Guest guest Posted May 24, 2006 Report Share Posted May 24, 2006 Raw Chocolate Syrup by Malinsky 1 cup blue agave nectar2 tbs. cocoa butter4 tbs. cocoa powder1 vanilla bean Melt the cocoa butter. Mix it with the agave and powder. Store this in a glass bottle. Add the vanilla bean to the bottle. Perfect with strawberries, raw cookies and with nut butter. *** Suzi What is a weed? A plant whose virtues have not yet been discovered. health/ http://suziesgoats.wholefoodfarmacy.com/ http://360./suziesgoats Be a chatter box. Enjoy free PC-to-PC calls with Messenger with Voice. Quote Link to comment Share on other sites More sharing options...
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