of Radiance

2 celery stalks

1 large kale leaf

1 large collard leaf

1 small apple

1/2 cucumber

1/2 carrot

1/2 lemon (pealed)

This juice is absolutely wonderful and refreshing! Not only is

it healthy and loaded with nutrients, it's also hydrating,

alkalizing, and it's mighty tasty if I do say so myself!

__________ Information from ESET Smart Security, version of virus signature

database 5244 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature database 5244 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

__________ Information from ESET Smart Security, version of virus signature database 5244 (20100701) __________

The message was checked by ESET Smart Security.

http://www.eset.com

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Share on other sites

Guest guest

Oh. Well, I wasn't kidding. " Topping, " " tailing, " and peeling beets,

carrots, and parsnips makes for juice that both tastes and keeps

better. Keeping isn't a big deal if you're drinking everything at once

(which I don't because I make a half-gallon at a time) but taste is

important. In addition, nutritional loss is negligible if these three

are peeled unlike, say potatoes or other produce with nutrient-rich

skin. I wasn't trying to be humorous--I've been juicing since 1988 (the

same year I got my Vita-Mix!) and this is considered " bible " among

serious juicers.

Re: LeeAnn help please

 

Halving that carrot might be a good idea.  I make " V-8 " juicesatmy

shows when it is slow and someone really wants to try an " all veggie

smoothie " .  The carrot DOES add a lot of fiber and color - I'mmadethe

" whole carrot " mistake before.

 

I'd put the cucumber down at the bottom - it will end up as your liquid

to get things started blending - also the half lemon (peeled) then the

apple then the other ingredients then the ice on top.

 

The ice will end up as water - it just takes longer and that way you

can blend for a much longer time and not end up with a hot juice.  That

longer blending time will break down the fiber more - makes it more

" creamy " rather than being able to feel the texture.

 

Blessings,

Lea Ann Savage

Satellite Beach, FL

321-773-7088 (home)

321-961-9219 (cell)

www.VitamixLady.com

www..com

13:35

& lt;:)))) & gt; & lt;

LeeAnn help please

  LeeAnn, I just found this juice recipe on

raw-radiance.com….I’d like to try this in the Vitamix. Here’s

what I would do to ‘change’ it for the vitamix.  Your comments

please….what do you think??? I would put 2 c. water in the

Vitamix with the leaves she mentions, then maybe a 1†piece of

carrot, a 2†piece of cucumber, ½ apple and 2 tbsp lemon j. I

would like to post it on the Vitamix users group after I make changes

because there are diabetics who very well might be interested in

this too. Marsha Here's my all time favorite green juice

recipe, I call it the Juice of Radiance! All ingredients in this

recipe are low on the glycemic index.

Juice of Radiance

2 celery stalks

1 large kale leaf

1 large collard leaf

1 small apple

1/2 cucumber

1/2 carrot

1/2 lemon (pealed)

This juice is absolutely wonderful and refreshing! Not only is

it healthy and loaded with nutrients, it's also hydrating,

alkalizing, and it's mighty tasty if I do say so myself!

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