Short-Term Effects of Cell Salts versus Baking Soda

[Guest guest]

I promised I would get back to you once the baking soda had gotten out of my system, so here's my report:

CELL SALTS - might be better on blood pressure over time, but I'm having to dose them hourly to remain symptom free.

BAKING SODA - sodium effects on blood pressure over time, perhaps, however soda taken internally at 1 tsp per day lasts right about 24 hours for me.

CONCLUSION - I will probably take the baking soda when I'm in a hurry, and then I will switch to the cell salts when I have time to monitor them.