Re: My strawberry Kombucha

[Guest guest]

Well, I cracked open my homemade strawberry kombucha. It is SOOOOOOOO yummy.

I'm so excited. I want gallons of this stuff. I got impatient and didn't let

it set until it got carbonated but that's OK - it's still a little fizzy.

Kathleen

[Guest guest]

Please share the recipe. I have 6 kids and it's not unusual for us to

go through 1 gallon+ a week. I would love to share something new.

Maree

Sent from my iPhone

[Guest guest]

Please share... how did you make strawberry kombucha? I am starting a new batch

tomorrow and would love to try it.

Tricia

www.crunchycatholicmomma.blogspot.com

>

> Well, I cracked open my homemade strawberry kombucha. It is SOOOOOOOO yummy.

I'm so excited. I want gallons of this stuff. I got impatient and didn't let

it set until it got carbonated but that's OK - it's still a little fizzy.

>

> Kathleen

>

>

[Guest guest]

The strawberries get added at the bottling stage. You need to make your kombucha

first. When it taste the way you like it then you bottle. I also add a raisin

with sliced strawberry (organic) at that stage. I think I put in one big

strawberry, sliced. I didn't have my blender or I would have pureed the

strawberry but this worked fine and I think I would do it again (add it sliced).

The raisin is supposed to make it more carbonated. Then you let the bottles sit

out for a few days. But it can explode and glass shards can go flying, so I put

mine in a freezer bag, but many people put their bottles in boxes that wine

bottles come in with the dividers, some put their bottles in a container and

cover with a towel. The bottles should be burped daily or more often depending

on how hot the weather is.

Kathleen

Please share... how did you make strawberry kombucha? I am starting a new batch

tomorrow and would love to try it.

Tricia

www.crunchycatholic momma.blogspot. com

>

> Well, I cracked open my homemade strawberry kombucha. It is SOOOOOOOO yummy.

I'm so excited. I want gallons of this stuff. I got impatient and didn't let

it set until it got carbonated but that's OK - it's still a little fizzy.

>

> Kathleen

>

>

[Guest guest]

They will love the flavored KT. I just posted the instructions....kathleen

Please share the recipe. I have 6 kids and it's not unusual for us to

go through 1 gallon+ a week. I would love to share something new.

Maree

[Guest guest]

id love to get a culture hre in canada if you know someone

 

 

 

From: <mommagaitan@...>

Subject: Re: My strawberry Kombucha

nutrition

Received: Tuesday, May 11, 2010, 10:01 PM

 

Please share... how did you make strawberry kombucha? I am starting a new batch

tomorrow and would love to try it.

Tricia

www.crunchycatholic momma.blogspot. com

>

> Well, I cracked open my homemade strawberry kombucha. It is SOOOOOOOO yummy.

I'm so excited. I want gallons of this stuff. I got impatient and didn't let it

set until it got carbonated but that's OK - it's still a little fizzy.

>

> Kathleen

>

>