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H. Pylori

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Hi, I'm Betty from Newton and I had H.pylori. I stayed very neausaed and

thew up a lot. DrR put me on a prevpack for two weeks which helped, if you

think you may have it call DrR first. I went to my PCP and he wanted me to

have gallbladder surgery, I went to a specailist and he said he would remove

it but would not solve my problem. I would have saved money and time by

calling DrR first. Hope this helps. Betty

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Gang,

Hi, I wanted to know what the symptoms are of H. Pylori infection. I've

seen that it is somewhat common. How do you know? Is there a cause?

Prevention? The manual only really talks about the statistics.

Post op

4 weeks

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Guest guest

,

Dr Rutledge recommends that we eat 8 oz of yogurt daily. Veggies and

fruits. My H. Pylori, caused a very bad burning in my stomach and

esophagus. Especially when eating anything spicy. And Bile. I would

feel like I HAD to belch. Sometimes belching up bile. A pressure low

in the stomach area, but above the waist line. The longer I went the

worse it got.

Hugs,

LyndaV

Cushing Oklahoma USA

p8nlady@...

9/5/2001

296/172

...I am always happy to be a contact. But

Please....contact me privately.

> RE: H. pylori

>

>

>

> Gang,

>

> Hi, I wanted to know what the symptoms are of H. Pylori

> infection. I've

> seen that it is somewhat common. How do you know? Is there

> a cause?

> Prevention? The manual only really talks about the statistics.

>

>

> Post op

> 4 weeks

>

>

>

> _________________________________________________________________

> Join the world's largest e-mail service with MSN Hotmail.

> http://www.hotmail.com

>

>

>

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Guest guest

I was never actually " diagnosed " with H. pylori but Dr. R suspected I

had it and treated me for it anyway. I was having heartburn, " reflux "

at night and a burning in my esophagus on waking up in the morning. I

" only " had reflux about 4 times in almost a year. However, since taking

the meds for H. pylori I HAVE HAD NONE!!!!! I do take an over the

counter anti-ulcer medication (generic Tagamet, Zantac, etc.) just as a

precaution if nothing else - that is my choice.

in GA

RE: H. pylori

>

>

>

> Gang,

>

> Hi, I wanted to know what the symptoms are of H. Pylori

> infection. I've

> seen that it is somewhat common. How do you know? Is there

> a cause?

> Prevention? The manual only really talks about the statistics.

>

>

> Post op

> 4 weeks

>

>

>

> _________________________________________________________________

> Join the world's largest e-mail service with MSN Hotmail.

> http://www.hotmail.com

>

>

>

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Guest guest

I also was on the prevpack and it helped very much. I was taking Prevacid daily

before and now just once and awhile.

aW

Re: H. pylori

Hi, I'm Betty from Newton and I had H.pylori. I stayed very neausaed and

thew up a lot. DrR put me on a prevpack for two weeks which helped, if you

think you may have it call DrR first. I went to my PCP and he wanted me to

have gallbladder surgery, I went to a specailist and he said he would remove

it but would not solve my problem. I would have saved money and time by

calling DrR first. Hope this helps. Betty

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  • 2 weeks later...

,

I'm so sorry that you are feeling so bad. I've been there and have

recovered. Good luck and stay on the bland side for a while. Bananas will

help with the diarrhea.

in SC

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Hi Everyone,

I'm taking the Prevpac as prescribed by Dana, along with the other drugs.

I've had all the side effects, headache, nausea, diarhea. I like a few more

days to complete 14 days.

I don't have that awful headache today, but continue to have the nausea.

Please tell me I will feel better soon.

Connie (Va)

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In a message dated 8/17/2002 3:12:46 PM Eastern Daylight Time,

1nhamalian@... writes:

>

> The source of H. pylori is unknown, although person-to-person spread is

> probably demonstrated by intrafamilial clustering and a high prevalence of

> seropositivity in institutionalized persons, those of low economic status,

> and populations in less developed countries. The prevalence of H. pylori

> infection increases with age; in Western countries it is uncommon before

> the third decade but thereafter increases with seropositivity at the rate

> of approximately 1% per year of age.

>

> OK lets decipher this bugger! ntrafamilial clustering ---among family

> groups--close enough to be family...

>

> seropositivity in institutionalized persons---positive blood tests for h.

Pylori in folks that are in the hospita...work in the hospital...locked up in

a hospital...should be locked up in a hospital?

those of low economic status, and populations in less developed countries.

poor folks and poor folks that live in poor countries

The prevalence of H. pylori infection increases with age; in Western

countries it is uncommon before the third decade but thereafter increases

with seropositivity at the rate of approximately 1% per year of age.

It's the same thing, once you get older, you start wearing out and

falling apart. Mainly once you hit thirty...I thought it was 40...my hubby

says it's 50!

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Connie....you will feel better soon. I've already been there and am feeling

great today and can eat most things. Stomach doesn't hurt. You'll be OK.

Suggest doing the bland type thing for a couple of weeks after you do the

treatment to gradually ease your stomach back into the spicer land of foods.

in SC

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Thanks

I'm sure you are right. These are potent antibiotics, but I have to take them

to get better.

Although we knew the risk of getting this bacteria, I'm not sure why so many

of get it.

I am a stickler on cleaniness and washing my hands. It's just part of my make

up. Is it because our immune system has been weakened?

Connie

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I am not so sure that it is just " us " that get this bacteria. It is

pretty prevalent in the world too. I think maybe we are just VERY aware

of what is going on with our stomachs and maybe become symptomatic more

easily. Don't know --- wish Dr. R would give us his opinion!

in GA

> Re: H. Pylori

>

>

> Thanks

>

> I'm sure you are right. These are potent antibiotics, but I

> have to take them

> to get better.

> Although we knew the risk of getting this bacteria, I'm not

> sure why so many

> of get it.

> I am a stickler on cleaniness and washing my hands. It's just

> part of my make

> up. Is it because our immune system has been weakened?

>

> Connie

>

>

>

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Connie

I went to that website that was posted on here last week and it was

very interesting. It said that MANY people in the general population

have H. Pylori and never know it. Maybe it is showing up in MGB'rs

more because we are looking for it and also because we pay so much

more attention to our digestive systems. Maybe the symptoms show

more in us because of our altered state. I don't know, but I didn't

get the impression that we had a greater incidence, just more often

diagnosed.

Margaret in St. Louis

-- In @y..., connietrnr@c... wrote:

> Thanks

>

> I'm sure you are right. These are potent antibiotics, but I have to

take them

> to get better.

> Although we knew the risk of getting this bacteria, I'm not sure

why so many

> of get it.

> I am a stickler on cleaniness and washing my hands. It's just part

of my make

> up. Is it because our immune system has been weakened?

>

> Connie

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My personal thoughts....overgrowth of bacteria from the antibiotics and the

stress of the surgery itself, weakened immune system. At any rate, it was

only a temporary setback. Once I took the drugs and did a couple of weeks of

extended bland foods, I felt better and still feel good.

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Connie,

Margaret is correct about this too! We are very sensative to our new

stomaches and how it is feeling. If anything feels a little out of whack, we

focus in on it to make sure that everything will be OK. Most of the time we

were overeating and could have not been aware of the pain in our

stomach....we were feeling pain so many other places.

in SC

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  • 5 months later...

,

Your husbands doctor should have given him medication to get rid of

the H.pylori.... prev pak is actually a pre packaged form of meds that

will kill the bug.... I'm not sure that they'd decided where H.pylori

comes from, some think that it may be in us already, and just rears it

head from time to time. There is also concern that it may be

hereditary, myself I've seen it in my family a time or two...

Left untreated your looking at an ulcer. Definitely need treatment,

and sometimes one course on the medication doesn't treat it if it's a

bad strain.

Kathy Goodman

klg@...

Patient Representative

CLOS

Office phone 704-871-0031

Cell 704-682-1723

H. phylori

<PRE>how does one get h.phylori and what does it do to you, if left

untreated. My

husband just was informed he tested positive for it. He is not an mgb,er

.. He

also had a scope and a hiatal hernia was detected. Any info would be

appreciated.

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  • 2 weeks later...

Covey,

Be sure to let Dana or know about this. It sure does sound like H.

pylori.

Pat

H. Pylori

Hey all,

I am new to the group. I had my surgery on 12/18/02. I am down about 30

lbs so far. I was wondering about the H. Pylori. What are the symptoms of

the infection? My stomach burns a lot--feels like I have eaten something

really hot. I pop tums all of the time to try and get rid of the burning

feeling. Does anyone else have this problem?

Covey

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Covey,

Call me at the office tomorrow so we can talk in further detail.

Pusey, FNP

H. Pylori

Hey all,

I am new to the group. I had my surgery on 12/18/02. I am down about

30

lbs so far. I was wondering about the H. Pylori. What are the symptoms

of

the infection? My stomach burns a lot--feels like I have eaten

something

really hot. I pop tums all of the time to try and get rid of the

burning

feeling. Does anyone else have this problem?

Covey

_________________________________________________________________

Add photos to your e-mail with MSN 8. Get 2 months FREE*.

http://join.msn.com/?page=features/featuredemail

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I'm not sure if this is all correct but these are a couple of my theories.

Ya'll jump in and help out!

1. You receive major antibiotics during surgery to prevent infection. This

alters the natural flora of the stomach and intestines

2. You have altered the integrity of the stomach by cutting and therefore

increases your risk of introducing the h. Pylori into the deeper areas of the

stomach lining that would normally be intact.

3. You may already have the h. Pylori infection (especially those of us that

had reflux prior to surgery) and after surgery you become more aware of how

your new tummy feels and are now sensitive to it's every need.

Just thoughts mind you. Any more info would be appreciated.

in SC

2/22/02

288/193---finally broke the plateau!

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It is not necessarily the MGB stomach but any stomach that has had

surgery. Any stomach that has had its' natural flora disturbed by

surgery can get an overgrowth of H-Pylori. The whole H-Pylori thing is

relatively new to the medical knowledge base and we are learning more

everyday.

Sincerely,

Pusey, FNP

Center for Laparoscopic Obesity Surgery

Re: H. Pylori

Why is the post-mgb stomach more succeptible to H.Pylori?

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  • 7 months later...

Hi Bea:

I had the same thing years ago and went down the antibiotic route. They were

horrible horse pills and I had to take them 4 weeks.

Messed up my system.

The next time I had the Pylori I took heavy doses of Colloidal Silver and it

took care of it.

I would suggest you try that and see if it works for you.

Christel

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