Olive Leaf Extract

[Guest guest]

>

> Hi Ken:

>

> Do you still recommend East Park's OLE brand?

>

> It's a little expensive from what I saw at needs, but it seems to be

> stronger that the other ones.

>

> >

> Thanks,

> o

Hi o,

I have used OLE for years, but I use it in addition to other

treatments. The brand I use now is the vitaminworld.com brand because

it has an Oleuropin content of 20% and because it's much less

expensive than other brands. Also, their stores have a 40% off sale

the first Monday & Tuesday of the month.

Al

Al

[Guest guest]

Hi Al:

Thanks for the tip about the saving specials.

What do you use OLE for?

Thanks,

o

> >

> > Hi Ken:

> >

> > Do you still recommend East Park's OLE brand?

> >

> > It's a little expensive from what I saw at needs, but it seems to be

> > stronger that the other ones.

> >

> > >

> > Thanks,

> > o

>

> Hi o,

>

> I have used OLE for years, but I use it in addition to other

> treatments. The brand I use now is the vitaminworld.com brand because

> it has an Oleuropin content of 20% and because it's much less

> expensive than other brands. Also, their stores have a 40% off sale

> the first Monday & Tuesday of the month.

>

> Al

>

>

> Al

[Guest guest]

>

> Hi Al:

>

> Thanks for the tip about the saving specials.

>

> What do you use OLE for?

>

> Thanks,

> o

>

I use OLE for all CFS symptoms.

Al

[Guest guest]

I got this from another group I'm with. I thought it was kind of well

written and researched. Any comments?

Beannacht

Lynn

Olive Leaf Extract

The Unequalled, immune enhancing power of olive leaf extract...

From the beginning of time, it seems, olive trees have had their place in

the tribulations and celebrations of humankind. Throughout history they have

offered food and shelter to people. They have been symbolic representatives

of peace, security, and plenty. Today, in fact, the olive branch is the

United Nation's global symbol of peace. According to Greek mythology, it is

Athena to whom the existence of olive trees is attributed, for it is she who

first planted one among the rocks of the Acropolis and bestowed upon it

powers to illuminate the

darkness, heal wounds, and provide nourishment.

Olive trees were key players in the early development of economics, and even

the Bible refers to this ancient, hardy plant as " the king of trees, " and

even " the tree of life. " Jefferson extolled the virtues of the olive

as such; " The olive tree is surely the richest gift of Heaven. I can

scarcely expect bread. "

Olive trees are believed to have originated around the shores of the

Mediterranean well over 5,000 years ago, and were first brought to America

in the 15th century. Today, the United States's annual production, chiefly

from the San Joaquin Valley of California, is close to 170,000 tons - less

than five percent of the world crop.

Today, an estimated 800 million olive trees can be found growing on six

continents around the world - 90 percent of which border on the

Mediterranean. Nearly all olive trees being cultivated today are done so for

the oil extracted from the fruit of the tree. Over 9 million metric tons of

olives are picked annually, with only 800,000 tons of these being commerced

as table olives. The rest are used for oil. The higher grade oils are

commerced for consumption, while low grade oils are used for soaps.

Active Constituents

Evidence suggests that drinking olive leaf tea has been a method employed

for many hundreds of years by middle eastern cultures to treat such

disorders as coughs, sore throat, cystitis, and fever. In addition,

poultices of the olive leaves are used to treat boils, rashes, warts and

other skin problems. It wasn't until the early 1800's, however, that olive

leaves came to the attention of the medical establishment. A French colonel

by the name of Etiene

Pallas, M.D., took note of the healthful effects that olive leaf tea had on

those who consumed it. He examined the leaf's constituents and isolated a

crystallizable compound he named vauqueline, a bitter substance to which he

credited most of the febrifuge (fever-reducing) properties. Yet even back

then, with limited knowledge and scientific instruments, Pallas acknowledged

that the fever-reducing characteristics of olive leaves represented only a

small portion of its therapeutic components.

While subsequent olive leaf investigations never ceased entirely, few

researchers embarked on serious studies into the herb for decades at a time.

In fact, it wasn't until 1995 that the most active compounds contained

within the olive leaf were revealed. This apparent lack of interest is

perhaps due to the development of potent antibiotics such as penicillin,

which up until this past decade seemed like panaceas for every microbe under

the sun. But with the over use and abuse of such antibiotics, and the

growing number of diseases which seem

to mutate and become more virulent with each new generation, investigations

into potent yet more natural anti-microbials seemed the sagacious step to

take.

The most active compound thus far identified in olive leaves is called

oleuropein, a bitter monoterpene glycoside of the class known as

secoiridoids. Oleuropein and products from its hydrolysis such as elenolic

acid, aglycone, and calcium elenolate, a salt derived from elenolic acid,

all have their own unique, potent, and multifaceted attributes to add to the

anti-microbial functions of the olive leaf. Oleuropein is also one of the

major components found in the polyphenolic portion of olive oil.

Pathological Organism Paradox

Until now, no known substance straight from Mother Nature has ever had such

a resounding impact against infectious and virulent microbes. Extracts made

from olive leaves are taking not only microbes by surprise, but the medical

community, as well. In these modern times, when we seem to be surrounded by

infectious diseases, it soothes the soul to know that

one can arm himself with a weapon that prevents infection from setting foot

in the house in the first place.

Olive leaf extract acts to halt the outbreak of such disorders as colds and

other viral diseases, a myriad of mold, fungus, and yeast invasions,

bacterial infections both slight and serious, and infestations of protozoan

parasites. More than a preventative, olive leaf extract offers a new, safe,

and effective therapeutic procedure in the ongoing battle against active

disease processes.

The invasion of pathological organisms is on the rise. To combat this unseen

enemy, medical scientists have created ever-stronger antibiotics. But these

organisms have brought new meaning to the word " mutant. " They mutate faster

than science can create new antibiotics. Each new generation seems more

aggressive in its invasion and less responsive to antibiotics. To add to the

dilemma, the immune system has undergone its own " mutation " process, failing

to respond to older, redundant antibiotics and quickly becoming " immune " to

the effects of newer ones. The immune system actually becomes weakened over

extended use of antibiotics, making it more susceptible to the invasion of

pathological organisms. In short, a paradox has been created. Stronger

organisms require stronger antibiotics, which create stronger organisms.

Much of this predicament is a result of abuse and misuse of antibiotics.

Rather than allowing the body to fight off the small and moderate infections

over whatever period of time was needed by the body, people wanted to feel

better now - a product of the " instant gratification " dogma of modern

society. Doctors accommodated this antibiotic abuse - too often for economic

rather than altruistic reasons. Added to this was the fact that once a

patient felt better, he or she would often discontinue use of the antibiotic

before finishing the

prescribed amount. This helped the remaining organisms become resistant to

that particular antibiotic. Add to this unhealthy mixture all the other

immune-weakening situations the contemporary body is bombarded with every

day (i.e., polluted water, air, and food supplies, stress, various

chemicals, etc.). The end result of these unnatural occurrences is the

dilemma we're faced with today; weakened immune systems prone to attack by

antibiotic-resistant pathological organisms. If this sounds like a

gloom-and-doom outlook, note that

top scientists around the world are desperately searching for an answer to

the predicament at this very moment.

Refreshingly, a new attitude among many medical scientists is emerging. The

negative effects and risks of concentrated, synthetic drugs seem nowadays to

outweigh any benefits that may be derived from them. Rather, turning to

Mother Nature and getting back to basics seems to offer more benefits and

healthful results than risks. People are finally realizing that, in the long

run, a few extra days of feeling " under the weather " far outweighs the

negative effects of quick cures.

Therapeutic Uses

Olive leaf extract is nature's antimicrobial agent. In his informative book,

Olive Leaf Extract, Dr. Morton , D.P.M. and professional medical

journalist, lists 126 pathological microbes which olive leaf extract acts

against - many of which are notoriously antibiotic-resistant. Some of these

diseases include Chlamydia, Cholera, E. Coli, Giardia, Hepatitis - A, B, and

C, Influenza, Lyme Disease, Meningitis - both viral and bacterial,

pneumonia, Rocky Mountain Spotted Fever, shingles, Shigella (a form of

dysentery), and vaginitis. The extract is even effective against the dreaded

Ebola virus and shows promise, in preliminary studies, as an effective agent

against the AIDS virus. Olive leaf extract appears to be more efficacious

than any other known antibiotic, either natural or synthetic, both in

broad-spectrum capabilities and in potency.

Some physicians have already successfully employed Olive leaf extract as

therapy for patients who suffer from medically puzzling diseases such as

Chronic Fatigue Syndrome and Fibromyalgia. According to rheumatologist

Weinrib, M.D., who treats patients suffering from these particular

disorders, " [Olive leaf extract]...is the missing link that functions as an

antiviral and antiretroviral agent by slowing down the organism's

reproductive cycle. A slowdown of the organism's spread allows the patient's

immune system to go on the attack. "

The extract of olive leaves operates in a multifaceted fashion. According to

R. Privitera, M.D., it helps the body overcome microbial invasions by

bringing about:

* A critical interference with certain amino acids production procedures

necessary for a specific virus, bacterium, or microbe to thrive.

* Interference with viral infection and/or spread by inactivating viruses or

by preventing virus shedding, budding, or assembly at the cell membrane.

* Direct penetration into infected host cells and irreversible inhibition of

microbial replication.

* Neutralization of the retrovirus' production of reverse transcriptase and

protease. These particular enzymes are critical for a retrovirus such as

human immunodeficiency virus (HIV) to alter the ribonucleic acid (RNA) of a

healthy cell.

* Direct stimulation of phagocytosis as an immune system response to

microbes of all types. This multifaceted approach is why Olive leaf extract

is so efficacious against so many diseases that involve the immune system.

But other diseases also respond to the extract. Coronary artery disease

seems to respond well to the introduction of Olive leaf extract. According

to laboratory and preliminary clinical studies, extract of Olive leaf

alleviates numerous disorders related to insufficient arterial blood flow,

including angina pectoris and intermittent claudication. It helps eliminate

atrial fibrillation (arrhythmia), lowers high blood pressure, and inhibits

LDL cholesterol from oxidizing.

An important item to note is that when vast quantities of microbes are

killed off, the body's cell membranes tend absorb some of the toxic products

from these dead organisms and have an allergic response (i.e., pain and

swelling of the sinuses, Eustachian tubes in the ears, joints, etc.). This

is generally recognized as an excellent response to treatment, and

discomfort typically lasts only a few days. Afterwards, the patient often

feels even better than prior to falling ill. It should also be noted that

studies demonstrate that the extract

only attacks pathogens, and not friendly gut bacteria - just another benefit

over man-made antibiotics.

** All information presented here is for educational purposes only. In

case of medical

questions or uncertainties, the reader is encouraged to seek the advice of

his/her own physician or health care practitioner.

from: Herbal Nurse

[Guest guest]

We had 2 big olive trees in our front yard

where I grew up. They are beautiful trees. The leaves are used in some Greek

dishes, but I have always liked the fruit the best. Oil-cured Greek olives are

quite a treat, and you simply can’t beat a good olive oil. Darn…. I

made myself hungry.

Nice post Lynn.

Janet

From: health [mailto:health ] On Behalf Of Pearlmoon

Sent: Monday, February 04, 2008

10:48 AM

health

Subject:

Olive Leaf Extract

I got this from another group I'm with. I thought it

was kind of well

written and researched. Any comments?

Beannacht

Lynn

Olive Leaf Extract

The Unequalled, immune enhancing power of olive leaf extract...

From the beginning of time, it seems, olive trees have had their place in

the tribulations and celebrations of humankind. Throughout history they have

offered food and shelter to people. They have been symbolic representatives

of peace, security, and plenty. Today, in fact, the olive branch is the

United Nation's global symbol of peace. According to Greek mythology, it is

Athena to whom the existence of olive trees is attributed, for it is she who

first planted one among the rocks of the Acropolis and bestowed upon it

powers to illuminate the

darkness, heal wounds, and provide nourishment.

Olive trees were key players in the early development of economics, and even

the Bible refers to this ancient, hardy plant as " the king of trees, "

and

even " the tree of life. " Jefferson extolled the virtues of the

olive

as such; " The olive tree is surely the richest gift of Heaven. I can

scarcely expect bread. "

Olive trees are believed to have originated around the shores of the

Mediterranean well over 5,000 years ago, and were first brought to America

in the 15th century. Today, the United

States's annual production, chiefly

from the San Joaquin Valley of California, is close to 170,000 tons - less

than five percent of the world crop.

Today, an estimated 800 million olive trees can be found growing on six

continents around the world - 90 percent of which border on the

Mediterranean. Nearly all olive trees being

cultivated today are done so for

the oil extracted from the fruit of the tree. Over 9 million metric tons of

olives are picked annually, with only 800,000 tons of these being commerced

as table olives. The rest are used for oil. The higher grade oils are

commerced for consumption, while low grade oils are used for soaps.

Active Constituents

Evidence suggests that drinking olive leaf tea has been a method employed

for many hundreds of years by middle eastern cultures to treat such

disorders as coughs, sore throat, cystitis, and fever. In addition,

poultices of the olive leaves are used to treat boils, rashes, warts and

other skin problems. It wasn't until the early 1800's, however, that olive

leaves came to the attention of the medical establishment. A French colonel

by the name of Etiene

Pallas, M.D., took note of the healthful effects that olive leaf tea had on

those who consumed it. He examined the leaf's constituents and isolated a

crystallizable compound he named vauqueline, a bitter substance to which he

credited most of the febrifuge (fever-reducing) properties. Yet even back

then, with limited knowledge and scientific instruments, Pallas acknowledged

that the fever-reducing characteristics of olive leaves represented only a

small portion of its therapeutic components.

While subsequent olive leaf investigations never ceased entirely, few

researchers embarked on serious studies into the herb for decades at a time.

In fact, it wasn't until 1995 that the most active compounds contained

within the olive leaf were revealed. This apparent lack of interest is

perhaps due to the development of potent antibiotics such as penicillin,

which up until this past decade seemed like panaceas for every microbe under

the sun. But with the over use and abuse of such antibiotics, and the

growing number of diseases which seem

to mutate and become more virulent with each new generation, investigations

into potent yet more natural anti-microbials seemed the sagacious step to

take.

The most active compound thus far identified in olive leaves is called

oleuropein, a bitter monoterpene glycoside of the class known as

secoiridoids. Oleuropein and products from its hydrolysis such as elenolic

acid, aglycone, and calcium elenolate, a salt derived from elenolic acid,

all have their own unique, potent, and multifaceted attributes to add to the

anti-microbial functions of the olive leaf. Oleuropein is also one of the

major components found in the polyphenolic portion of olive oil.

Pathological Organism Paradox

Until now, no known substance straight from Mother Nature has ever had such

a resounding impact against infectious and virulent microbes. Extracts made

from olive leaves are taking not only microbes by surprise, but the medical

community, as well. In these modern times, when we seem to be surrounded by

infectious diseases, it soothes the soul to know that

one can arm himself with a weapon that prevents infection from setting foot

in the house in the first place.

Olive leaf extract acts to halt the outbreak of such disorders as colds and

other viral diseases, a myriad of mold, fungus, and yeast invasions,

bacterial infections both slight and serious, and infestations of protozoan

parasites. More than a preventative, olive leaf extract offers a new, safe,

and effective therapeutic procedure in the ongoing battle against active

disease processes.

The invasion of pathological organisms is on the rise. To combat this unseen

enemy, medical scientists have created ever-stronger antibiotics. But these

organisms have brought new meaning to the word " mutant. " They mutate

faster

than science can create new antibiotics. Each new generation seems more

aggressive in its invasion and less responsive to antibiotics. To add to the

dilemma, the immune system has undergone its own " mutation " process,

failing

to respond to older, redundant antibiotics and quickly becoming

" immune " to

the effects of newer ones. The immune system actually becomes weakened over

extended use of antibiotics, making it more susceptible to the invasion of

pathological organisms. In short, a paradox has been created. Stronger

organisms require stronger antibiotics, which create stronger organisms.

Much of this predicament is a result of abuse and misuse of antibiotics.

Rather than allowing the body to fight off the small and moderate infections

over whatever period of time was needed by the body, people wanted to feel

better now - a product of the " instant gratification " dogma of modern

society. Doctors accommodated this antibiotic abuse - too often for economic

rather than altruistic reasons. Added to this was the fact that once a

patient felt better, he or she would often discontinue use of the antibiotic

before finishing the

prescribed amount. This helped the remaining organisms become resistant to

that particular antibiotic. Add to this unhealthy mixture all the other

immune-weakening situations the contemporary body is bombarded with every

day (i.e., polluted water, air, and food supplies, stress, various

chemicals, etc.). The end result of these unnatural occurrences is the

dilemma we're faced with today; weakened immune systems prone to attack by

antibiotic-resistant pathological organisms. If this sounds like a

gloom-and-doom outlook, note that

top scientists around the world are desperately searching for an answer to

the predicament at this very moment.

Refreshingly, a new attitude among many medical scientists is emerging. The

negative effects and risks of concentrated, synthetic drugs seem nowadays to

outweigh any benefits that may be derived from them. Rather, turning to

Mother Nature and getting back to basics seems to offer more benefits and

healthful results than risks. People are finally realizing that, in the long

run, a few extra days of feeling " under the weather " far outweighs

the

negative effects of quick cures.

Therapeutic Uses

Olive leaf extract is nature's antimicrobial agent. In his informative book,

Olive Leaf Extract, Dr. Morton , D.P.M. and professional medical

journalist, lists 126 pathological microbes which olive leaf extract acts

against - many of which are notoriously antibiotic-resistant. Some of these

diseases include Chlamydia, Cholera, E. Coli, Giardia, Hepatitis - A, B, and

C, Influenza, Lyme Disease, Meningitis - both viral and bacterial,

pneumonia, Rocky Mountain Spotted Fever, shingles, Shigella (a form of

dysentery), and vaginitis. The extract is even effective against the dreaded

Ebola virus and shows promise, in preliminary studies, as an effective agent

against the AIDS virus. Olive leaf extract appears to be more efficacious

than any other known antibiotic, either natural or synthetic, both in

broad-spectrum capabilities and in potency.

Some physicians have already successfully employed Olive leaf extract as

therapy for patients who suffer from medically puzzling diseases such as

Chronic Fatigue Syndrome and Fibromyalgia. According to rheumatologist

Weinrib, M.D., who treats patients suffering from these particular

disorders, " [Olive leaf extract]...is the missing link that functions as

an

antiviral and antiretroviral agent by slowing down the organism's

reproductive cycle. A slowdown of the organism's spread allows the patient's

immune system to go on the attack. "

The extract of olive leaves operates in a multifaceted fashion. According to

R. Privitera, M.D., it helps the body overcome microbial invasions by

bringing about:

* A critical interference with certain amino acids production procedures

necessary for a specific virus, bacterium, or microbe to thrive.

* Interference with viral infection and/or spread by inactivating viruses or

by preventing virus shedding, budding, or assembly at the cell membrane.

* Direct penetration into infected host cells and irreversible inhibition of

microbial replication.

* Neutralization of the retrovirus' production of reverse transcriptase and

protease. These particular enzymes are critical for a retrovirus such as

human immunodeficiency virus (HIV) to alter the ribonucleic acid (RNA) of a

healthy cell.

* Direct stimulation of phagocytosis as an immune system response to

microbes of all types. This multifaceted approach is why Olive leaf extract

is so efficacious against so many diseases that involve the immune system.

But other diseases also respond to the extract. Coronary artery disease

seems to respond well to the introduction of Olive leaf extract. According

to laboratory and preliminary clinical studies, extract of Olive leaf

alleviates numerous disorders related to insufficient arterial blood flow,

including angina pectoris and intermittent claudication. It helps eliminate

atrial fibrillation (arrhythmia), lowers high blood pressure, and inhibits

LDL cholesterol from oxidizing.

An important item to note is that when vast quantities of microbes are

killed off, the body's cell membranes tend absorb some of the toxic products

from these dead organisms and have an allergic response (i.e., pain and

swelling of the sinuses, Eustachian tubes in the ears, joints, etc.). This

is generally recognized as an excellent response to treatment, and

discomfort typically lasts only a few days. Afterwards, the patient often

feels even better than prior to falling ill. It should also be noted that

studies demonstrate that the extract

only attacks pathogens, and not friendly gut bacteria - just another benefit

over man-made antibiotics.

** All information presented here is for educational purposes only. In

case of medical

questions or uncertainties, the reader is encouraged to seek the advice of

his/her own physician or health care practitioner.

from: Herbal Nurse

[Guest guest]

Once again, my thanks to you. I just don't know what this group would do without you.

Lynn

From: Suzanne

Sent: Friday, June 18, 2010 1:48 PM

health

Subject: Re: Olive leaf extract

There are a number of ways to take it, using capsules, tinctures or drinking olive leaf tea.

I used the capsules and tinctures before..

Suzi

List Owner

health

What is a weed? A plant whose virtues have not yet been discovered.

From: Pearlmoon <pearlmoon@...>health Sent: Fri, June 18, 2010 12:41:31 PMSubject: Re: Olive leaf extract

So do you just take it by the spoon full each day? I had a look at the site and I like it and would like to buy some. I'd like to know how to use it first. Not sure if I put it on salads or just take it from the jar and how much is a good amount to take. Thanks so much.

Lynn

[Guest guest]

Thanks so much. I appreciate it.

Lynn

From: webriter

Sent: Friday, June 18, 2010 3:34 PM

health

Subject: Re: Olive leaf extract

Yes Swansons has it, my favorite vitamin company. Http://www.swansonvitamins.com/

  ~Katy Sheep to the right; His Lamb

“In repentance and rest is your salvation, in quietness and trust is your strength" Isa 30:15

http://orchardhouseheirlooms.com/product_info.php/cPath/157_163/products_id/199 survival seeds

Christian-homesteaders/ biblical survival

-- Olive leaf extract

Does anyone else use it?

Olive leaf benefits you in four major areas:1. Immune System Support For optimal health and protection 2. Antioxidant Protection Highly Antioxidant for free radical scavenging 3. Energy Booster Build lasting energy reserves without caffeine4. Cardiovascular Heart health Hypotensive benefits

  ~Katy Sheep to the right; His Lamb

“In repentance and rest is your salvation, in quietness and trust is your strength" Isa 30:15

http://orchardhouseheirlooms.com/product_info.php/cPath/157_163/products_id/199 survival seeds

Christian-homesteaders/ biblical survival

[Guest guest]

They are the most reasonably priced and safest company I've found. One that has a huge inventory.

  ~Katy Sheep to the right; His Lamb

“In repentance and rest is your salvation, in quietness and trust is your strength" Isa 30:15

http://orchardhouseheirlooms.com/product_info.php/cPath/157_163/products_id/199 survival seeds

Christian-homesteaders/ biblical survival

-- Olive leaf extract

Does anyone else use it?

Olive leaf benefits you in four major areas:1. Immune System Support For optimal health and protection 2. Antioxidant Protection Highly Antioxidant for free radical scavenging 3. Energy Booster Build lasting energy reserves without caffeine4. Cardiovascular Heart health Hypotensive benefits

  ~Katy Sheep to the right; His Lamb

“In repentance and rest is your salvation, in quietness and trust is your strength" Isa 30:15

http://orchardhouseheirlooms.com/product_info.php/cPath/157_163/products_id/199 survival seeds

Christian-homesteaders/ biblical survival