Guest guest Posted October 11, 2006 Report Posted October 11, 2006 A nutty friend sent me this recipe. It is cut down from the 5 gallon quantities they make. It is adapted from something called God's Vineyard Sauce...and I have NO clue where the name came from. But I am making some today! Move over TOBASCO...> > Ingredients:> 1/2 Pound Scotch Bonnet Peppers (aka Habaneros),> stemmed, seeded and minced.> 4 Pimento Peppers, stemmed, seeded and minced> (or 2 teaspoons of 'quality' paprika)> 1 Small Carrot, peeled and minced> 1/4 Cup Light Brown Sugar> 1/4 Cup White Wine Vinegar> 1 Tablespoon Curry Powder> 1 Tablespoon Ground Cumin> 1/2 teaspoon Salt (to taste)> 1 teaspoon Freshly Ground BLACK Pepper> 4 Garlic Cloves, peeled and minced> > Directions:> Combine all the ingredients in a Blender or Food> Processor.> Securing the lid well, Pulse to a thick Yellow Sauce> the consistency of Bottled Mustard.> Pour into a Glass jar or bottle and seal tightly.> Can be stored for uppa to 3-months.> Makes about 1 1/2 cups Sauce.> > Per teaspoon:> 4 Calories, 0 FAT, 0 Cholesterol, 0 Protein, 1g> Carbohydrates,trace of fiber, 17 mg sodium. Gayla Always Enough RanchAcampo, Californiahttp://bouncinghoofs.com/alwaysenough.htmlBill Barnhill is our Rainbow Example!aeranch@... Quote
Guest guest Posted October 11, 2006 Report Posted October 11, 2006 Oh, yeah!!!!! I have an existential map. It has 'You are here' written all over it. > > A nutty friend sent me this recipe. It is cut down from the 5 gallon quantities they make. It is adapted from something called God's Vineyard Sauce...and I have NO clue where the name came from. But I am making some today! > > Move over TOBASCO... Quote
Guest guest Posted October 12, 2006 Report Posted October 12, 2006 LOL...No crackers or veggies right now, Suzi. I am having blisters with it! The joke is on me - I mean reeeeeeeally what did I expect? Half a pound of habba-dabba-do's!!!! Gayla Always Enough RanchAcampo, Californiahttp://bouncinghoofs.com/alwaysenough.htmlBill Barnhill is our Rainbow Example!aeranch@... ----- Original Message ----- From: Suzanne health Sent: Wednesday, October 11, 2006 4:50 PM Subject: Re: Re: HOT pepper sauce I just wondered if she was having crackers or veggies or something with it...deuteronomy2929 <deuteronomy2929@...> wrote: Serving it with??? You mean not just take it as it is???????? Get your own web address for just $1.99/1st yr. We'll help. Small Business. Quote
Guest guest Posted October 12, 2006 Report Posted October 12, 2006 Just give me a spoon, and I've be happy! Men Are Just Happier People-- What do you expect from such simple creatures? You can do Christmas shopping for 25 relatives on December 24 in 25 minutes. --- In health , Suzanne <suziesgoats@...> wrote: > > I just wondered if she was having crackers or veggies or something with it... Quote
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