Re: candidiasis and high chloresterol?

[Guest guest]

Hi Mike,

I don't know if the 2 are related, but me too. I'm in the same boat.

Started with the elevated levels the 2st time they checked me at 28.

31 now, if it does not go down I'll be put on meds.

D

> is there any connection here between the 2? i'm only 28 and have

extremely

> high chloresterol even if i eat salad and water all day..

>

> mike

[Guest guest]

Here is a little info that should become very handy to you.

Beef, pork, fish, chicken, egg yolks, etc. are foods that contain and raise

cholesterol in your system, as you may knoew by now.

They also happen to belong to the type of foods considered as acids, also known

for making your body ideal for the development of bacterias and fungi, now they

are part of the list of acid foods.

Taking some time to research and learn about foods that contain cholesterol,

acid and alkaline food and how to tell if your body acid is too high and how to

reach an ideal PH level.

Free tips:

Nitrazine tape is what you can easily get to measure your body acidity.

Fruits, vegetables, salads are alakline foods and it is recommended to eat 75%

of them and 25% of acid foods such as meats of any type, pastas, bread, etc.

A body detox program can aid both conditions, may want to take a look at:

www.kinoteam.com/nomorepain

as a way to execute a body detox.

Go over this info first and post any other questions or doubts you may have,

Hope this helps all

Sincerely

Barrera

305-785-4589

Miami, Florida

[Guest guest]

I've been a lurker for several weeks now, and have found this list to

be supportive and informative. But I find this post to contain

misinformation, and I wanted to interject. Meat and eggs are not

responsible for high cholesterol. You will not find a valid

scientific study to support that they are. Get Dr. Atkins' new diet

revolution book and follow his induction diet with modifications for

yeast (he has a chapter on candidiasis). You will be pleasantly

surprised. From your experience of eating just salad and water,

you've discovered that your cholesterol hasn't gone down, so you have

nothing to lose by trying this. Let your experience guide you, as

well as the fact that since the beginning of time, man has eaten a

diet heavy on meat, but only until grains and lot of carbs were

introduced did the onset of cholesterol problems appear. As far as

the idea that these foods make your body's environment ideal for the

development of fungi like yeast: Wrong! You will find the experts

on candidiasis recommending diets that are very low carb and high in

meat and eggs to get rid of excessive yeast.

Eileen

>

> Here is a little info that should become very handy to you.

>

> Beef, pork, fish, chicken, egg yolks, etc. are foods that contain

and raise cholesterol in your system, as you may knoew by now.

>

> They also happen to belong to the type of foods considered as

acids, also known for making your body ideal for the development of

bacterias and fungi, now they are part of the list of acid foods.

>

> Taking some time to research and learn about foods that contain

cholesterol, acid and alkaline food and how to tell if your body acid

is too high and how to reach an ideal PH level.

>

> Free tips:

> Nitrazine tape is what you can easily get to measure your body

acidity.

> Fruits, vegetables, salads are alakline foods and it is recommended

to eat 75% of them and 25% of acid foods such as meats of any type,

pastas, bread, etc.

>

> A body detox program can aid both conditions, may want to take a

look at:

>

> www.kinoteam.com/nomorepain

>

> as a way to execute a body detox.

>

> Go over this info first and post any other questions or doubts you

may have,

>

> Hope this helps all

>

> Sincerely

>

> Barrera

> 305-785-4589

> Miami, Florida

[Guest guest]

Where do you acquire Natrazine tape?

Ken

Re: Re: candidiasis and high chloresterol?

Here is a little info that should become very handy to you.

Beef, pork, fish, chicken, egg yolks, etc. are foods that contain and raise

cholesterol in your system, as you may knoew by now.

They also happen to belong to the type of foods considered as acids, also

known for making your body ideal for the development of bacterias and fungi, now

they are part of the list of acid foods.

Taking some time to research and learn about foods that contain cholesterol,

acid and alkaline food and how to tell if your body acid is too high and how to

reach an ideal PH level.

Free tips:

Nitrazine tape is what you can easily get to measure your body acidity.

Fruits, vegetables, salads are alakline foods and it is recommended to eat 75%

of them and 25% of acid foods such as meats of any type, pastas, bread, etc.

A body detox program can aid both conditions, may want to take a look at:

www.kinoteam.com/nomorepain

as a way to execute a body detox.

Go over this info first and post any other questions or doubts you may have,

Hope this helps all

Sincerely

Barrera

305-785-4589

Miami, Florida

[Guest guest]

Hi Mike;

Yes, there is a connection between candidiasis and high cholesterol.

People with high cholesterol who put Inulin into their diet suppress the

candida and reduce cholesterol, both LDL and VLDL, while leaving HDL levels

intact. People with normal cholesterol levels are more likely to see reduced

triglycerides.

There are several mechanisms suggested for that in the research: reduced blood

glucose and insulin levels due to short chain fatty acid production increase,

inhibition of cholesterol synthesis in the liver due to proprionate absorption

in the colon and by inhibition of a key cholesterol intermediate, and some

researchers propose that lactobacilli and bifidobacteria fermentation products

may be able to remove cholesterol.

So one can improve bowel flora and reduce cholesterol with Inulin.

In elderly clients I have also been able to reduce LDL cholesterol and

marginally raise HDL 'good' cholesterol by inducing a higher growth hormone HGH

production with the amino acids product SomaLife gHP. In fact their blood

pressure also normalized and they were able to quit taking BP and cholesterol

meds.

Cholesterol meds, statin drugs, can reduce coenzyme Q10 by up to 40%; coQ10

depletion can result in sudden death due to heart attack so it's pretty wise to

take coQ10 if you must take cholesterol meds. Otherwise you take your chances.

Cholesterol isn't the problem doctors and much of the population think it is;

it's the degree of oxidation that is the hazard. Atherosclerosis and plaque

comes mainly from eating the wrong oils such as corn, canola and soy, which add

huge amounts of free radicals to the health regime of a hapless consumer.

Plaque has been analysed to contain up to 75% unsaturated fats, half of which

are polyunsaturates. All that comes from your diet. I'd recommend that people

read " The Oiling Of America " , an article about how marketing and disinformation

about oils is causing many degenerative disorders especially heart disease.

Duncan Crow

>

> is there any connection here between the 2? i'm only 28 and have extremely

> high chloresterol even if i eat salad and water all day..

>

> mike

[Guest guest]

Hi Eileen;

I run into those same concerns all the time in my practice. 80% of cholesterol

is made by the liver, I tell them.

The two easiest ways to reduce cholesterol is by using Inulin, and by

increasing growth hormone levels with the amino acids blend SomaLife.

But it's only the oxidized cholesterol that's a problem anyway. It oxidizes

with dietary oils, corn, canola, and soy as the biggest culprits.

My advice is to stop using those oils, use butter, lard, and coconut oil, and

take antioxidants.

And read leading researcher Enig's " The Oiling Of America " to find out why

the disinformation on oils is so entrenched in our society.

Duncan Crow

>

>

> I've been a lurker for several weeks now, and have found this list to

> be supportive and informative. But I find this post to contain

> misinformation, and I wanted to interject. Meat and eggs are not

> responsible for high cholesterol. You will not find a valid

> scientific study to support that they are.

[Guest guest]

interesting eileen.. So your saying eating meats high in fat and

chloresterol will not affect our chloresterol levels? i never heard of this

theory before.. But if everyone with a candida problem were complaining

about high chloresterol, then it would make sense.

[Guest guest]

Eileen's right, eating products with cholesterol in them hardly change your

levels. With exceptions, (coconut oil) cholesterol generally rises with fats

intake, but it's only the oxidized cholesterol that will be a problem.

Oxidation comes from free radicals found in dietary oils such as canola, corn,

and soy. It's not theory at all; in fact all of the medical research backs it

up.

The change to the information happens when the Heart and Stroke Foundation and

the Diabetes Association is deciding what to put in the glossy brochures.

Knowing it isn't a medical, but a political body with an agenda of its own

makes one more apt to back to the research for valid information.

The Heart and Stroke Foundation was co-founded by pharmaceutical interests.

Most of that reseach information is available all in one place, www.coconut-

info.com. Read Ray Peat, Wetson Price Foundation, and especially one of the top

oils researchers in the world Enig's " The oiling of America " . This

information from leading researchers, M.D.s and PhD's is very consistent, if

not well known.

>

> interesting eileen.. So your saying eating meats high in fat and

> chloresterol will not affect our chloresterol levels? i never heard of this

> theory before.. But if everyone with a candida problem were complaining about

> high chloresterol, then it would make sense.