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antifungal and antibacterial property of goat milk lactoperoxidase.

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http://www.ncbi.nlm.nih.gov/pubmed/10894086

U.S. National Library of Medicine

National Institutes of Health Search:All

Life Sci. 2000;66(25):2433-9.

Thiocyanate mediated antifungal and antibacterial property of goat milk

lactoperoxidase.

Benoy MJ, Essy AK, Sreekumar B, Haridas M.

School of Biosciences, Mahatma Gandhi University, Kottayam.

Goat milk lactoperoxidase was purified using CM-Sephadex-C-50 ion exchange

chromatography and Sephadex G-100 gel filtration. The purified protein was found

to have high antifungal and antibacterial activity in a thiocyanate-H2O2 medium.

The results are relevant enough to suggest the exploitation of

LP-thiocyanate-H2O2 system as an effective agent against many of the disease

causing organisms in plants and animals.

PMID: 10894086 [PubMed - indexed for MEDLINE]

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