WHEY /Duncan ?

[Guest guest]

Duncan,I understood Whey powder as being garbage that was left over from

proccessing milk . That was not nutrtious for even animals . By DR Ted Broer. Jo

-------------- Original message --------------

From: " Duncan Crow " <duncancrow@...>

Hi Lorraine, look for " undenatured " whey that has not been cooked, or

at least if it has been cooked, then good parts filtered out and

reclaimed; the good parts are detailed near the bottom of my cold

procedssed whey page:

http://tinyurl.com/cuzcc

This will apply to goat whey too.

You'll still need inulin, chicory or other high-inulin source in your

diet as well; here's a post I sent out today that summarizes the gist

of a plan.

All the information on dysbiosis and a purchase point for inulin are

here:

http://members.shaw.ca/duncancrow/inulin_prebiotic_probiotic.html

here's a short unbreakable url too: http://tinyurl.com/2m29z

I'd also suggest the probability of poor digestion because of

hypochlorhydria, which is insufficient stomach acid production

that dysbiosis causes via malabsorption of some crucial vitamins and

minerals.

You'll need several capsules of betaine HCL with each meal to

acidify the stomach contents, also vitamin C, E, and D, b-

complex vitamins, selenium, magnesium and zinc, and cod-liver oil at a

bit more than a normal doses to allow for the malabsorption. Use

undenatured whey to reduce inflammation and toxin irritation of the

bowel lining. Here's a link to the whey and references:

http://tinyurl.com/cuzcc

Duncan

>

> Hello Duncan, I am new to this list, and am interested in the

earlier

> discussions about whey protein. Living in a small country like New

Zealand,

> I do not have access to perhaps the best whey products, and would be

> interested in your opinion as to what to look for. I have quite

severe

> digestive problems, especially any kind of fat, lactose, most meat

products,

> eggs, wheat, soy, or peppermint, to name a few, so my diet is very

> restricted and I am in desperate need of something to boost my

nutrition. My

> gastroenterologist suggested I look for something like a whey

product, so

> would appreciate any advice you can offer. Thankyou, Lorraine.

>