garlic was Re: Re: Re: to Tony re: diet

[Guest guest]

Eagle wrote:

> But is it possible that the inflamation in your esophogas and stomach lining

could be from the raw garlic cloves? I know some people can digest it quite

well, but for others it creates a problem; me being one of the latter.

>

,

I'm not Tony and haven't ingested raw garlic cloves, I'm not surprised

you have a problem with raw garlic. I did once tape a slice of raw

garlic to an extremely itchy scaly spot on my tummy that I thought was

possibly a fungus like ringworm or something. I left the garlic on way

too long and it ate a rather large hole in my skin. Turns out it wasn't

a fungus anyway, but was most likely nummular eczema.

http://www.aocd.org/skin/dermatologic_diseases/nummular_eczema.html

Years later I still have the scar from the garlic, btw.

sol