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Uses for whey after making Kefir cheese

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I am loving the kefir cheese, I drain it over night in the fridge and then add

seasonings, refrigerate to let the flavors develop and then we eat it like cream

cheese but I am ending up with lots of whey which I don't want to just throw

out.

What do you all do with your whey?

Any and all uses, if I can't come up with something I could always give it to my

chickens or maybe it would get my compost going? Anyone?

Tricia

www.crunchycatholicmomma.blogspot.com

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