Few Questions

February 12, 2000

Right now doctor Aasa isn't doing tests..... Mike

February 13, 2000

Alisa,

I have the VAERS reports as of September 1999. If you feel it should have

been filed prior to that, I would be happy to try to locate it.

Dr. Asa is currently only testing the blood of people who are suffering

adverse reactions, or have become very ill. If this applies to you,

contact me personally and I will get you the necessary information for

having your blood tested.

Lori Greenleaf

September 26, 2005

> Dear bee

> Thanks for the valuable information you published.

> my questions are:

> 1) Did candida get sugar from the large intestinal

> lumen or from the blood?

==>Candida gets its food from the food you eat in the intestines.

> 2) Is the ultimate goal is to control or to eliminate

> the candidal infection.

==>The goal is to control candida, because it is normally contained

in all mucus membranes throughout the body; you just want to get it

to go back to normal and be overgrowing.

> 3) can cocconut oil be used in frying

==>Coconut oil is great for frying - but it is best to keep the

temperature low for any frying no matter what fat you use. Lard,

goose fat and others are also very good for frying.

> 4) Is whole cocconut allowed in your regimen.

==>No, it contains too much sugar. The oil doesn't however.

The best to you,

Bee

September 28, 2005

> > Dear bee

> > Thanks for the valuable information you published.

> > my questions are:

> > 1) Did candida get sugar from the large intestinal

> > lumen or from the blood?

>

> ==>Candida gets its food from the food you eat in the intestines.

>

> > 2) Is the ultimate goal is to control or to eliminate

> > the candidal infection.

>

> ==>The goal is to control candida, because it is normally

contained

> in all mucus membranes throughout the body; you just want to get

it

> to go back to normal and be overgrowing.

>

> > 3) can cocconut oil be used in frying

>

> ==>Coconut oil is great for frying - but it is best to keep the

> temperature low for any frying no matter what fat you use. Lard,

> goose fat and others are also very good for frying.

>

> > 4) Is whole cocconut allowed in your regimen.

>

> ==>No, it contains too much sugar. The oil doesn't however.

>

> The best to you,

> Bee

hi bee

just wondering, how does the candida survive outside the large

intestine if it doesn't get sugar from the blood? i always assumed

it must get suger from the blood as well.

thanx joe

November 16, 2005

Joe wrote:

> i developed purple coloring under my eyes mid last pregnany about 2

> years ago now, i think candidiasis really started to manifest

itself > after the birth, although i think it was certainly

accumulating 4 a > long time before that. anyway, the purple

colouring has increase since > becoming pregnant and it gets really

bad when i take antifungals.

==>Purple coloring indicates you have a lot of toxins. Coffee enemas

would help you, and the lemon and ocean sea salt drink. Also do dry

skin brushing, take epsom salt baths, and take chlorella or liquid

chlorophyll as recommended in my article. Also Pau D'Arco tea - 4

cups per day would be good for you.

> i noticed as well that the whole left side of my body suffers more

> than the right, e.g purple colouring darker under left eye, exma

worse > on left leg, cramp only in left leg and dryer skin on tips

of fingers > on left hand. very strange, any suggestions?

==>Are you getting enough magnesium (along with calcium of course),

and also cod liver oil - check out the Essential Supplements list in

my main article.

>

> i read that it could indicate kidney weakness, do u think i am

> overburdening my system with toxins and should i withhold the

> antifungals until after the birth?

==>Candida does overburden your body with toxins but you should

probably just do the diet for awhile - some people must be on the

diet 3-6 months before starting on antifungals. What I've suggested

above will help your kidneys a lot.

>

> also i want to breast feed, does anyone know if candidiasis toxins

> will go into the breast milk?> i haven't had thrush, so am hoping

babies birth through the canal wont > be a problem, but could this

illness have effected baby in some other > way?

==>More than likely your baby will have candida, even if you do not

have thrush, but if you treat the baby right away he/she be okay.

Candida overgrowth is passed on to the baby. Candida toxins would go

into breast milk but don't let that stop you from breastfeeding. But

like I said it is probably better if you stay on the diet much longer

at this time, without adding strong antifungals.

The best to you,

Bee

November 17, 2005

Joanne wrote:

>

> thats so sad about my baby, i can honestly say i will not even touch

another carb or sugar until i'm over this.

Dearest Joanne. I understand how you feel but pregnancy in and of

itself can cause candida so don't feel too bad. I know a woman who

recently had a baby and was shocked that her baby had thrush and cradle

cap and she had vaginal yeast, even after being on a great diet for

over 2 years. But it is good to be resolved not to have sugars and

high carbs, but don't beat yourself up if you slip - take lots of

vitamin C.

The best, Bee

P.S. Joanne, could you please trim your messages - see our Group Info

folder.

September 11, 2006

Hi Joanne,

>

> i was doing great on the program, until my kitchen ceiling fell

> through ...

...never underestimate how much mold and damp can affect us.

sorry to hear about this challenge...I hope it gets repaired quickly

so you can feel better.

>

> is it ok, as long as i stick to the diet, to keep antifungals down

> to an extent that die off is just noticable but not uncomfortable?

Bee always recommends that " more is not better " . Of course you need to

be able to manage your life and if pushing yourself compromises what

you can do, then you should cut back. Making the side affects of this

diet bearable is still going to keep you on the road to making

progress. As long as you're doing the diet, taking the appropriate

supplements, etc. pertaining to where you are in the process, you'll

be doing right for yourself.

>

> another question, if i make a curry with a base of tomatoes, onion

> garlic and ginger and it is cooked for about 40 minutes does this

> mean it loses all its beneficial properties?

crushed garlic is much more effective when it is raw. Cooking it

changes the properties of it.

> and would it actually

> feed the candida?

no, it won't feed the candida. It's still good for you and it tastes

great too! )

hope this helps,

jackie

September 12, 2006

~~~~hi joe, suz here...

> never underestimate how much mold and damp can affect us.

~~~~-amen! it's so true.

>

> is it ok, as long as i stick to the diet, to keep antifungals down

> to an extent that die off is just noticable but not uncomfortable?

> and gradually increase it only as much is bareable,

~~~~i think that's a perfect plan for you, you need to be able to

function, so increasing very slowly is fine.

> another question, if i make a curry with a base of tomatoes, onion

> garlic and ginger and it is cooked for about 40 minutes does this

> mean it loses all its beneficial properties?

~~~~the garlic is only antifungal when its raw. but its still good

for you - onions, garlic and ginger are all great for the bod!

and would it actually

> feed the candida?

~~~~onions have some carbs in them, but combined in a meal with many

other ingredients the amount of onions per serving won't have a

negative effect, it won't give the candida much to eat.

i feel that i would, and to be honest i always

> feel better eating 100% protein and fat.

> in my experience eating cabohydrates complex or simple takes the

> pleasure out of eating other foods.

~~~~you're not alone there. other people report that they feel best

with a high intake of fats and protein and little to no

carbohydrates. in another group i'm in there are sometimes lengthy

discussions back and forth between the non-carbers and the some-

carbers. some folks feel better when they include low carb veggies

too.

> i am looking for someone who can slaughter animals islamically and

> who would go to an organic farm in order to do this. i am worried

> about eating non organic meat. my friend says this is what they do

> in holland because they can not find organic from an halal

supplier.

> i think its a good idea for those who need halal if it can be

> faciliated.

~~~~~i hope someone can help you with this request! ~ suz

February 2, 2007

Mairead, welcome to the group.

Yes, lactose-free milk is a viable option; it's available at

supermarkets. Milk is more than good food; some of the fats and

complex sugars in it directly suppress many pathogenic organisms. You

can drink normal milk with the lactose in it as your bowel ecology is

corrected a bit; if you had reacted to lactose you won't as the bowel

ecology is corrected.

UNdenatured whey is pretty low lactose depending on whose brand it

is. The whey is curative in the extreme and should be part of the

foundation of your health program, so try to use it.

Yogurt is OK with the same warning on lactose but you may have to

allow it a couple more days initially to ferment out the balance of

the sugar even if you start with a sugar-free one. Beware of the

sugar- and starch-added and stirred-fruit yogurts. The amount of

carbs should be obvious by the calories and the disclosure of starch

or sugar on the label; some are very high.

Alcohol itself is OK because it's already a waste product of candida

and many other organisms, and they don't use their own waste products.

Most mix and beer, stout, porters and most wine contains too much

sugar. Have a very dry wine or something alcohol with sugar-free soda

or water. Small amounts have been well tolerated; dunno about

binging, anyone try binging and have something to report?

As you use the inulin for awhile you'll be able to get a little

sloppier with the strict carb-restricted diet because there will be a

larger population of good bacteria in the intestine to control

pathogens and yeast. Bet a lot of people wanted to read THAT

By the way anyone can write me privately and I'll respond in kind.

Duncan

>

> I just found out I have candidasis Im trying to rid my cabinets and

fight the urges but what I cant seem to find any detailed information

on the following: Can we drink milk? No right? What about yougurts-

is there any kind of brand and does it have to be plain? What about

drinking, I'm only 22 and a social drinker if I can't drink beer and

I am assuming no drinks with soda, probably no vodka where does that

leave me? Thanks any help is greatly appreciated

> M

February 2, 2007

As for the alcohol... I believe it's contraindicated if glutathione levels are

low. Alcohol metabolism requires glutathione. Glutathione helps clear alcohol

from the body and if you're trying to replenish glutathione I would steer clear

of alcohol.

Duncan Crow <duncancrow@...> wrote:

Mairead, welcome to the group.

Yes, lactose-free milk is a viable option; it's available at

supermarkets. Milk is more than good food; some of the fats and

complex sugars in it directly suppress many pathogenic organisms. You

can drink normal milk with the lactose in it as your bowel ecology is

corrected a bit; if you had reacted to lactose you won't as the bowel

ecology is corrected.

UNdenatured whey is pretty low lactose depending on whose brand it

is. The whey is curative in the extreme and should be part of the

foundation of your health program, so try to use it.

Yogurt is OK with the same warning on lactose but you may have to

allow it a couple more days initially to ferment out the balance of

the sugar even if you start with a sugar-free one. Beware of the

sugar- and starch-added and stirred-fruit yogurts. The amount of

carbs should be obvious by the calories and the disclosure of starch

or sugar on the label; some are very high.

Alcohol itself is OK because it's already a waste product of candida

and many other organisms, and they don't use their own waste products.

Most mix and beer, stout, porters and most wine contains too much

sugar. Have a very dry wine or something alcohol with sugar-free soda

or water. Small amounts have been well tolerated; dunno about

binging, anyone try binging and have something to report?

As you use the inulin for awhile you'll be able to get a little

sloppier with the strict carb-restricted diet because there will be a

larger population of good bacteria in the intestine to control

pathogens and yeast. Bet a lot of people wanted to read THAT

By the way anyone can write me privately and I'll respond in kind.

Duncan

>

> I just found out I have candidasis Im trying to rid my cabinets and

fight the urges but what I cant seem to find any detailed information

on the following: Can we drink milk? No right? What about yougurts-

is there any kind of brand and does it have to be plain? What about

drinking, I'm only 22 and a social drinker if I can't drink beer and

I am assuming no drinks with soda, probably no vodka where does that

leave me? Thanks any help is greatly appreciated

> M

---------------------------------

Don't be flakey. Get for Mobile and

always stay connected to friends.

February 2, 2007

>

> Mairead, welcome to the group.

>

> Yes, lactose-free milk is a viable option; it's available at

> supermarkets. Milk is more than good food; some of the fats and

> complex sugars in it directly suppress many pathogenic organisms.

You

> can drink normal milk with the lactose in it as your bowel ecology

is

> corrected a bit; if you had reacted to lactose you won't as the

bowel

> ecology is corrected.

I'm wondering - I used to panic if I didn't have milk in the house

LOL, but since being on the diet 8 mo and drinking nothing much but

water I don't think about milk much anymore. I wouldn't mind having

some again since I'm at a point where I'm starting to introduce some

foods back into my diet. Though I used to drink milk at every meal,

the biggest use I had for milk was on my cereal and I'm not ready to

add any grains back yet. The other was my peanut butter

sandwiches - I will never eat peanut butter again, but I do

sometimes eat almond butter. But no breads yet, so now I can't think

what I'd use milk with.

>

> As you use the inulin for awhile you'll be able to get a little

> sloppier with the strict carb-restricted diet because there will be

a

> larger population of good bacteria in the intestine to control

> pathogens and yeast. Bet a lot of people wanted to read THAT

>

This is sooooooo true! Ever since I've been on the whey and inulin I

am so much better and can cheat a little here and there. Even have a

small piece of chocolate once in awhile with no reaction.

I'm so glad to have found this group or I'd still be struggling under

a lot of other misconceptions.

Gail

February 2, 2007

True that alcohol or any toxin will need some glutathione to process.

Actually, free radicals require glutathione and other antioxidants as

well.

In Crohn's, colitis, and other bowel irritations, this key

antioxidant and detoxifier can be completely depleted in injured

sites on the bowel lining, a condition that accounts for a lot of,

probably most of, the damage incurred during bowel disorders. This is

a condition we can address directly by increasing glutathione with

undenatured whey and selenium.

I wouldn't want to suggest that we should leave or hold glutathione

low during a health program because it's so crucial for many reasons,

some of which we've covered on-list; a lot of people who use

undenatured whey and selenium as a core part of the program will be

fine with alcohol. The amount of glutathione you'll make is as dose-

related as the social drinking and candida that uses it

I think that small amounts of alcohol are OK for even those who

choose to take the long way home and not keep up their glutathione

levels.

Duncan

>

> As for the alcohol... I believe it's contraindicated if glutathione

levels are low. Alcohol metabolism requires glutathione.

Glutathione helps clear alcohol from the body and if you're trying to

replenish glutathione I would steer clear of alcohol.

>

February 24, 2007

Sleep any way you'd like. It it hurts, you'l lchange position. I was

always a stomach sleeper. I found right after surgery that I could sleep on

my side witha pillow under my belly for support so it didn't feel like the

incisions were " pulling " as my belly flopped to the side to rest on the

mattress.

I am now about 2 years and about 90 pounds lighter. I still have the belly

that flops onto the mattress when I lie on my side, but it is way smaller

and mostly skin. Got to take care of that someday.....

As son as I could take vitamins (I forgot when that became part of the

regimine..stage 2 maybe??) I added 1 fish oil capsule and one

hair-skin-nails vitamin 3 times a day. The fish oil did wonderful things

for my face which looked aged and sunken. It also put enough oil inside

that my skin didn't get as dry and itchy. I say results in just 3 days! I

never had any issue about hair loss.

Congratulations being on the other side!

Marilyn Morin

3/10/2005 249/160ish

Dr Dasher High Point Regional

www.highpointregional.com

>From: " hmmm...who knows " <cindy_girl2001@...>

>Reply-

>

>Subject: Few Questions

>Date: Sat, 24 Feb 2007 12:41:25 -0000

>

>Hey all 8 days post op here...was wondering...Is it ok to sleep on my

>stomach??..I know silly question but id feel better having it answered..

>

>Also when should i start my zinc??

>

> From Ottawa Canada

>Feb 16th/07

>Bay City

>Dr.Doraghazi

>7ft bypass

>99 mins....

>

>302/288/??

>pre/now/later

>

February 24, 2007

If it doesn't hurt, go ahead and sleep on your

stomach. :-)

Be sure you don't take zinc on an empty stomach! I'd

probably wait another week or 2 before starting it.

Carol in Seattle

--- " hmmm...who knows " <cindy_girl2001@...>

wrote:

> Hey all 8 days post op here...was wondering...Is it

> ok to sleep on my

> stomach??..I know silly question but id feel better

> having it answered..

>

> Also when should i start my zinc??

>

> From Ottawa Canada

> Feb 16th/07

> Bay City

> Dr.Doraghazi

> 7ft bypass

> 99 mins....

>

> 302/288/??

> pre/now/later

>

________________________________________________________________________________\

____

Don't pick lemons.

See all the new 2007 cars at Autos.

http://autos./new_cars.html

February 24, 2007

I agree that you'll find your best sleeping position by what's most comfortable.

You won't hurt anything. As for the zinc, I started about six months out, as I

noticed I was starting to lose some hair. I notice it, but nobody else does. I

tried chelated zinc but it made my tummy VERY unhappy. Somebody here on this

list described zinc sulphate and that did the trick. helps my hair and no tummy

upset. Do take it with food.

:-) Kathy in VA

7/6/06

297/199

-------------- Original message --------------

From: carol lorac <carolandcrew53@...>

If it doesn't hurt, go ahead and sleep on your

stomach. :-)

Be sure you don't take zinc on an empty stomach! I'd

probably wait another week or 2 before starting it.

Carol in Seattle

--- " hmmm...who knows " <cindy_girl2001@...>

wrote:

> Hey all 8 days post op here...was wondering...Is it

> ok to sleep on my

> stomach??..I know silly question but id feel better

> having it answered..

>

> Also when should i start my zinc??

>

> From Ottawa Canada

> Feb 16th/07

> Bay City

> Dr.Doraghazi

> 7ft bypass

> 99 mins....

>

> 302/288/??

> pre/now/later

>

__________________________________________________________

Don't pick lemons.

See all the new 2007 cars at Autos.

http://autos./new_cars.html

June 9, 2008

Hi , I buy fresh pork side. It's just the same cut of pork as bacon,

but with nothing else added.

Also, I find it hard to get the amount of fat I need in most dishes.

The only dish I have found so far which is good in this area are

shortribs. Does anyone have any good meat selections which are high

in fat? Also, in a tiring effort to find bacon without sugar or

nitrates I bought porkbelly. This is not like bacon at all. How do

you all ask for your bacon - I might be able to negotiate directly

with the farm for something.

June 10, 2008

>

> Hi Bee,

>

> I find it difficult to stay at my level of protein (60 grams a

day).

> I seem to achieve this in one meal. like last night i plugged in my

> meal for todays breakfast - couple eggs, collard greens and some

> slices of london broil. This was waaay to much protein. (also I

had to guess how many oz of beef I was consuming - I had no idea).

This makes it hard because you have to catch up on your fat and the

only way I know how to do that is by eating coconut oil.

==>, don't be overly concerned if your protein intake is a bit

high; you can go 10% over, and some people do okay when it is

higher. It is better to eat protein than to eat carbs in any case.

58% of protein and 10% of fat are turned into glucose inside the

body. When you are able to increase your fats you will probably

naturally eat less protein.

> Also, I find it hard to get the amount of fat I need in most

dishes. The only dish I have found so far which is good in this area

are shortribs. Does anyone have any good meat selections which are

high in fat? Also, in a tiring effort to find bacon without sugar or

> nitrates I bought porkbelly. This is not like bacon at all. How do

> you all ask for your bacon - I might be able to negotiate directly

> with the farm for something.

==>It is easier to get more fats by adding them to meats and veggies

after they are cooked; slatter on the butter, which improves the

taste, or pour oil used during cooking over foods. Also it is easier

to get more fats if you have Bee's Raw Egg Drink for breakfast:

http://www.healingnaturallybybee.com/recipes/recipe167.php

==>I found it difficult to find good bacon too. Fortunately when I

moved here my health store carries bacon that is nitrate and sulphite

free, and it is also not smoked (which creates nitrates) and is sugar-

free.

==>Pork is highest in fat, so pork roasts, chops, etc. are very good

to eat.

>

> Also, it seems that I will be on this diet for about another 2 1/2

> years. yet i'm 33 to be 34 in august and want to have kids.

should I just trust that my body will get pregnant if it is

physically healthy enough to do so and if so avoid the antifungals

that are not acceptable? or should we be avoiding pregnancy as we

are now.

==>It is very important to hold off on getting pregnant until you are

healthy, because babies inherit their parent's " nutritional status "

upon conception, per Dr. Weston A. Price. Your baby inherits a poor

immune system if either parent has a malfunctioning immune system.

And it will be very hard on your baby to be conceived before curing

candida, since your baby will also have it. You and your husband's

health will be a much more important factor than age.

>

> Lastly, I have a hard time distinguishing die-off. I feel

relatively good,(except for now where I have swollen glands and body

aches -whether this is die off or just a bug becuase my immune is

suppressed is hard to say). Some of the symptoms that people write

in about are much more severe than mine. Perhaps because I have

never been a processed food person - have eaten organics for 7

years?? I am unsure. On the flip side maybe I just have not had

severe die off yet.

==>Bugs are created within the body itself to clean up the body.

It's like the analogy of the manure pile and the flies, with the

manure pile representing the poor condition of the body.

Flies do not cause the manure pile. Therefore, you cannot get rid of

the flies by simply killing them off. You have to get rid of the

manure pile. Here's a great article " You Do Not " Catch " Germs,

Bacteria, or Viruses:

http://www.healingnaturallybybee.com/articles/germ12.php

Also see The Germ Theory of Disease is False:

http://www.healingnaturallybybee.com/articles/menu5_3_1.php

==>Swollen glands, body aches and pains, etc. are definitely die-off

symptoms caused by candida and other toxins that the body needs to

get rid of. You can help alleviate them by doing things that help

your body detoxify:

http://www.healingnaturallybybee.com/articles/detox.php

The best in health, Bee

July 18, 2008

> Hi Bee,

>

> I think I already know your answer on this, but wanted to see

anyway - someone whom I met randomly had a lot of relief and a lot of

die off by using this product.

>

> http://www.oxypowder.com/ingredients

==>Hi . No, this is a cleanse which I do not recommend since

this program has plenty of things that cleanse the body more

naturally, i.e. high good fats.

>

> Also, my mother has been raving about the detoxification powers of

> this sea salt, whose ingredients are also here. From what I've

read,

> Epsom is better than Sea Salt for detoxifying (is that right?) and

> although she really loves this product, which makes me want to try

it,

> it has an anti-caking agent, which I feel would be bad for me.

> ingredients:

>

> SEA SALT/MARIS SAL, Ocean Water Skin Softener

> FUCUS VESICULOSUS EXTRACT, Sea Plant Antioxidant, Emollient,

> Humectant

> LAMINARIA DIGITATA EXTRACT, Sea Plant Antioxidant, Emollient,

> Humectant

> SPIRULINA MAXIMA EXTRACT, Sea Plant Antioxidant, Emollient,

> Humectant

> CRITHMUM MARITIMUM EXTRACT, Sea Plant Antioxidant, Emollient,

> Humectant

> CARTHAMUS TINCTORIUS (SAFFLOWER) SEED OIL, Sea Plant Antioxidant,

> Emollient,

> Humectant

> LAVANDULA ANGUSTIFOLIA (LAVENDER) OIL, Plant Natural Fragrance

> CITRUS AURANTIUM BERGAMIA (BERGAMOT)

> FRUIT OIL, Plant Natural Fragrance

> JUNIPERUS MEXICANA OIL, Plant Natural Fragrance

> ROSMARINUS OFFICINALIS (ROSEMARY) LEAF OIL, Plant Natural Fragrance

> CUPRESSUS SEMPERVIRENS LEAF/NUT/STEM OIL, Plant Natural Fragrance

> JUNIPERUS COMMUNIS FRUIT OIL, Plant Natural Fragrance

> VETIVERIA ZIZANOIDES ROOT OIL, Plant Natural Fragrance

> MENTHA PIPERITA (PEPPERMINT) OIL, Plant Natural Fragrance

> CANOLA OIL, Plant Natural Fragrance

> SILICA, Mineral Anti-caking Agent

> LIMONENE, Plant Natural Fragrance

> LINALOOL. Plant Natural Fragrance

==>, this is not a good product at all. It contains not only

an anti-caking agent, but all so-called " natural fragrances " which is

not a regulated term so it can hide a multitude of chemicals.

==>Again, the best detox substances on my program are high good fats

along with omega-3, vitamins A, D & E, etc. - however, everything

works together.

>

> Lastly, the random person I met also gave me a tip for my acne

> breakout which seems to be working - fresh squeezed lemon juice.

> Seems like this is ok, so I just wanted to share it with the group.

> breakouts can be quite emotional during an already emotional detox.

==>That's a great tip ! Thank you. You could also use

hydrogen peroxide and filtered water mixed 50/50, and wipe it on with

a cotton ball (avoid the eyes).

The best, Bee

December 9, 2008

>

> I have few questions to group and I hope somebody can alswer them.

> I have seen doc with alternative training today.

> She recommended to have some B 12 shots, chelation, Carlicin and

> again Duflican at least 8 - 14 days with one pill a week after that.

> I told her I already had it twice and candida was back but she said

> I need it for more long time. She assured me that she will check my

> liver every week and she gave me prescription for that. She said I

> will take Nystatin after Duflican too.

+++Hi . It isn't necessary to get B12 shots, chelation, or other

drugs when you follow my program. The meats and eggs on this program

contain the only way to get natural B12, and the high fats program

naturally chelates out all heavy metals, along with cleansing the

entire body of toxins, etc.

>

> I am worried about my liver, it is notmal but I have gallbladder

> congestion and pain sometimes in this area with nausea.

> I wonder if somebody can recover with such treatment forever or it

> will be again for a short time only?

+++If you've had such pains before, and also nausea your body

will " retrace " them during natural healing.

+++In order to maintain life-long health you need to provide your

body with " proper nutrients " following the basic principles of this

program.

>

> I also would like to know if somebody have briuses on esophagus

> after eating hard food or it is only my problem from esophagitis?

>

> Another question: If drinking of Sodium Bicarb can cause irritation

> of esophagus bc it is salt anyway. Should we drink water after that

> to remove salt from esophagus?

+++You can if you wish.

Bee

December 9, 2008

-

>

> I have few questions to group and I hope somebody can alswer them.

> I have seen doc with alternative training today.

> She recommended to have some B 12 shots, chelation, Carlicin and

> again Duflican at least 8 - 14 days with one pill a week after that.

> I told her I already had it twice and candida was back but she said

> I need it for more long time. She assured me that she will check my

> liver every week and she gave me prescription for that. She said I

> will take Nystatin after Duflican too.

*** :

Your doctor will not cure you this way. Every aspect of what she is trying to

do to you is

already covered by Bee's amazing program. You get all the B's not just B-12 in

isolation

on Bee's program. You will chelate naturally by increasing your good fats to

their proper

ratio. You will bring down the colonies of yeast by eating coocnut oil in it's

therapeutic

dose of 6T a day once you work up to it, then you will add in another

anti-fungal (garlic or

oregano) which will help even more, instead of taking toxic Diflucan. Plus you

will be

nourishing your body with the coconut oil. You won't need to pay to have your

liver

monitored because you won't be taking a toxic poison into your body. You will

be

nourishing your body and helping your immune system reset itself. Nowhere in

what your

doc is recommending do I see any nourishment of your body. She is just

bombarding your

system with toxic stuff that won't cure you at all. And how much money will

all this cost

you on top of damaging your health?

Why don't you try Bee's program for 3 months? That should give you enough time

to be

fully on it (supps, diet, natural anti-fungals and everything) for at least a

month's time,

maybe more and then YOU can evaluate whether your health issues are being

addressed?

Marissa

December 9, 2008

Dear Bee,

I understand that this doctor think I have systhemic candida bc I have

too much symptoms mental not only physical. She said you can kill

candida with supplements and Nystatin only in intestines not outside

it.Only Duflican can kill it in organs like heart, brain. etc.

She probably think depression and arrithmia are the symptoms of

systhemic infection.And my problem that I can take antifungal on daily

basus bc it is increase reflux, belching, burning.

Your program helped me a lot. According to my test I don`t have any

deficiencies in vitamins or minerals now. But she said everybody who

have gasritis for a long time have low vitamin B 12. So she advised to

make shots with it.

I though probably I can try drug again bc my reflux is not going away.

I have it every night even if I sit up and take antacid at bed time.

The pain in esophagus is scary and limit my movements.

December 10, 2008

>

> Dear Bee,

> I understand that this doctor think I have systhemic candida bc I

have

> too much symptoms mental not only physical.

+++Systemic candida is rare, and if you had it you'd be in " intensive

care " in the hospital. It's the toxins candida produces that do

damage throughout the body. I knew a lady who had brain lesions

caused by the toxins; she did the program for 2 years and there were

no more brain lesions.

> She said you can kill candida with supplements and Nystatin only in

intestines not outside it. Only Duflican can kill it in organs like

heart, brain. etc.

+++Candida is not cured by " killing it off. " It doesnt work that

way. The only way to cure candida is by building up the immune

system with " proper nutrients " and eliminating toxins. Diflucan is

poisonous and very toxic to the liver. Natural antifungals do not

cause any damage and are not toxic.

> She probably think depression and arrithmia are the symptoms of

> systhemic infection. And my problem that I can take antifungal on

daily basus bc it is increase reflux, belching, burning.

> Your program helped me a lot. According to my test I don`t have any

> deficiencies in vitamins or minerals now. But she said everybody

who have gasritis for a long time have low vitamin B 12. So she

advised to make shots with it.

+++Just eat more red meat and eggs to get more B12.

> I though probably I can try drug again bc my reflux is not going

away.

> I have it every night even if I sit up and take antacid at bed time.

> The pain in esophagus is scary and limit my movements.

++Take sauerkraut to fix your reflux; eat 1/4 cup with every meal and

every time you get stomach pains eat 1-2 tabls.

Bee

May 15, 2009

Hi Suzanne,

>

> 1) Since starting the Electrolyte drinks (I haven't been having 6 a day, more

like 3 a day) I have had nasty hives that are so itchy I can't sleep. They cover

entirely my breasts, my mid back, my shoulders on my back and the back of my

neck?!?!?!? I knew I had a severe reaction to citrus, so I was just avoiding

it. I understand this is a skin reaction to toxins trying to get out of my

body, but how long can I expect this to happen? Will it continue to happen

until my digestion improves? I lather in coconut oil and have epsom salt baths,

but it doesn't really help. It is always here, but the itchiness intensity

changes. Most times I cannot sleep due to the >itchiness.

some people find they are extremely sensitive to the lemon juice and it's best

to avoid using it. You can get your recommended amounts of sea salt into your

diet by adding it to foods instead of taking the electrolyte drink.

I don't think the hives will happen all the time. Natural healing is an " up and

down " process and it's hard to predict how it will go. To help ease the

itchiness you can make a paste of baking soda and water and put onto your hives.

>

> 2) My lips go through this cycle of burning, red, then peeling like crazy and

then it starts all over again.

someone in the group was talking aobut peeling lips just recently. Perhaps they

will chime in on this. As well, you can search past posts at our group website.

Just use the " search " box near the top of the message list.

> We went to a friend's house for dinner last night, and bless her heart, she

really tried to create a meal that worked for us on this diet (meat and

veggies). Unfortunately she served maple sausages and a salad with a dressing

of balsalmic vinegar. I came home and now my lips are burning like crazy and I

can't sleep!! It is due directly from the sugar in the maple sausages? Are

these symptoms going to flare up when I have something to feed the Candida? I

haven't been > " cheating " until this week when we were " stuck " at this meal.

now that you've been on the diet a little while you may notice that you are

becoming more and more sensitive to things that are off the program. Die-off

symptoms and symptoms of Candida overgrowth are very similar so it's sometimes

hard to discern the difference. Your body is doing it's best to heal. That's why

you can often notice a symptom flare up so quickly after a " cheat " .

>

> 3) Can we have herbal teas if they have a fruit in them at all? Or should we

avoid these completely?

>

it's best to avoid them.

jackie

May 15, 2009

>

> I just need to understand a few things: