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Hi Wanda,

Kirkman makes zinc sulfate cream which can just be applied to the skin

..Can you check with your nutritionist about it ,hence reducing the

chance of overdose orally. My son uses the cream and its really nice.

Doris

>

> My nutritionist said to give my son zinc sulfate liquid to taste. But

> I give it to him and he acts like it is water and would drink the

> whole bottle. What is the reccomended dose for safety reasons. I am

> very worried about my son. And I feel I can get no help from doctors

> around here- at least not in a timely fashion.

> Thank you for any advice about the zinc.

> Wanda

>

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> >

> > My nutritionist said to give my son zinc sulfate liquid to taste. But

> > I give it to him and he acts like it is water and would drink the

> > whole bottle. What is the reccomended dose for safety reasons. I am

> > very worried about my son. And I feel I can get no help from doctors

> > around here- at least not in a timely fashion.

> > Thank you for any advice about the zinc.

> > Wanda

> >

>

thanks for the advice- i will definitely look into it. How often do

you have to apply it?

Wanda

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Wanda,

I have read that not being able to taste the zinc is a sign of being

deficient. Low zinc affects your taste buds. The RDA is 15 mg, but

many kids are on much higher doses. My son, who weighs 45 lbs, is on

60 mg per day. I am not a doc, but you shouldn't have any problems

starting at 15 mg and then gradually increasing from there. Also, one

of the few blood tests we were able to get our pediatrician to do was

one to check levels of zinc, copper, magnesium, calcium and iron.

Then I had the nurse give me all the normal ranges so I could see

where he was.

HTH,

Trish

>

> My nutritionist said to give my son zinc sulfate liquid to taste.

But

> I give it to him and he acts like it is water and would drink the

> whole bottle. What is the reccomended dose for safety reasons. I am

> very worried about my son. And I feel I can get no help from doctors

> around here- at least not in a timely fashion.

> Thank you for any advice about the zinc.

> Wanda

>

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>

> My nutritionist said to give my son zinc sulfate liquid to taste. But

> I give it to him and he acts like it is water and would drink the

> whole bottle.

Generally this means he is zinc deficient.

>> What is the reccomended dose for safety reasons.

No more than weight + 20mg. So for example, if he weighs 50 pounds,

don't go higher than 70mg per day.

Dana

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I rub one gram of the cream twice a day,but it can be applied once

depending on your son's dosage. one gram contains 100mg of zinc sulphate

USP. It is rubbed unto large area of the body such as the back or

shoulder.It has a little one gram spoon inside for measurement.

Doris

> > >

> > > My nutritionist said to give my son zinc sulfate liquid to taste.

But

> > > I give it to him and he acts like it is water and would drink the

> > > whole bottle. What is the reccomended dose for safety reasons. I

am

> > > very worried about my son. And I feel I can get no help from

doctors

> > > around here- at least not in a timely fashion.

> > > Thank you for any advice about the zinc.

> > > Wanda

> > >

> >

> thanks for the advice- i will definitely look into it. How often do

> you have to apply it?

> Wanda

>

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> >

> > My nutritionist said to give my son zinc sulfate liquid to taste.

> But

> > I give it to him and he acts like it is water and would drink the

> > whole bottle. What is the reccomended dose for safety reasons. I am

> > very worried about my son. And I feel I can get no help from doctors

> > around here- at least not in a timely fashion.

> > Thank you for any advice about the zinc.

> > Wanda

> >

>

Good advice I will print you response out - we are seeing both our

dev. ped. and our regular ped. tommorrow.

Thanks

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> >

> > My nutritionist said to give my son zinc sulfate liquid to taste. But

> > I give it to him and he acts like it is water and would drink the

> > whole bottle.

>

>

> Generally this means he is zinc deficient.

>

>

> >> What is the reccomended dose for safety reasons.

>

>

> No more than weight + 20mg. So for example, if he weighs 50 pounds,

> don't go higher than 70mg per day.

>

> Dana

>

Thank you for the great advice. Do you have any advice on how to get

the doctor to help us figure out if our son has hypoglycemia. He is

usually unresponsive in the morning until he gets something to eat and

then he gets extremely hyperactive after eating. But then he crashes

but has a hard time going to sleep. Also, I think he has adrenal

gland issues- what can I ask the doctor about to help us get

appropriate testing for this? We had a hair test done and it does

imply adrenal fatigue.

Thanks so much,

Wanda

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> Thank you for the great advice. Do you have any advice on how to get

> the doctor to help us figure out if our son has hypoglycemia.

You can ask for a test, or have you already tried that and the doctor

is not cooperative?

He is

> usually unresponsive in the morning until he gets something to eat and

> then he gets extremely hyperactive after eating. But then he crashes

> but has a hard time going to sleep.

Possibly phenol intolerance

http://www.danasview.net/phenol.htm

>> Also, I think he has adrenal

> gland issues- what can I ask the doctor about to help us get

> appropriate testing for this? We had a hair test done and it does

> imply adrenal fatigue.

I don't really know how to get a doctor to be cooperative. Perhaps

you need to find a new doctor.

Here is a good page of info on adrenal help, most of which you can

implement without the doctor's help.

http://www.drrind.com/adrensupport.asp

Dana

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How is this not hypoglycemia? Is he on a balanced, frequent small

protein/carb proportionate diet? If not, try putting him on one, and

see if it helps.

My daughter is hypoglycemic, and diet controls it, with No Fenol. I

have a policy to treat that first, before any other physical/emotional

thing going on, and a lot of the time it's a lot of the problem.

Amy

> the doctor to help us figure out if our son has hypoglycemia. He is

> usually unresponsive in the morning until he gets something to eat

and

> then he gets extremely hyperactive after eating. But then he crashes

> but has a hard time going to sleep. Also, I think he has adrenal

> gland issues- what can I ask the doctor about to help us get

> appropriate testing for this? We had a hair test done and it does

> imply adrenal fatigue.

> Thanks so much,

> Wanda

>

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>

> How is this not hypoglycemia? Is he on a balanced, frequent small

> protein/carb proportionate diet? If not, try putting him on one, and

> see if it helps.

>

> My daughter is hypoglycemic, and diet controls it, with No Fenol. I

> have a policy to treat that first, before any other physical/emotional

> thing going on, and a lot of the time it's a lot of the problem.

>

> Amy

>

> > the doctor to help us figure out if our son has hypoglycemia. He is

> > usually unresponsive in the morning until he gets something to eat

> and

> > then he gets extremely hyperactive after eating. But then he crashes

> > but has a hard time going to sleep. Also, I think he has adrenal

> > gland issues- what can I ask the doctor about to help us get

> > appropriate testing for this? We had a hair test done and it does

> > imply adrenal fatigue.

> > Thanks so much,

> > Wanda

> >

>

How did you get someone to figure out that your child had

hypoglycemia? Because no one seems to believe me and they just say he

is tired. I don't believe that - I watch my son's behaviors everyday.

He cannot wake up until he has something to eat and if it isn't very

sugary he still doesn't perk up. He only really perked up today after

he had an organic lollypop with glucose syrup in the ingredients and

then he was awesome for awhile but then crashed and couldn't wait to

go in his crib. I have seen sugar bring him down immediately and then

bring him so high that he is bouncing off the walls. But he seems to

need the sugar to make him able to focus. Did you get a blood glucose

monitor? That is one sure way to figure it out. I wonder if you have

to buy one or if I could rent one or something. But then my son would

probably hate me for using it. I don't think the thing with the sugar

is totally yeast related. Because then he would fly off the wall when

he had his rice milk in the morning without enzymes but even the rice

milk didn't perk him up this morning. He also gets cold very easily

and at school he was the only kid shivering in the kiddie pool after

about 5 minutes and then they had to take him inside. So, what is up

with that. And we couldn't give enzymes at our old school this year

and then he wouldn't eat much for them at school so when he got home

had the enzymes and then a snack he would be a total nut. We wrote

the doctor a letter last year about these same concerns and nothing

came of it then either. Maybe when we see Dr. Bock in Nov. he will

have some answers for us. I get scared for him being so down like he

was today. I will keep those lollipops on hand, even though they

aren't good for yeast. I think hypoglycemia is definitely a factor

and should be controlled first because it is really a big issue for

him. and he eats but he is so fussy and he won't eat meat with out

barbecue sauce on it and oddly enough he is usually better after he

eats the barbecue sauce. When I observed him at school many times he

was the kid who seemed the most tired when I looked around the class.

Our doctors think hypoglycemia is rare in children- but supposedly so

is autism and when it comes to autism anything can be the problem. He

does not utilize his vitamins correctly because he was tested for b6

and it was 2x the normal level and I am only supplementing him with a

vitamin that contains 1mg. Because he wouldn't eat the new diet at

school he would only eat the snack type stuff I would send in, so he

would be ravenous when he got home. Begging for cookies, chips,

apple, waffle, ba-ba (rice milk)- I thought it was just sugar cravings

because we were killing off the yeast- Please fill me in on anything

you know about hypoglycemia and what you have to do for your child.

So, I can help my little guy out. He worries me so. All this diet

stuff drives me nuts and when we eliminated fructose that is when a

lot of the ups and downs in energy levels went out of hand. I am

introducing some fruit back in his diet. Tell me what you use to

prevent sugar from dropping etc. We are going on vaccation and I am

worried about him and the doctors think I am nuts (well That's the way

they make me feel). A lot of times I want to cry at the doctor's

office because I feel like they just don't get it. Like when I went

to them after my son was on antibiotics for like 60 days and I told

them it was too much for him and it was making me loose my son again

and the gains he was doing before. So, any help would be awesome. We

have minimal family help because they all live far away or have their

own issues, so a group like this is my outlet for stress. However, I

did guilt trip my mom into babysitting today (so we could actually

pack for vaccation) and she did say he seemed tired today. I think he

gets tired after eating. Because he ate at 8:00 today and then by ten

he wanted to go night night but when I put him in his crib he could

not fall asleep.

For some reason he seems more awake in the evening too.

Thanks again,

Wanda

Thanks,

Wanda

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I figured it out because she has all the symptoms of hypoglycemia,

and responds to the standard treatments for hypoglycemia, and isn't

diabetic so the other option was, she's hypoglycemic.

There isn't a blood test for hypoglycemia because generally blood

sugar levels will test within normal limits (the normal lower limits

being 80, and if you've just crashed from 140 to 80, you're going to

feel it, even though you'll test " normal. " )

I have a glucose monitor and test her blood sugar periodically and

she's always within normal limits. Western medicine can tell you

when something acute is occurring or when something serious has

already developed. Hypoglycemia is neither of these, in terms of

the traditional blood sugar tests and symptoms. It's one of those

things that annoys doctors to discuss for some reason; like whiny

women just made up that term as an excuse for laziness. (uh... just

my opinion. I've had some very bad experiences trying to get

answers from conventional as well as alternative doctors around

here.)

My son wasn't diagnosed with autism for years although all he did

was flip light switches, spin pot lids, smear feces and eat

crayons. Doctors - VERY reputable doctors - kept telling me to take

valium and get more sleep because I was too stressed about his

developmental timetable and boys develop slower etc. etc. So the

fact that someone isn't taking your dietary and behavioral concerns

about your child seriously to me is just part of the awful state of

autism treatment. I personally wouldn't take it to mean that

absolutely your child wouldn't benefit from the type of dietary

intervention you would do for hypoglycemia.

If you always balance his protein, fat and carbs, he should get

through the day ok. You can google " zone diet " which is basically a

hypoglycemic control diet. Obviously you'd have to make a lot of

food substitutions on that one, but it will give you the basic

premise. Basically a higher protein, moderate fat, lower carb ratio

than the typical American diet, with small frequent meals. I never

give my daughter a carb without a fat AND protein component, for

example, and she never goes more than a few hours without eating

something.

I would really recommend " When Healing Becomes A Crime " by Kenny

Ausubel - it's very long and not about autism, but after reading it

you will be so informed about the current state of medical politics,

and it might be very empowering in the future when professionals

don't believe or take seriously some of these things.

Something shorter and more to the point is " A practical guide to

naturopathy " by , which details basically our own

individual responsibility for our general health (and our

children's,) and dispels some of the Western notion of finding a

doctor to validate, verify and prescribe some of the more basic

things we can do for our health, like nutritional interventions.

Amy

> How did you get someone to figure out that your child had

> hypoglycemia? Because no one seems to believe me and they just

say he

> is tired. I don't believe that - I watch my son's behaviors

everyday.

> He cannot wake up until he has something to eat and if it isn't

very

> sugary he still doesn't perk up. He only really perked up today

after

> he had an organic lollypop with glucose syrup in the ingredients

and

> then he was awesome for awhile but then crashed and couldn't wait

to

> go in his crib. I have seen sugar bring him down immediately and

then

> bring him so high that he is bouncing off the walls. But he seems

to

> need the sugar to make him able to focus. Did you get a blood

glucose

> monitor? That is one sure way to figure it out. I wonder if you

have

> to buy one or if I could rent one or something. But then my son

would

> probably hate me for using it. I don't think the thing with the

sugar

> is totally yeast related. Because then he would fly off the wall

when

> he had his rice milk in the morning without enzymes but even the

rice

> milk didn't perk him up this morning. He also gets cold very

easily

> and at school he was the only kid shivering in the kiddie pool

after

> about 5 minutes and then they had to take him inside. So, what is

up

> with that. And we couldn't give enzymes at our old school this

year

> and then he wouldn't eat much for them at school so when he got

home

> had the enzymes and then a snack he would be a total nut. We wrote

> the doctor a letter last year about these same concerns and nothing

> came of it then either. Maybe when we see Dr. Bock in Nov. he

will

> have some answers for us. I get scared for him being so down like

he

> was today. I will keep those lollipops on hand, even though they

> aren't good for yeast. I think hypoglycemia is definitely a factor

> and should be controlled first because it is really a big issue for

> him. and he eats but he is so fussy and he won't eat meat with out

> barbecue sauce on it and oddly enough he is usually better after he

> eats the barbecue sauce. When I observed him at school many times

he

> was the kid who seemed the most tired when I looked around the

class.

> Our doctors think hypoglycemia is rare in children- but

supposedly so

> is autism and when it comes to autism anything can be the

problem. He

> does not utilize his vitamins correctly because he was tested for

b6

> and it was 2x the normal level and I am only supplementing him

with a

> vitamin that contains 1mg. Because he wouldn't eat the new diet at

> school he would only eat the snack type stuff I would send in, so

he

> would be ravenous when he got home. Begging for cookies, chips,

> apple, waffle, ba-ba (rice milk)- I thought it was just sugar

cravings

> because we were killing off the yeast- Please fill me in on

anything

> you know about hypoglycemia and what you have to do for your child.

> So, I can help my little guy out. He worries me so. All this diet

> stuff drives me nuts and when we eliminated fructose that is when a

> lot of the ups and downs in energy levels went out of hand. I am

> introducing some fruit back in his diet. Tell me what you use to

> prevent sugar from dropping etc. We are going on vaccation and I

am

> worried about him and the doctors think I am nuts (well That's the

way

> they make me feel). A lot of times I want to cry at the doctor's

> office because I feel like they just don't get it. Like when I

went

> to them after my son was on antibiotics for like 60 days and I told

> them it was too much for him and it was making me loose my son

again

> and the gains he was doing before. So, any help would be

awesome. We

> have minimal family help because they all live far away or have

their

> own issues, so a group like this is my outlet for stress.

However, I

> did guilt trip my mom into babysitting today (so we could actually

> pack for vaccation) and she did say he seemed tired today. I

think he

> gets tired after eating. Because he ate at 8:00 today and then by

ten

> he wanted to go night night but when I put him in his crib he could

> not fall asleep.

> For some reason he seems more awake in the evening too.

> Thanks again,

> Wanda

>

> Thanks,

> Wanda

>

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>

> I figured it out because she has all the symptoms of hypoglycemia,

> and responds to the standard treatments for hypoglycemia, and isn't

> diabetic so the other option was, she's hypoglycemic.

>

> There isn't a blood test for hypoglycemia because generally blood

> sugar levels will test within normal limits (the normal lower limits

> being 80, and if you've just crashed from 140 to 80, you're going to

> feel it, even though you'll test " normal. " )

>

> I have a glucose monitor and test her blood sugar periodically and

> she's always within normal limits. Western medicine can tell you

> when something acute is occurring or when something serious has

> already developed. Hypoglycemia is neither of these, in terms of

> the traditional blood sugar tests and symptoms. It's one of those

> things that annoys doctors to discuss for some reason; like whiny

> women just made up that term as an excuse for laziness. (uh... just

> my opinion. I've had some very bad experiences trying to get

> answers from conventional as well as alternative doctors around

> here.)

>

> My son wasn't diagnosed with autism for years although all he did

> was flip light switches, spin pot lids, smear feces and eat

> crayons. Doctors - VERY reputable doctors - kept telling me to take

> valium and get more sleep because I was too stressed about his

> developmental timetable and boys develop slower etc. etc. So the

> fact that someone isn't taking your dietary and behavioral concerns

> about your child seriously to me is just part of the awful state of

> autism treatment. I personally wouldn't take it to mean that

> absolutely your child wouldn't benefit from the type of dietary

> intervention you would do for hypoglycemia.

>

> If you always balance his protein, fat and carbs, he should get

> through the day ok. You can google " zone diet " which is basically a

> hypoglycemic control diet. Obviously you'd have to make a lot of

> food substitutions on that one, but it will give you the basic

> premise. Basically a higher protein, moderate fat, lower carb ratio

> than the typical American diet, with small frequent meals. I never

> give my daughter a carb without a fat AND protein component, for

> example, and she never goes more than a few hours without eating

> something.

>

> I would really recommend " When Healing Becomes A Crime " by Kenny

> Ausubel - it's very long and not about autism, but after reading it

> you will be so informed about the current state of medical politics,

> and it might be very empowering in the future when professionals

> don't believe or take seriously some of these things.

>

> Something shorter and more to the point is " A practical guide to

> naturopathy " by , which details basically our own

> individual responsibility for our general health (and our

> children's,) and dispels some of the Western notion of finding a

> doctor to validate, verify and prescribe some of the more basic

> things we can do for our health, like nutritional interventions.

>

> Amy

>

>

> > How did you get someone to figure out that your child had

> > hypoglycemia? Because no one seems to believe me and they just

> say he

> > is tired. I don't believe that - I watch my son's behaviors

> everyday.

> > He cannot wake up until he has something to eat and if it isn't

> very

> > sugary he still doesn't perk up. He only really perked up today

> after

> > he had an organic lollypop with glucose syrup in the ingredients

> and

> > then he was awesome for awhile but then crashed and couldn't wait

> to

> > go in his crib. I have seen sugar bring him down immediately and

> then

> > bring him so high that he is bouncing off the walls. But he seems

> to

> > need the sugar to make him able to focus. Did you get a blood

> glucose

> > monitor? That is one sure way to figure it out. I wonder if you

> have

> > to buy one or if I could rent one or something. But then my son

> would

> > probably hate me for using it. I don't think the thing with the

> sugar

> > is totally yeast related. Because then he would fly off the wall

> when

> > he had his rice milk in the morning without enzymes but even the

> rice

> > milk didn't perk him up this morning. He also gets cold very

> easily

> > and at school he was the only kid shivering in the kiddie pool

> after

> > about 5 minutes and then they had to take him inside. So, what is

> up

> > with that. And we couldn't give enzymes at our old school this

> year

> > and then he wouldn't eat much for them at school so when he got

> home

> > had the enzymes and then a snack he would be a total nut. We wrote

> > the doctor a letter last year about these same concerns and nothing

> > came of it then either. Maybe when we see Dr. Bock in Nov. he

> will

> > have some answers for us. I get scared for him being so down like

> he

> > was today. I will keep those lollipops on hand, even though they

> > aren't good for yeast. I think hypoglycemia is definitely a factor

> > and should be controlled first because it is really a big issue for

> > him. and he eats but he is so fussy and he won't eat meat with out

> > barbecue sauce on it and oddly enough he is usually better after he

> > eats the barbecue sauce. When I observed him at school many times

> he

> > was the kid who seemed the most tired when I looked around the

> class.

> > Our doctors think hypoglycemia is rare in children- but

> supposedly so

> > is autism and when it comes to autism anything can be the

> problem. He

> > does not utilize his vitamins correctly because he was tested for

> b6

> > and it was 2x the normal level and I am only supplementing him

> with a

> > vitamin that contains 1mg. Because he wouldn't eat the new diet at

> > school he would only eat the snack type stuff I would send in, so

> he

> > would be ravenous when he got home. Begging for cookies, chips,

> > apple, waffle, ba-ba (rice milk)- I thought it was just sugar

> cravings

> > because we were killing off the yeast- Please fill me in on

> anything

> > you know about hypoglycemia and what you have to do for your child.

> > So, I can help my little guy out. He worries me so. All this diet

> > stuff drives me nuts and when we eliminated fructose that is when a

> > lot of the ups and downs in energy levels went out of hand. I am

> > introducing some fruit back in his diet. Tell me what you use to

> > prevent sugar from dropping etc. We are going on vaccation and I

> am

> > worried about him and the doctors think I am nuts (well That's the

> way

> > they make me feel). A lot of times I want to cry at the doctor's

> > office because I feel like they just don't get it. Like when I

> went

> > to them after my son was on antibiotics for like 60 days and I told

> > them it was too much for him and it was making me loose my son

> again

> > and the gains he was doing before. So, any help would be

> awesome. We

> > have minimal family help because they all live far away or have

> their

> > own issues, so a group like this is my outlet for stress.

> However, I

> > did guilt trip my mom into babysitting today (so we could actually

> > pack for vaccation) and she did say he seemed tired today. I

> think he

> > gets tired after eating. Because he ate at 8:00 today and then by

> ten

> > he wanted to go night night but when I put him in his crib he could

> > not fall asleep.

> > For some reason he seems more awake in the evening too.

> > Thanks again,

> > Wanda

> >

> > Thanks,

> > Wanda

> >

>

thank you again Amy you always have good advice. I will try the ratio

of higher protein, moderate fat, and lower carb ratio. The

nutritionist has suggested chromium - do you know anything about that?

Also over the weekend bought a glucose monitor and tested his blood

sugar in the morning when he woke up it was 79 and then after he drank

his rice milk it went up to 105 in about 5 minutes and then it started

to go back down but I think I missed testing him when he began to have

a crash. Any info on 79 in the morning?

Thanks, Wanda

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> thank you again Amy you always have good advice. I will try the

ratio

> of higher protein, moderate fat, and lower carb ratio. The

> nutritionist has suggested chromium - do you know anything about

that?

> Also over the weekend bought a glucose monitor and tested his

blood

> sugar in the morning when he woke up it was 79 and then after he

drank

> his rice milk it went up to 105 in about 5 minutes and then it

started

> to go back down but I think I missed testing him when he began to

have

> a crash. Any info on 79 in the morning?

> Thanks, Wanda

I don't know what expected values in children should be exactly but

for an adult, 79 is a little low. Normal would be expected between

80-120. Going up 25 points from rice milk is also rather dramatic.

I would say you are probably dealing with some carbohydrate

metabolism issues here. I really would go low sugar, and balance

everything - like rice milk with an egg or some sort of protein and

fat, even snacks.

Chromium technically stablizes high blood sugar, but if you're

already running low I don't understand why she'd recommend that. It

also is potentially toxic in higher amounts and is a metal, so I'd

be careful using it. I'd ask your DAN about it before I tried it.

People with carbohydrate metabolism problems can be sensitive to

blood sugar medications, so I'd focus on the diet angle if I were

you. I've heard that chromium also can cause some side effects like

shaking, stomach aches, sweating, or anxiety. It doesn't always,

but for some people the usual amount can be too much.

Try the carb/protein/fat balancing thing and maybe focus on low

glycemic index foods as much as possible, and see if there's any

change.

Amy

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Dear Amy-Normal BS is usually 60-120. 79 in the am seems quite appropriate.

Amy <noahsmom7898@...> wrote: > thank you

again Amy you always have good advice. I will try the

ratio

> of higher protein, moderate fat, and lower carb ratio. The

> nutritionist has suggested chromium - do you know anything about

that?

> Also over the weekend bought a glucose monitor and tested his

blood

> sugar in the morning when he woke up it was 79 and then after he

drank

> his rice milk it went up to 105 in about 5 minutes and then it

started

> to go back down but I think I missed testing him when he began to

have

> a crash. Any info on 79 in the morning?

> Thanks, Wanda

I don't know what expected values in children should be exactly but

for an adult, 79 is a little low. Normal would be expected between

80-120. Going up 25 points from rice milk is also rather dramatic.

I would say you are probably dealing with some carbohydrate

metabolism issues here. I really would go low sugar, and balance

everything - like rice milk with an egg or some sort of protein and

fat, even snacks.

Chromium technically stablizes high blood sugar, but if you're

already running low I don't understand why she'd recommend that. It

also is potentially toxic in higher amounts and is a metal, so I'd

be careful using it. I'd ask your DAN about it before I tried it.

People with carbohydrate metabolism problems can be sensitive to

blood sugar medications, so I'd focus on the diet angle if I were

you. I've heard that chromium also can cause some side effects like

shaking, stomach aches, sweating, or anxiety. It doesn't always,

but for some people the usual amount can be too much.

Try the carb/protein/fat balancing thing and maybe focus on low

glycemic index foods as much as possible, and see if there's any

change.

Amy

---------------------------------

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> Dear Amy-Normal BS is usually 60-120. 79 in the am seems quite

appropriate.

I think it's relative to the individual person, as well how far it's

come down. For me, when my blood sugar is 60, I'm very close to

passing out. And when it's below 80 in the morning, I am very dizzy

and shaky. But maybe for some people they don't have symptoms at 60

or even 70, so that's " normal " for them.

I think the point that someone made on the hypothyroid thread about

reading the patient more than the numbers probably applies. But

here is some basic blood sugar information (70 seems to be the

lowest " normal " in the literature.)

http://www.endocrineweb.com/insulin.html

>

> Amy <noahsmom7898@...> wrote: >

thank you again Amy you always have good advice. I will try the

> ratio

> > of higher protein, moderate fat, and lower carb ratio. The

> > nutritionist has suggested chromium - do you know anything

about

> that?

> > Also over the weekend bought a glucose monitor and tested his

> blood

> > sugar in the morning when he woke up it was 79 and then after

he

> drank

> > his rice milk it went up to 105 in about 5 minutes and then it

> started

> > to go back down but I think I missed testing him when he began

to

> have

> > a crash. Any info on 79 in the morning?

> > Thanks, Wanda

>

> I don't know what expected values in children should be exactly

but

> for an adult, 79 is a little low. Normal would be expected

between

> 80-120. Going up 25 points from rice milk is also rather

dramatic.

> I would say you are probably dealing with some carbohydrate

> metabolism issues here. I really would go low sugar, and balance

> everything - like rice milk with an egg or some sort of protein

and

> fat, even snacks.

>

> Chromium technically stablizes high blood sugar, but if you're

> already running low I don't understand why she'd recommend that.

It

> also is potentially toxic in higher amounts and is a metal, so

I'd

> be careful using it. I'd ask your DAN about it before I tried

it.

> People with carbohydrate metabolism problems can be sensitive to

> blood sugar medications, so I'd focus on the diet angle if I were

> you. I've heard that chromium also can cause some side effects

like

> shaking, stomach aches, sweating, or anxiety. It doesn't always,

> but for some people the usual amount can be too much.

>

> Try the carb/protein/fat balancing thing and maybe focus on low

> glycemic index foods as much as possible, and see if there's any

> change.

>

> Amy

>

>

>

>

>

>

> ---------------------------------

> How low will we go? Check out Messenger's low PC-to-Phone

call rates.

>

>

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>

> thank you again Amy you always have good advice. I will try the

> > ratio

> > > of higher protein, moderate fat, and lower carb ratio. The

> > > nutritionist has suggested chromium - do you know anything

> about

> > that?

> > > Also over the weekend bought a glucose monitor and tested his

> > blood

> > > sugar in the morning when he woke up it was 79 and then after

> he

> > drank

> > > his rice milk it went up to 105 in about 5 minutes and then it

> > started

> > > to go back down but I think I missed testing him when he began

> to

> > have

> > > a crash. Any info on 79 in the morning?

> > > Thanks, Wanda

> >

> > I don't know what expected values in children should be exactly

> but

> > for an adult, 79 is a little low. Normal would be expected

> between

> > 80-120. Going up 25 points from rice milk is also rather

> dramatic.

> > I would say you are probably dealing with some carbohydrate

> > metabolism issues here. I really would go low sugar, and balance

> > everything - like rice milk with an egg or some sort of protein

> and

> > fat, even snacks.

> >

> > Chromium technically stablizes high blood sugar, but if you're

> > already running low I don't understand why she'd recommend that.

> It

> > also is potentially toxic in higher amounts and is a metal, so

> I'd

> > be careful using it. I'd ask your DAN about it before I tried

> it.

> > People with carbohydrate metabolism problems can be sensitive to

> > blood sugar medications, so I'd focus on the diet angle if I were

> > you. I've heard that chromium also can cause some side effects

> like

> > shaking, stomach aches, sweating, or anxiety. It doesn't always,

> > but for some people the usual amount can be too much.

> >

> > Try the carb/protein/fat balancing thing and maybe focus on low

> > glycemic index foods as much as possible, and see if there's any

> > change.

> >

> > Amy

> >

> >

> >

> >

> >

> >

> > ---------------------------------

> > How low will we go? Check out Messenger's low PC-to-Phone

> call rates.

> >

> >

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> Thanks again Amy,

> I know he has a carb problem, and did another blood sugar test in the

> am because he was so unresponsive and it was at 51. Then after he

had

> his rice milk it went up to about 98. So, we are going to make an

> appt. with an endocrinologist.

51 is really low. When I get a reading like that I always check it to

make sure the monitor is working properly and it's the actual value.

Then panic the 2nd time, if it's correct.

For me and my kids, our carbohydrate metabolism is impaired as part of

the whole picture of metal toxicity.

When do you see the dr.? I'm seriously worried about that 51, and

then the swing to 98. :(

Amy

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  • 2 months later...

>

> I figured it out because she has all the symptoms of hypoglycemia,

> and responds to the standard treatments for hypoglycemia, and isn't

> diabetic so the other option was, she's hypoglycemic.

>

> There isn't a blood test for hypoglycemia because generally blood

> sugar levels will test within normal limits (the normal lower limits

> being 80, and if you've just crashed from 140 to 80, you're going to

> feel it, even though you'll test " normal. " )

>

> I have a glucose monitor and test her blood sugar periodically and

> she's always within normal limits. Western medicine can tell you

> when something acute is occurring or when something serious has

> already developed. Hypoglycemia is neither of these, in terms of

> the traditional blood sugar tests and symptoms. It's one of those

> things that annoys doctors to discuss for some reason; like whiny

> women just made up that term as an excuse for laziness. (uh... just

> my opinion. I've had some very bad experiences trying to get

> answers from conventional as well as alternative doctors around

> here.)

>

> My son wasn't diagnosed with autism for years although all he did

> was flip light switches, spin pot lids, smear feces and eat

> crayons. Doctors - VERY reputable doctors - kept telling me to take

> valium and get more sleep because I was too stressed about his

> developmental timetable and boys develop slower etc. etc. So the

> fact that someone isn't taking your dietary and behavioral concerns

> about your child seriously to me is just part of the awful state of

> autism treatment. I personally wouldn't take it to mean that

> absolutely your child wouldn't benefit from the type of dietary

> intervention you would do for hypoglycemia.

>

> If you always balance his protein, fat and carbs, he should get

> through the day ok. You can google " zone diet " which is basically a

> hypoglycemic control diet. Obviously you'd have to make a lot of

> food substitutions on that one, but it will give you the basic

> premise. Basically a higher protein, moderate fat, lower carb ratio

> than the typical American diet, with small frequent meals. I never

> give my daughter a carb without a fat AND protein component, for

> example, and she never goes more than a few hours without eating

> something.

>

> I would really recommend " When Healing Becomes A Crime " by Kenny

> Ausubel - it's very long and not about autism, but after reading it

> you will be so informed about the current state of medical politics,

> and it might be very empowering in the future when professionals

> don't believe or take seriously some of these things.

>

> Something shorter and more to the point is " A practical guide to

> naturopathy " by , which details basically our own

> individual responsibility for our general health (and our

> children's,) and dispels some of the Western notion of finding a

> doctor to validate, verify and prescribe some of the more basic

> things we can do for our health, like nutritional interventions.

>

> Amy

>

>

> > How did you get someone to figure out that your child had

> > hypoglycemia? Because no one seems to believe me and they just

> say he

> > is tired. I don't believe that - I watch my son's behaviors

> everyday.

> > He cannot wake up until he has something to eat and if it isn't

> very

> > sugary he still doesn't perk up. He only really perked up today

> after

> > he had an organic lollypop with glucose syrup in the ingredients

> and

> > then he was awesome for awhile but then crashed and couldn't wait

> to

> > go in his crib. I have seen sugar bring him down immediately and

> then

> > bring him so high that he is bouncing off the walls. But he seems

> to

> > need the sugar to make him able to focus. Did you get a blood

> glucose

> > monitor? That is one sure way to figure it out. I wonder if you

> have

> > to buy one or if I could rent one or something. But then my son

> would

> > probably hate me for using it. I don't think the thing with the

> sugar

> > is totally yeast related. Because then he would fly off the wall

> when

> > he had his rice milk in the morning without enzymes but even the

> rice

> > milk didn't perk him up this morning. He also gets cold very

> easily

> > and at school he was the only kid shivering in the kiddie pool

> after

> > about 5 minutes and then they had to take him inside. So, what is

> up

> > with that. And we couldn't give enzymes at our old school this

> year

> > and then he wouldn't eat much for them at school so when he got

> home

> > had the enzymes and then a snack he would be a total nut. We wrote

> > the doctor a letter last year about these same concerns and nothing

> > came of it then either. Maybe when we see Dr. Bock in Nov. he

> will

> > have some answers for us. I get scared for him being so down like

> he

> > was today. I will keep those lollipops on hand, even though they

> > aren't good for yeast. I think hypoglycemia is definitely a factor

> > and should be controlled first because it is really a big issue for

> > him. and he eats but he is so fussy and he won't eat meat with out

> > barbecue sauce on it and oddly enough he is usually better after he

> > eats the barbecue sauce. When I observed him at school many times

> he

> > was the kid who seemed the most tired when I looked around the

> class.

> > Our doctors think hypoglycemia is rare in children- but

> supposedly so

> > is autism and when it comes to autism anything can be the

> problem. He

> > does not utilize his vitamins correctly because he was tested for

> b6

> > and it was 2x the normal level and I am only supplementing him

> with a

> > vitamin that contains 1mg. Because he wouldn't eat the new diet at

> > school he would only eat the snack type stuff I would send in, so

> he

> > would be ravenous when he got home. Begging for cookies, chips,

> > apple, waffle, ba-ba (rice milk)- I thought it was just sugar

> cravings

> > because we were killing off the yeast- Please fill me in on

> anything

> > you know about hypoglycemia and what you have to do for your child.

> > So, I can help my little guy out. He worries me so. All this diet

> > stuff drives me nuts and when we eliminated fructose that is when a

> > lot of the ups and downs in energy levels went out of hand. I am

> > introducing some fruit back in his diet. Tell me what you use to

> > prevent sugar from dropping etc. We are going on vaccation and I

> am

> > worried about him and the doctors think I am nuts (well That's the

> way

> > they make me feel). A lot of times I want to cry at the doctor's

> > office because I feel like they just don't get it. Like when I

> went

> > to them after my son was on antibiotics for like 60 days and I told

> > them it was too much for him and it was making me loose my son

> again

> > and the gains he was doing before. So, any help would be

> awesome. We

> > have minimal family help because they all live far away or have

> their

> > own issues, so a group like this is my outlet for stress.

> However, I

> > did guilt trip my mom into babysitting today (so we could actually

> > pack for vaccation) and she did say he seemed tired today. I

> think he

> > gets tired after eating. Because he ate at 8:00 today and then by

> ten

> > he wanted to go night night but when I put him in his crib he could

> > not fall asleep.

> > For some reason he seems more awake in the evening too.

> > Thanks again,

> > Wanda

> >

> > Thanks,

> > Wanda

> >

>

Hi Amy,

I haven't posted in awhile because we were waiting on a lot of test

results. We did find out that my son has hypoglycemia as his blood

sugar showed up as 43 after fasting for the test. He also has yeast

and is now on diflucan. He is being so difficult about switching

things in his diet. I need help so desperately. He just seems to be

getting worse not better. His eating was really up before we started

the changes and now he is refusing things because they don't have

sugar or they have less. And the yeast medicine seems to make his

sugar cravings worse. The Dan doctor prescribed sugar companion to

help with his sugar problems but he put it as #6 in the order of

supplements we are starting him on. I think I should put him on it

now even though we are at supplement #3. I think that getting the

hypoglycemia under control is probably the most important thing in

order to work on the yeast issues. He also has been getting more red

ears lately. But it seems to correspond more with sugary things or

starchy things more than phenols. What else can trigger red ears

other than phenols? What supplements, enzymes, herbs, foods etc. do

you think help the most for treating hypoglycemia? His tests showed

that he is intolerant of milk but nothing else showed up. Gluten

hasn't showed up on any of the tests we had done before either. Does

whole wheat help with hypoglycemia? Do you think we should try adding

some gluten back in? Whole wheat seems to be lower on the glycemic

index than things made out of rice. What about goat's milk protein?

I am so lost that I want to cry. Most of his food sensitivity

problems just make him hyperactive- it seems to me that they are

mostly yeast and sugar related. Like sweet potatoes sent him into a

wild frenzy last week. It also seemed that potato chips made his ears

red. I haven't noticed raisins or white grape juice making his ears

red or apple juice. Red grape juice made his ears on fire and he woke

up giggling that night. Maybe he needs to be on the feingold type

diet. I just don't know anymore. Should I try adding in a little

wheat and see what happens - like maybe 1 whole wheat cracker a day or

something? Pizza made him nutty before, but now I know it was

probably the milk. When we switched to rice milk he started talking

again, but then the hyperactivity started up at that point.

I'm sorry so long...but I need more help. What kind of foods does your

child eat and how do you proportion them? Like if I gave him

something with protein first then his rice milk would that work out

better? Like in terms of enzymes should he have more syme prime?

Should I start by giving him his fish oil and maybe something like

powdered goat's milk protein in the morning before giving him his rice

milk? Or use pear juice in the morning and skip rice milk all

together?... I don't know how to begin.....What about veggies? He

won't seem to eat them anymore because they are not loaded with sugar.

I have powdered veggie caps. Should I give one of those at every meal?

And I think he needs his b vitamins becasue most regulate carbs and

proteins but the DAN dr. said we wouldn't start them until the yeast

is under control. Do people get b12 shots even when they have yeast?

Since he is back on yeast medicine he is not night waking anymore but

his sugar cravings were awful this morning. He wouldn't eat his

breakfast- wheat free waffles with soy butter (he won't eat those

becasue it doesn't have the milk butter) and organic turkey sausage

(won't eat them because they don't have the sugar in them). So all he

would eat this morning was Puffins cereal. Maybe I should go back to

the jimmy dean sausages that he liked because then at least he would

be getting the protein even though it has some sugar... What do you

think? Or I guess I could try the applegate farms sausages because at

least the sugar in them is just from the fruit in them and they are

organic without nitrates and stuff.

Really would appreciate your input. I'm having an anxiety attack over

this and don't want to have to take anxiety pills any more because I

just got myself off them 2 weeks ago. I know how you had said your

doctor told you to take your meds. when you insisted something was up

with your child. It is so frustrating. I will look into all the

literature you reccomended.

Thank you again,

Wanda

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My child was hypoglycemic but, not anymore. Listen to this. I found that when we

got rid of the yeast that was competing with her body for the food she ate, her

hypoglycemia went away. Jenn & K

dalywanda <dalywanda@...> wrote:

>

> I figured it out because she has all the symptoms of hypoglycemia,

> and responds to the standard treatments for hypoglycemia, and isn't

> diabetic so the other option was, she's hypoglycemic.

>

> There isn't a blood test for hypoglycemia because generally blood

> sugar levels will test within normal limits (the normal lower limits

> being 80, and if you've just crashed from 140 to 80, you're going to

> feel it, even though you'll test " normal. " )

>

> I have a glucose monitor and test her blood sugar periodically and

> she's always within normal limits. Western medicine can tell you

> when something acute is occurring or when something serious has

> already developed. Hypoglycemia is neither of these, in terms of

> the traditional blood sugar tests and symptoms. It's one of those

> things that annoys doctors to discuss for some reason; like whiny

> women just made up that term as an excuse for laziness. (uh... just

> my opinion. I've had some very bad experiences trying to get

> answers from conventional as well as alternative doctors around

> here.)

>

> My son wasn't diagnosed with autism for years although all he did

> was flip light switches, spin pot lids, smear feces and eat

> crayons. Doctors - VERY reputable doctors - kept telling me to take

> valium and get more sleep because I was too stressed about his

> developmental timetable and boys develop slower etc. etc. So the

> fact that someone isn't taking your dietary and behavioral concerns

> about your child seriously to me is just part of the awful state of

> autism treatment. I personally wouldn't take it to mean that

> absolutely your child wouldn't benefit from the type of dietary

> intervention you would do for hypoglycemia.

>

> If you always balance his protein, fat and carbs, he should get

> through the day ok. You can google " zone diet " which is basically a

> hypoglycemic control diet. Obviously you'd have to make a lot of

> food substitutions on that one, but it will give you the basic

> premise. Basically a higher protein, moderate fat, lower carb ratio

> than the typical American diet, with small frequent meals. I never

> give my daughter a carb without a fat AND protein component, for

> example, and she never goes more than a few hours without eating

> something.

>

> I would really recommend " When Healing Becomes A Crime " by Kenny

> Ausubel - it's very long and not about autism, but after reading it

> you will be so informed about the current state of medical politics,

> and it might be very empowering in the future when professionals

> don't believe or take seriously some of these things.

>

> Something shorter and more to the point is " A practical guide to

> naturopathy " by , which details basically our own

> individual responsibility for our general health (and our

> children's,) and dispels some of the Western notion of finding a

> doctor to validate, verify and prescribe some of the more basic

> things we can do for our health, like nutritional interventions.

>

> Amy

>

>

> > How did you get someone to figure out that your child had

> > hypoglycemia? Because no one seems to believe me and they just

> say he

> > is tired. I don't believe that - I watch my son's behaviors

> everyday.

> > He cannot wake up until he has something to eat and if it isn't

> very

> > sugary he still doesn't perk up. He only really perked up today

> after

> > he had an organic lollypop with glucose syrup in the ingredients

> and

> > then he was awesome for awhile but then crashed and couldn't wait

> to

> > go in his crib. I have seen sugar bring him down immediately and

> then

> > bring him so high that he is bouncing off the walls. But he seems

> to

> > need the sugar to make him able to focus. Did you get a blood

> glucose

> > monitor? That is one sure way to figure it out. I wonder if you

> have

> > to buy one or if I could rent one or something. But then my son

> would

> > probably hate me for using it. I don't think the thing with the

> sugar

> > is totally yeast related. Because then he would fly off the wall

> when

> > he had his rice milk in the morning without enzymes but even the

> rice

> > milk didn't perk him up this morning. He also gets cold very

> easily

> > and at school he was the only kid shivering in the kiddie pool

> after

> > about 5 minutes and then they had to take him inside. So, what is

> up

> > with that. And we couldn't give enzymes at our old school this

> year

> > and then he wouldn't eat much for them at school so when he got

> home

> > had the enzymes and then a snack he would be a total nut. We wrote

> > the doctor a letter last year about these same concerns and nothing

> > came of it then either. Maybe when we see Dr. Bock in Nov. he

> will

> > have some answers for us. I get scared for him being so down like

> he

> > was today. I will keep those lollipops on hand, even though they

> > aren't good for yeast. I think hypoglycemia is definitely a factor

> > and should be controlled first because it is really a big issue for

> > him. and he eats but he is so fussy and he won't eat meat with out

> > barbecue sauce on it and oddly enough he is usually better after he

> > eats the barbecue sauce. When I observed him at school many times

> he

> > was the kid who seemed the most tired when I looked around the

> class.

> > Our doctors think hypoglycemia is rare in children- but

> supposedly so

> > is autism and when it comes to autism anything can be the

> problem. He

> > does not utilize his vitamins correctly because he was tested for

> b6

> > and it was 2x the normal level and I am only supplementing him

> with a

> > vitamin that contains 1mg. Because he wouldn't eat the new diet at

> > school he would only eat the snack type stuff I would send in, so

> he

> > would be ravenous when he got home. Begging for cookies, chips,

> > apple, waffle, ba-ba (rice milk)- I thought it was just sugar

> cravings

> > because we were killing off the yeast- Please fill me in on

> anything

> > you know about hypoglycemia and what you have to do for your child.

> > So, I can help my little guy out. He worries me so. All this diet

> > stuff drives me nuts and when we eliminated fructose that is when a

> > lot of the ups and downs in energy levels went out of hand. I am

> > introducing some fruit back in his diet. Tell me what you use to

> > prevent sugar from dropping etc. We are going on vaccation and I

> am

> > worried about him and the doctors think I am nuts (well That's the

> way

> > they make me feel). A lot of times I want to cry at the doctor's

> > office because I feel like they just don't get it. Like when I

> went

> > to them after my son was on antibiotics for like 60 days and I told

> > them it was too much for him and it was making me loose my son

> again

> > and the gains he was doing before. So, any help would be

> awesome. We

> > have minimal family help because they all live far away or have

> their

> > own issues, so a group like this is my outlet for stress.

> However, I

> > did guilt trip my mom into babysitting today (so we could actually

> > pack for vaccation) and she did say he seemed tired today. I

> think he

> > gets tired after eating. Because he ate at 8:00 today and then by

> ten

> > he wanted to go night night but when I put him in his crib he could

> > not fall asleep.

> > For some reason he seems more awake in the evening too.

> > Thanks again,

> > Wanda

> >

> > Thanks,

> > Wanda

> >

>

Hi Amy,

I haven't posted in awhile because we were waiting on a lot of test

results. We did find out that my son has hypoglycemia as his blood

sugar showed up as 43 after fasting for the test. He also has yeast

and is now on diflucan. He is being so difficult about switching

things in his diet. I need help so desperately. He just seems to be

getting worse not better. His eating was really up before we started

the changes and now he is refusing things because they don't have

sugar or they have less. And the yeast medicine seems to make his

sugar cravings worse. The Dan doctor prescribed sugar companion to

help with his sugar problems but he put it as #6 in the order of

supplements we are starting him on. I think I should put him on it

now even though we are at supplement #3. I think that getting the

hypoglycemia under control is probably the most important thing in

order to work on the yeast issues. He also has been getting more red

ears lately. But it seems to correspond more with sugary things or

starchy things more than phenols. What else can trigger red ears

other than phenols? What supplements, enzymes, herbs, foods etc. do

you think help the most for treating hypoglycemia? His tests showed

that he is intolerant of milk but nothing else showed up. Gluten

hasn't showed up on any of the tests we had done before either. Does

whole wheat help with hypoglycemia? Do you think we should try adding

some gluten back in? Whole wheat seems to be lower on the glycemic

index than things made out of rice. What about goat's milk protein?

I am so lost that I want to cry. Most of his food sensitivity

problems just make him hyperactive- it seems to me that they are

mostly yeast and sugar related. Like sweet potatoes sent him into a

wild frenzy last week. It also seemed that potato chips made his ears

red. I haven't noticed raisins or white grape juice making his ears

red or apple juice. Red grape juice made his ears on fire and he woke

up giggling that night. Maybe he needs to be on the feingold type

diet. I just don't know anymore. Should I try adding in a little

wheat and see what happens - like maybe 1 whole wheat cracker a day or

something? Pizza made him nutty before, but now I know it was

probably the milk. When we switched to rice milk he started talking

again, but then the hyperactivity started up at that point.

I'm sorry so long...but I need more help. What kind of foods does your

child eat and how do you proportion them? Like if I gave him

something with protein first then his rice milk would that work out

better? Like in terms of enzymes should he have more syme prime?

Should I start by giving him his fish oil and maybe something like

powdered goat's milk protein in the morning before giving him his rice

milk? Or use pear juice in the morning and skip rice milk all

together?... I don't know how to begin.....What about veggies? He

won't seem to eat them anymore because they are not loaded with sugar.

I have powdered veggie caps. Should I give one of those at every meal?

And I think he needs his b vitamins becasue most regulate carbs and

proteins but the DAN dr. said we wouldn't start them until the yeast

is under control. Do people get b12 shots even when they have yeast?

Since he is back on yeast medicine he is not night waking anymore but

his sugar cravings were awful this morning. He wouldn't eat his

breakfast- wheat free waffles with soy butter (he won't eat those

becasue it doesn't have the milk butter) and organic turkey sausage

(won't eat them because they don't have the sugar in them). So all he

would eat this morning was Puffins cereal. Maybe I should go back to

the jimmy dean sausages that he liked because then at least he would

be getting the protein even though it has some sugar... What do you

think? Or I guess I could try the applegate farms sausages because at

least the sugar in them is just from the fruit in them and they are

organic without nitrates and stuff.

Really would appreciate your input. I'm having an anxiety attack over

this and don't want to have to take anxiety pills any more because I

just got myself off them 2 weeks ago. I know how you had said your

doctor told you to take your meds. when you insisted something was up

with your child. It is so frustrating. I will look into all the

literature you reccomended.

Thank you again,

Wanda

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I have personally struggled with hypoglycemia (and getting it

properly diagnosed by a western philosophy type MD) as well as

getting a diagnosis for my son who is now 10 (services since the age

of 17 months, finally diagnosed at 7 1/2). YOU know your body, YOU

know your child, YOU know when to trust your gut. Keep plugging

along and keep trying until you find a dr willing to listen and see

your point of view...it will come in time.

Joy

> >

> > I figured it out because she has all the symptoms of

hypoglycemia,

> > and responds to the standard treatments for hypoglycemia, and

isn't

> > diabetic so the other option was, she's hypoglycemic.

> >

> > There isn't a blood test for hypoglycemia because generally

blood

> > sugar levels will test within normal limits (the normal lower

limits

> > being 80, and if you've just crashed from 140 to 80, you're

going to

> > feel it, even though you'll test " normal. " )

> >

> > I have a glucose monitor and test her blood sugar periodically

and

> > she's always within normal limits. Western medicine can tell you

> > when something acute is occurring or when something serious has

> > already developed. Hypoglycemia is neither of these, in terms of

> > the traditional blood sugar tests and symptoms. It's one of

those

> > things that annoys doctors to discuss for some reason; like

whiny

> > women just made up that term as an excuse for laziness. (uh...

just

> > my opinion. I've had some very bad experiences trying to get

> > answers from conventional as well as alternative doctors around

> > here.)

> >

> > My son wasn't diagnosed with autism for years although all he

did

> > was flip light switches, spin pot lids, smear feces and eat

> > crayons. Doctors - VERY reputable doctors - kept telling me to

take

> > valium and get more sleep because I was too stressed about his

> > developmental timetable and boys develop slower etc. etc. So the

> > fact that someone isn't taking your dietary and behavioral

concerns

> > about your child seriously to me is just part of the awful state

of

> > autism treatment. I personally wouldn't take it to mean that

> > absolutely your child wouldn't benefit from the type of dietary

> > intervention you would do for hypoglycemia.

> >

> > If you always balance his protein, fat and carbs, he should get

> > through the day ok. You can google " zone diet " which is

basically a

> > hypoglycemic control diet. Obviously you'd have to make a lot of

> > food substitutions on that one, but it will give you the basic

> > premise. Basically a higher protein, moderate fat, lower carb

ratio

> > than the typical American diet, with small frequent meals. I

never

> > give my daughter a carb without a fat AND protein component, for

> > example, and she never goes more than a few hours without eating

> > something.

> >

> > I would really recommend " When Healing Becomes A Crime " by Kenny

> > Ausubel - it's very long and not about autism, but after reading

it

> > you will be so informed about the current state of medical

politics,

> > and it might be very empowering in the future when professionals

> > don't believe or take seriously some of these things.

> >

> > Something shorter and more to the point is " A practical guide to

> > naturopathy " by , which details basically our

own

> > individual responsibility for our general health (and our

> > children's,) and dispels some of the Western notion of finding a

> > doctor to validate, verify and prescribe some of the more basic

> > things we can do for our health, like nutritional interventions.

> >

> > Amy

> >

> >

> > > How did you get someone to figure out that your child had

> > > hypoglycemia? Because no one seems to believe me and they just

> > say he

> > > is tired. I don't believe that - I watch my son's behaviors

> > everyday.

> > > He cannot wake up until he has something to eat and if it

isn't

> > very

> > > sugary he still doesn't perk up. He only really perked up

today

> > after

> > > he had an organic lollypop with glucose syrup in the

ingredients

> > and

> > > then he was awesome for awhile but then crashed and couldn't

wait

> > to

> > > go in his crib. I have seen sugar bring him down immediately

and

> > then

> > > bring him so high that he is bouncing off the walls. But he

seems

> > to

> > > need the sugar to make him able to focus. Did you get a blood

> > glucose

> > > monitor? That is one sure way to figure it out. I wonder if

you

> > have

> > > to buy one or if I could rent one or something. But then my

son

> > would

> > > probably hate me for using it. I don't think the thing with

the

> > sugar

> > > is totally yeast related. Because then he would fly off the

wall

> > when

> > > he had his rice milk in the morning without enzymes but even

the

> > rice

> > > milk didn't perk him up this morning. He also gets cold very

> > easily

> > > and at school he was the only kid shivering in the kiddie pool

> > after

> > > about 5 minutes and then they had to take him inside. So, what

is

> > up

> > > with that. And we couldn't give enzymes at our old school this

> > year

> > > and then he wouldn't eat much for them at school so when he

got

> > home

> > > had the enzymes and then a snack he would be a total nut. We

wrote

> > > the doctor a letter last year about these same concerns and

nothing

> > > came of it then either. Maybe when we see Dr. Bock in Nov. he

> > will

> > > have some answers for us. I get scared for him being so down

like

> > he

> > > was today. I will keep those lollipops on hand, even though

they

> > > aren't good for yeast. I think hypoglycemia is definitely a

factor

> > > and should be controlled first because it is really a big

issue for

> > > him. and he eats but he is so fussy and he won't eat meat with

out

> > > barbecue sauce on it and oddly enough he is usually better

after he

> > > eats the barbecue sauce. When I observed him at school many

times

> > he

> > > was the kid who seemed the most tired when I looked around the

> > class.

> > > Our doctors think hypoglycemia is rare in children- but

> > supposedly so

> > > is autism and when it comes to autism anything can be the

> > problem. He

> > > does not utilize his vitamins correctly because he was tested

for

> > b6

> > > and it was 2x the normal level and I am only supplementing him

> > with a

> > > vitamin that contains 1mg. Because he wouldn't eat the new

diet at

> > > school he would only eat the snack type stuff I would send in,

so

> > he

> > > would be ravenous when he got home. Begging for cookies, chips,

> > > apple, waffle, ba-ba (rice milk)- I thought it was just sugar

> > cravings

> > > because we were killing off the yeast- Please fill me in on

> > anything

> > > you know about hypoglycemia and what you have to do for your

child.

> > > So, I can help my little guy out. He worries me so. All this

diet

> > > stuff drives me nuts and when we eliminated fructose that is

when a

> > > lot of the ups and downs in energy levels went out of hand. I

am

> > > introducing some fruit back in his diet. Tell me what you use

to

> > > prevent sugar from dropping etc. We are going on vaccation and

I

> > am

> > > worried about him and the doctors think I am nuts (well That's

the

> > way

> > > they make me feel). A lot of times I want to cry at the

doctor's

> > > office because I feel like they just don't get it. Like when I

> > went

> > > to them after my son was on antibiotics for like 60 days and I

told

> > > them it was too much for him and it was making me loose my son

> > again

> > > and the gains he was doing before. So, any help would be

> > awesome. We

> > > have minimal family help because they all live far away or

have

> > their

> > > own issues, so a group like this is my outlet for stress.

> > However, I

> > > did guilt trip my mom into babysitting today (so we could

actually

> > > pack for vaccation) and she did say he seemed tired today. I

> > think he

> > > gets tired after eating. Because he ate at 8:00 today and then

by

> > ten

> > > he wanted to go night night but when I put him in his crib he

could

> > > not fall asleep.

> > > For some reason he seems more awake in the evening too.

> > > Thanks again,

> > > Wanda

> > >

> > > Thanks,

> > > Wanda

> > >

> >

> Hi Amy,

> I haven't posted in awhile because we were waiting on a lot of test

> results. We did find out that my son has hypoglycemia as his blood

> sugar showed up as 43 after fasting for the test. He also has yeast

> and is now on diflucan. He is being so difficult about switching

> things in his diet. I need help so desperately. He just seems to be

> getting worse not better. His eating was really up before we

started

> the changes and now he is refusing things because they don't have

> sugar or they have less. And the yeast medicine seems to make his

> sugar cravings worse. The Dan doctor prescribed sugar companion to

> help with his sugar problems but he put it as #6 in the order of

> supplements we are starting him on. I think I should put him on it

> now even though we are at supplement #3. I think that getting the

> hypoglycemia under control is probably the most important thing in

> order to work on the yeast issues. He also has been getting more

red

> ears lately. But it seems to correspond more with sugary things or

> starchy things more than phenols. What else can trigger red ears

> other than phenols? What supplements, enzymes, herbs, foods etc. do

> you think help the most for treating hypoglycemia? His tests showed

> that he is intolerant of milk but nothing else showed up. Gluten

> hasn't showed up on any of the tests we had done before either.

Does

> whole wheat help with hypoglycemia? Do you think we should try

adding

> some gluten back in? Whole wheat seems to be lower on the glycemic

> index than things made out of rice. What about goat's milk

protein?

> I am so lost that I want to cry. Most of his food sensitivity

> problems just make him hyperactive- it seems to me that they are

> mostly yeast and sugar related. Like sweet potatoes sent him into a

> wild frenzy last week. It also seemed that potato chips made his

ears

> red. I haven't noticed raisins or white grape juice making his ears

> red or apple juice. Red grape juice made his ears on fire and he

woke

> up giggling that night. Maybe he needs to be on the feingold type

> diet. I just don't know anymore. Should I try adding in a little

> wheat and see what happens - like maybe 1 whole wheat cracker a

day or

> something? Pizza made him nutty before, but now I know it was

> probably the milk. When we switched to rice milk he started talking

> again, but then the hyperactivity started up at that point.

> I'm sorry so long...but I need more help. What kind of foods does

your

> child eat and how do you proportion them? Like if I gave him

> something with protein first then his rice milk would that work out

> better? Like in terms of enzymes should he have more syme prime?

> Should I start by giving him his fish oil and maybe something like

> powdered goat's milk protein in the morning before giving him his

rice

> milk? Or use pear juice in the morning and skip rice milk all

> together?... I don't know how to begin.....What about veggies? He

> won't seem to eat them anymore because they are not loaded with

sugar.

> I have powdered veggie caps. Should I give one of those at every

meal?

> And I think he needs his b vitamins becasue most regulate carbs and

> proteins but the DAN dr. said we wouldn't start them until the

yeast

> is under control. Do people get b12 shots even when they have

yeast?

> Since he is back on yeast medicine he is not night waking anymore

but

> his sugar cravings were awful this morning. He wouldn't eat his

> breakfast- wheat free waffles with soy butter (he won't eat those

> becasue it doesn't have the milk butter) and organic turkey sausage

> (won't eat them because they don't have the sugar in them). So all

he

> would eat this morning was Puffins cereal. Maybe I should go back

to

> the jimmy dean sausages that he liked because then at least he

would

> be getting the protein even though it has some sugar... What do you

> think? Or I guess I could try the applegate farms sausages because

at

> least the sugar in them is just from the fruit in them and they are

> organic without nitrates and stuff.

> Really would appreciate your input. I'm having an anxiety attack

over

> this and don't want to have to take anxiety pills any more because

I

> just got myself off them 2 weeks ago. I know how you had said your

> doctor told you to take your meds. when you insisted something was

up

> with your child. It is so frustrating. I will look into all the

> literature you reccomended.

> Thank you again,

> Wanda

>

>

>

>

>

>

> ---------------------------------

> Cheap Talk? Check out Messenger's low PC-to-Phone call

rates.

>

>

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