Guest guest Posted April 29, 2004 Report Share Posted April 29, 2004 , Thanks for your reply below. My son is doing better since starting the Diflucan 13 days ago. He did not have a major die-off reaction with it although Pfeiffer told me that might not happen as he had been on the enzymes, strict diet and probiotics before starting the Diflucan. He is definitely more with it and is playing nicely with his twin sister who does not have autism and is " typical " . He's still having a few meltdowns here and there but sometimes it's hard to know if it's the yeast or just a typical 4 1/2 year old tantrum. Anyway, you suggested giving the No-Fenol with the fruit if I want to try reintroducing fruit. If I know my son doesn't have a problem with phenols should I still try the fruit with the No-Fenol and why? Is there a benefit to using the No-Fenol when giving fruit even if you know there is no phenol sensitivity? Thanks again. Theresa > Dear Somma, > > How is your son doing? We fought a mighty battle with yeast for a year, and > when the yeast was gone, we were able to move towards a more inclusive diet. > still gets " yeasty, " but we treat him with GSE and it nips it in the > bud. > > If candida or other yeast is in the system a long time, it can become > systemic - meaning it is not just in the gut (all of us have some candida in > our gut) but in other places in the body. It's then when it is most > mischievous. From what I've seen over the past years in my son and others, > it seems that when you get rid of the nasty, pervasive, mischievous stuff, > the body gets more in balance. At that point, if you make sure that you > maintain healthy flora (probiotics, healthy diet) and don't go overboard on > the sugars (too many juices, etc), he should be able to move toward a more > normal diet. > > If it were me, I would probably cautiously add fruit when the behavioral > symptoms go away - and then do it with No Fenol. Then watch, wait a few > days, and see if any symptoms emerge. > > Just my opinion...Hope it helps! > > , mom to and > > When will it be okay to let my son have fruit again > (fighting yeast)? > > > > My son has been off of juices, fruit, candy, cookies,any kind of > > sweets, for the past 5 or 6 weeks. He's been on AFP Peptizyde and > > Zyme Prime for about 1 month now. He is just finishing up his first > > round of Diflucan and will be starting Yeast Aid on Friday. He > > takes one capsule each per day of Culturelle and ProBio Gold. > > > > My question is " When will it be okay to let him have fruit again? > > What about breads that contain yeast? " Is the yeast containing > > bread a " never again " thing? It is hard to find a good yeast free > > bread. They're all hard as rocks. We've been using gfcf waffles to > > make sandwiches and fajita wraps too but sometimes it would be nice > > to let him have a piece of regular whole wheat bread (gluten has > > never been a problem for him). > > > > Thanks, > > > > Theresa > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
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