Winter Squash with Candida

[Guest guest]

Can someone help me understand why Winter Squash is allowed on SCD

with candida? I read that fruit should be eliminated in the beginning

but haven't read that about the squash. I can't find info whether it's

considered a monosacharide or diasacharide etc...How do we know the

winter squash isn't feeding the candida too? It's high in sugar and

starch, right?

I developed cracked lips and severe cracks on the corner of my mouth

after 1 month on the SCD. I'm 34 and have never had this happen even

while on traditional Anti-candida diets that allow brown rice. So, is

this a sign of yeast overgrowth after eating squash or a good yeast

die-off sign?

[Guest guest]

>

> Can someone help me understand why Winter Squash is allowed on SCD

> with candida? I read that fruit should be eliminated in the beginning

> but haven't read that about the squash. I can't find info whether it's

> considered a monosacharide or diasacharide etc...How do we know the

> winter squash isn't feeding the candida too? It's high in sugar and

> starch, right?

==>Most squash is too high in carbs and sugars, except those listed on

my diet - check out the handy lists in the A) Candida Diet Folder.

>

> I developed cracked lips and severe cracks on the corner of my mouth

> after 1 month on the SCD. I'm 34 and have never had this happen even

> while on traditional Anti-candida diets that allow brown rice. So, is

> this a sign of yeast overgrowth after eating squash or a good yeast

> die-off sign?

==>Many people have not had success curing their candida on SCD.

Please check out my diet which has helped many people and which is very

different than any other candida diet. Please read the article send to

you when you joined " How to Successfully Overcome Candida " and then you

will understand why it is different. You can also find the article in

our Files (left menu) on the Group's Website; it is in the 1st folder.

The best in health, Bee

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