Guest guest Posted December 22, 2008 Report Posted December 22, 2008 Hello Bee, about the sea salt...I live in Europe and I use some germain brand which states that it is " 100% sea salt, unrefined and with no anti caking agent " . it does not mention iodine. it is fine and white. but i noticed that i have pain in my kidneys and I feel extremely tired when I overtake it. and also I have a headache and throat pain which is unbearable. Is that kind of sympthoms normal if this salt is really 100% natural? Also, how much salt is enough to take with foods? should it be added before of after cooking? Thanks Miodrag Quote
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