Guest guest Posted September 24, 2009 Report Share Posted September 24, 2009 OK, now here is an interesting one! Did you know you can eat sunflowers? They are like artichokes! But easier to grow! Too late this season though, for me. Last year we had a bunch of wild ones pop up ... but for those of you who DO have them, here is how to cook them: http://how2heroes.com/videos/appetizers/braised-sunflowers Which probably means they can be fermented? Or at least pickled, like artichoke hearts? -- Quote Link to comment Share on other sites More sharing options...
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