Guest guest Posted November 19, 2006 Report Posted November 19, 2006 Wow, Suzi, quite a unique slaw. I remember coleslaw in my growing up days was Mayo, yes Heinz too (a flash back), grated carrots and green cabbage. So glad my memory is still sharp. I have never thought of that since I left my house at 18ish....that's a longggggggg time ago. hugs, carolgSuzanne <suziesgoats@...> wrote: Kicking Coleslaw large handful of shredded white cabbage or Chinese leaves1 carrot, grated1 spring onion, chopped1 stick celery, chopped1 small turnip, grated (and/or celeriac, beetroot, swede)1 apple, choppedsmall handful parsley, chopped1 tbsp raisins1 tbsp sunflower seeds (better soaked 12 hrs)1/2 mug sprouts (mung, lentil, alfalfa / other) which is great with ... Tahini Dressing 1 tbsp tahini1 tbsp lemon juice or cider vinegar1/4 inch ginger, finely chopped (optional)plenty of black pepperwater – add and stir to a pourable consistency ~ Mix together~ Everyone is raving about the all-new beta. Quote
Guest guest Posted November 20, 2006 Report Posted November 20, 2006 that is why it is called "Kicking" lol.carolG <cgiambri@...> wrote: Wow, Suzi, quite a unique slaw. I intend to make it minus the raisins... Suzi Sponsored LinkMortgage rates near 39yr lows. $310,000 Mortgage for $999/mo - Calculate new house payment Quote
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