Guest guest Posted February 25, 2005 Report Share Posted February 25, 2005 When I made my yogurt, I used organic whole milk,and cream,3-1, I cooked it for 24 hours, I used a product I got from my health food store called yogourmet, it says it has all the good acidophilus ect. in it. I am waiting for more of our goats to come in, and try goat milk. I think that would be good. Thanks for the help. DEbbie Oh one more question: does any one cook with yogurt? Like add it to food, when baking? Just wondering as I don't want it to go to waste. Thanks Quote Link to comment Share on other sites More sharing options...
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