noni oil?

[Guest guest]

Hi Bee & members!

Am from Papua New Guinea, just joined and am glad to be part of your

wonderful group. Just wondering if noni oil [Morinda Citrifolia] is one of the

“ok” oils to use?...can’t find it anywhere in your site search. In PNG as well

as other parts of the pacific islands we use the noni fruit and almost all the

other parts of the plant/tree as traditional herbal medicine for treatments of

coughs, colds/flu, diarrhoea, intestinal/stomach problems (aches/pains), sores,

abrasions, abscesses/boils, skin infections/inflammations, dandruffs and the

like… the noni oil I’m referring to is home made mixed with coconut oil. I found

in the net that noni’s chemical constituents are: amino acids (which include

alanine, arginine, asparticacids, cysteine, cystine, glycine, glutamic acid,

histidine, leucine, isoleucine, methionine, phenylalanine, proline, serine,

threonine, tryptophan tyrosine, and valine); anthraquinones ; glycosides;

phenolic compounds; resins;

B-sitosterol; and ursolic acid.

Thanks,

, PNG

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[Guest guest]

>

> Hi Bee & members!

==>Hi . I'm so sorry but I work during the week and don't

have much time to answer messages. I have more time on the weekends.

Welcome to our group if I haven't welcomed you before!

>

> Am from Papua New Guinea, just joined and am glad to be

part of your wonderful group. Just wondering if noni oil [Morinda

Citrifolia] is one of the " ok " oils to use?.

==>No, I wouldn't recommend noni oil. The oils and fats I recommend

will do everything they report noni will do, and they will do it much

better, i.e. butter, coconut oil, lard, and natural occuring fats and

oils in meats, eggs, fish, seafoods.

Luv, Bee