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Reflux with Peptizyde

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> Since starting Peptizyde, I have had problems with reflux. Any

thoughts on

> what is causing the reflux (is it the enzymes) or what to do?

I get reflux [and other issues] when I eat foods and/or supplements I

don't tolerate, even with enzymes. Using Pepcid AC along with enzymes

helps. First, try using Zyme Prime and No-Fenol, to take care of

other foods that might be causing it. Then it can be easier to figure

out which foods are still problems.

Dana

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My son and I both had this problem at one point. Looking back through my

journal, it stopped at about the same time we stopped drinking carbonated

beverages. We had to eliminate them during our yeast treatment, and as the

reflux stopped, and everything else remained the same, I'm going to

" suppose " it was either a yeast issue, or a soda one.

Reflux with Peptizyde

>

> Since starting Peptizyde, I have had problems with reflux. Any thoughts

> on

> what is causing the reflux (is it the enzymes) or what to do?

>

>

>

>

>

>

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>>> Since starting Peptizyde, I have had problems with reflux. Any

thoughts on what is causing the reflux (is it the enzymes) or what to

do?

I was talking to a fellow with a long history in the supplement

business a month ago (enzymes, probiotics, other stuff with a gut

emphasis) and we were talking about yeast. He commented that if the

yeast is in the esophagus, stomach or upper small intestine that

taking enzymes or probiotics right off can cause one to throw up. The

protease or probiotic yeast 'killing' effect causes die-off and the

by-products are some something the body just can't stomach <ahem, the

pun was too good to pass up :) >.

Since Peptizyde is all proteases, this might be a reason although it

isn't an intolerance to the enzyme directly. I have long wondered if

having the yeast more localized in various parts of the body would

manifest in different symptoms.

Try going slower with the proteases and increasing enzymes low in

proteases or no proteases for a week or so. Then add in the Peptizyde

slowly. This approach makes the die-off more gradual without having

to give up all the benefits of enzymes for food digestion.

.

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