Guest guest Posted December 17, 2006 Report Share Posted December 17, 2006 I was checking on our brand of chicken, to see it's levels, and was astounded...at some of the levels, yes....but at the way that this was done.. I don't understand how they can rate a product with a max of packages used....and some only one.... http://www.environmentalobservatory.org/library.cfm?refid=80537 I am not arguing that we need to be aware of the risks and be careful...but I would like to see a better view of a product...more than 5 packages and more than one time done....I would like to see a random testing of more than just a few packages and over an extended period of time....and then see the days totals and the mean and the get a real feel of the testing...also more brands...many of the brands we have never seen in our stores.... As to fast food...I have only one thing to say....if it ain't homemade....don't eat it... jmho Ronni Quote Link to comment Share on other sites More sharing options...
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