Re: strange garlic story

[Guest guest]

In a message dated 04/12/2001 8:38:20 AM Central Daylight Time,

Tishri7@... writes:

<< Hi, Edith,

It's a very healthy way of eating. You eat liver-healthy foods. It has

tons

of good foods in it. There's no counting of fats, calories. Yes, you lose

weight, but the reason that you start on it is to help your liver, which is

your fat-burning organ. Once your liver is in better health, it can regain

it's job of fat burning. As we age and through years of eating unhealthy,

the liver becomes a fat-storing organ rather than it's intended purpose.

Also, she explains about healthy fats which play a vital role in liver

health, just overall body health. So if you get a chance, check her website

at www.liverdoctor.com

Susie >>

___________

Which book of hers is this diet in and do you take the pills for

your body type?

Edith

[Guest guest]

<< Which book of hers is this diet in and do you take the pills for

your body type?

Edith

>>

***************

Hi, Edith,

the instructions for the diet are in " The Liver Cleansing Diet. " As for the

body type pills, I haven't been able to afford it yet. Maybe I can soon. I

hope so. Everything she has said thus far is correct, as far as I can see.

I'm sure they're good also.

Susie

[Guest guest]

Terri, I mash it in olive oil, take a spoon and down it. Without getting my

tastebuds involved:-))

Christel

[Guest guest]

<< How do you know that burning sensation in your stomach isn't the

garlic causing damage??

Terri >>

*****************************

Hi, Terri,

Because my stomach burned before I ever took extra garlic. As long as I stay

on Dr. Cabot's diet, it doesn't burn much anymore at all. Sometimes, never.

Susie

[Guest guest]

6-10 cloves???!!! <oh my god>

Christel, how do you take the oil? You don't just down it straight,

do you??

Terri

>

>

> << they said we should always try to find the garlic that has the

> little purple streaks in it, which I just got some. It's much

better

> garlic. >>

> Susie, I agree, it is better but not always easy to find. I just

mash my

> garlic in olive oil and get it down by avoiding the tastebuds. I

take between

> 6 and 10 cloves

> Christel

[Guest guest]

Hi Susie,

How do you know that burning sensation in your stomach isn't the

garlic causing damage??

Terri

>

> << I'm afraid that much garlic taken at once would burn a hole in

my stomach.

> Did you have to work your way up? >> >>

> ***********************

> Well, I drank a huge clove in my juice this morning and it kind of

burned a

> bit. I immediately drank some water and it went away. In my new

article

> that I have about garlic, it says that they can heal some stomach

uclers. I

> have found that it's just a matter of getting used to the garlic.

I got away

> from drinking it in my juice, and I was drinking loads of it

because I had

> gotten used to it. At first if it bothers your stomach, do what

Christel

> said and put something on your stomach. Drink lots of water, also,

sipping

> on it throughout the day. Everybody should be doing that.

> Susie

[Guest guest]

Hey Susie!

Thanks for sharing about your thumbnail. Deja vu! I slammed my right thumb

in the car door at age 18--30 years ago!! and it has never been the same

either!! I love garlic, but I don't consume nearly as much as you do.

Thanks to your information, I'm going to up mine, too.

How are you eating most of your garlic? Are you cooking it? How do you

smell?? Ha!

Thanks for sharing,

Marsha <>{

[Guest guest]

<< How are you eating most of your garlic? Are you cooking it? How do you

smell?? Ha!

Thanks for sharing,

Marsha <>{ >>

**************************

Hi, Marsha,

As for my garlic, many times I juice it in my carrot/celery/beet juice in the

morning. Yes, I smell. My daughter came to kiss me goodbye when she was

going to school, she made the statement how bad I stink...heehee! Well, I

can't help it. I know it helps many things. The problem with my finger, I'm

beginning to wonder if it had gotten a bad fungus in it through the years

because of the car door accident. It's gone now, that's all I know. It has

to be the garlic because garlic kills fungi in our bodies, kills many

parasites, kills the yeast infection stuff, and is a strong natural

antibiotic. It does more than this for our bodies.

Another interesting thing that I had happen to me, one of my kitties bit my

ankle not too long ago. I had accidently stepped on his tail and he bit my

ankle very hard. Well, I doctored it, but it started getting red streaks in

it one night going up my leg. so just to make sure, I went to the doctor the

next day and got a shot cuz I don't want blood poisoning, you know. Well, I

had been eating garlic all that time, a pretty hefty amount of it over a

period of weeks before the bite, and the morning of my doc appt. the red

streak was completely gone. I went and got the shot anyway. He gave me an

antibiotic prescription, but I didn't fill it. Didn't feel like I needed it.

I know that the garlic helped me not get a terrible infection from my kitty

bite. I'm just convinced that it does help us a lot, plus I haven't had a

cold or flu all year long.

Susie

[Guest guest]

Hey Susie!

I had warts growing just below my nailbed for a couple of years ages ago,

but they finally went away. Now my nail is just a bit misshapen, but it

would be nice if it would match the other one. People notice it sometimes.

Marsha <>{

[Guest guest]

<< am using a topical application of tea tree oil twice per day to clean the

area, and I am going to follow your example with the garlic. I've already

started adding it to my juices.

I vow to be free of this thing once and for all!

Thanks for the great advice

Jonah >>

********************

Hi, Jonah,

Hope the garlic works for you too. Just give it time. My theory is, if it

doesn't, your body can still use it for many other things.

Oh, I not only use it in my juice, I also use it in my salad dressing. I try

to have several cloves per day depending on the size. Dr. Cabot says 4 to 6

cloves per day to kill parasites. Of course, that depends on the size of the

clove, too.

Someone on this board told me they have many cloves per day. It may have

been christel. she (I think) crushes it and mixes it with a little olive oil

and drinks it, but doesn't allow her taste buds to get a hold of it. Maybe

she will come back and tell us again. I may start doing that myself as long

as I don't push my gall bladder before I'm ready.

Jonah, please let me know how the tea tree oil helps. I've heard that's good

stuff.

thanks,

Susie

[Guest guest]

In a message dated 4/12/01 6:11:27 PM Eastern Daylight Time,

ruthful@... writes:

<< Tho I am not the moderator of this list I would like to pretend I am for

the moment and encourage everyone on the list to consider the subject line

when posting or replying since I have noticed that they rarely match and that

makes reading the archives to find something, really difficult.

And deleteing any irrelevant info also makes reading the archives much

easier also.

Thanks >>

Could simple " thank yous " and " hellos " also be posted privately? So many

messages on this list in the past months are of this type. While they may

create a friendly atmosphere, they are simply impractical on a list with such

a large volume of mail. I've been on this list going on two years, with my

degree of participation varying greatly. The current volume is difficult for

some of us to handle--in at least one recent post someone said they were

leaving the list specifically due to the heavy volume of mail. I

sympathized. An active list is a healthy list, but when it reaches a certain

level, it needs to be trimmed when possible. It's like a garden needing

pruning. An effort to send posts with no information in them privately

would be very greatly appreciated. Thanks,

Robin G.