How do you simmer broth for 72 hours?

Guest · 2008-12-23T09:27:00+0000

Hi everyone, I'm making some pork broth/lard right now but I wish I could let it simmer for longer than 12 hours. I have a gas stove so I wouldn't want to go to sleep with it on. How does anyone simmer something for that long? Am I missing something? Could I turn it off and leave in in room temperature overnight and then put on the stove again when I wake up? Or should I cool the broth, put it in the fridge overnight and then continue boiling it the following day?

By Guest guest
December 23, 2008 in Health, Medicine and Natural Healing 08

https://www.remedyspot.com/content/topic/1001726-how-do-you-simmer-broth-for-72-hours/

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