Guest guest Posted January 15, 2007 Report Share Posted January 15, 2007 Interesting . . . http://www.mercola.com/forms/turbo_oven.htm Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 15, 2007 Report Share Posted January 15, 2007 Thanks, , for that info about the turbo oven. I saw an infomercial on them on the boob tube, and was all ready to buy one, but then started reading reviews of them on Amazon.com and elsewhere, and quickly lost my enthusiasm for them. Some reviews said they outright stunk, that they didn't work anything like they were supposed to, that they quickly broke, that accessories didn't work properly. There were also some people who said they loved them, but the really dismal reviews scared me off from buying one. My wife and I have a convection oven and a dehydrator that we use instead of the microwave. All we had to do was decide to slow down just a tiny bit, and we were satisfied with what the convection oven is able to do. Just my opinion on turbo ovens. If any members have one, I'd like to hear from them what they think of theirs. > > Interesting . . . > > http://www.mercola.com/forms/turbo_oven.htm > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 16, 2007 Report Share Posted January 16, 2007 Hi, . What kind of hot air oven do you have---brand? Price? Does it work via infra red and blown hot air, or...? There are pages and pages of information available for anyone to read who still feels that microwaving is a safe way to cook food. I am not sure how safe they are for re-heating, but even if they are, one should not re-heat in plastic, and it seems strange to me that even when one is re-heating foods that thy so quickly pop and splatter. Something wrong there... Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 17, 2007 Report Share Posted January 17, 2007 I have a Galloping Gourmet Perfection Aire convection oven. I have tried to find it on the web and it seems the only place I have found one is on ebay. Here is the web site to see it. http://cgi.ebay.com/ws/eBayISAPI.dll?ViewItem & item=110079617839#ebayphot\ ohosting <http://cgi.ebay.com/ws/eBayISAPI.dll?ViewItem & item=110079617839#ebaypho\ tohosting> I bought mine from someone and I have had it a while. I do like it though. But like I said it is not as fast as a microwave. No matter what you put in a microwave it kills the all the nutiriton in it in a second. Russia outlawed microwaves in their country. America should be so smart too. > > Hi, . > > What kind of hot air oven do you have---brand? Price? Does it work via > infra red and blown hot air, or...? > > There are pages and pages of information available for anyone to read > who still feels that microwaving is a safe way to cook food. I am not > sure how safe they are for re-heating, but even if they are, one should > not re-heat in plastic, and it seems strange to me that even when one > is re-heating foods that thy so quickly pop and splatter. Something > wrong there... > Quote Link to comment Share on other sites More sharing options...
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