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>... I enjoyed reading you message about mixing the GF free flour, do

>>you do a lot of cooking baking? What cookbooks do you find helpful or do

>>you convert your own recipes? The GF bread recipe that I use is the one

>>with Bette Hagemans Four flour blend ( some are from beans), I tried other

>>mixes and flour mixes and none were even edible.

JoAnn,

I use Bette Hagman's cook books a little. Just for starter recipes then

concoct simular foods. The bread mix is her's just expanded. And Yes we

make our own bread, pizza, waffles(4xrecipe makes 60 waffles) from the flour

mix. I go through 25 pounds of brown rice flour in 2 months add to that the

tapica and potato starch.

I also get recipes off the GFCFkids list(it's also). And I have Sam's

birth Mom has given several recipes they use that are Kosher. I take from

where I can get.

& Garry, parents of (11 ds), (10 ds), JJ (8

ds/autism/celiac), (7 ds/ADHD/Celiac), and Esther (4 ds). All adopted.

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Hi JoAnn,

We didn't use that med for Brook when he was having a terrible time with

the yeast diaper rash/infection. I think we used mycolog cream, which worked

very well.

We didn't have any other problems and haven't had a reoccurrence of the

problem. Brook has been on antibiotics many times since then and is still

doing fine. I am putting diaper rash cream, the thick kind, like Desitin, on

him twice a day which is keeping his bottom in good shape.

Marisa

Mom to Miles 15, Brook 11 and Genevieve 4

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  • 2 years later...

Sobana--I believe you mean Grapefruit Seed Extract. That is the

antifungal. Grape Seed Extract is an antioxidant. Grapefruit seed

extract works very well for some. However, it is high in phenols, so

your daughter may or may not tolerate it. My daughter had yeast we

could not get rid of with prescription antifungals or GSE. I finally

found something that works well for her. It is an enzyme product that

eats the cell wall of the yeast. It is called Candex, and my local

health food store has it. I would also give probiotics at the same

time. Hope that helps.--Tod

>

> hi

>

> my 5yr old daughter has been cfgf diet for 5months now. her stool

> tests had showed yeast. she was on nystatin for a month. now four

> weeks after nystatin is over she goes mushy stools everyday with

> undigested particles in it. the yeast has come to revisit us again.

>

> iam planning to start her on zimeprime - please tell me if this will

> help with the yeast ? please also give any other suggestions you all

> may have on yeast. can i give her grape seed extract? i have heard

> chewing garlic/oregano also helps. any suggestions are welcome!!

>

> thanks

> sobana

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> iam planning to start her on zimeprime - please tell me if this will

> help with the yeast ?

Usually it is No-Fenol that helps with yeast. Not sure if Zyme Prime

would be effective for that.

>> please also give any other suggestions you all

> may have on yeast. can i give her grape seed extract? i have heard

> chewing garlic/oregano also helps.

Grapefruit seed extract, garlic, oil of oregano, all of these are

helpful against certain strains of yeast. More info

http://www.danasview.net/yeast.htm

Dana

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  • 3 months later...

I suspect my son may have yeast problems. He has sensory problems

and has dark circles under his eyes. I am thinking of giving him

GSE but I am nervous to since I've heard that if he doesn't have a

yeast problem this can cause " bad bacteria " . How can you tell if

it's causing bad bacteria or if it's just die off? Also, if it is

bad bacteria what do you do about it?

I tasted the liquid GSE and it tastes terrible, does anyone know if

the tablets work as well?

Tbanks.

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>

> I suspect my son may have yeast problems. He has sensory problems

> and has dark circles under his eyes.

This can be yeast overgrowth, phenol intolerance, or a few other things

http://www.danasview.net/yeast.htm

http://www.danasview.net/phenol.htm

I am thinking of giving him

> GSE but I am nervous to since I've heard that if he doesn't have a

> yeast problem this can cause " bad bacteria " . How can you tell if

> it's causing bad bacteria or if it's just die off? Also, if it is

> bad bacteria what do you do about it?

For my son, bad bacteria looked like diluted cottage cheese. Diarrhea

with lumps in it. I stopped the GSE, gave Culturelle, and that worked.

> I tasted the liquid GSE and it tastes terrible, does anyone know if

> the tablets work as well?

Not nearly as well. I can use the tablets as " maintenance " , but they

don't do much if I have an active yeast condition, unless I take 4-5

of them.

Dana

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My son has the dark circles and sensory issues. How else can we determine if

yeast is a problem? His BM's are usually normal, maybe once a week they will be

mushy.

danasview <danasview@...> wrote:

>

> I suspect my son may have yeast problems. He has sensory problems

> and has dark circles under his eyes.

This can be yeast overgrowth, phenol intolerance, or a few other things

http://www.danasview.net/yeast.htm

http://www.danasview.net/phenol.htm

I am thinking of giving him

> GSE but I am nervous to since I've heard that if he doesn't have a

> yeast problem this can cause " bad bacteria " . How can you tell if

> it's causing bad bacteria or if it's just die off? Also, if it is

> bad bacteria what do you do about it?

For my son, bad bacteria looked like diluted cottage cheese. Diarrhea

with lumps in it. I stopped the GSE, gave Culturelle, and that worked.

> I tasted the liquid GSE and it tastes terrible, does anyone know if

> the tablets work as well?

Not nearly as well. I can use the tablets as " maintenance " , but they

don't do much if I have an active yeast condition, unless I take 4-5

of them.

Dana

---------------------------------

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Dana,

You said that the sensory issues and dark circles may be a phenol

issue. I've seen a definite improvement in his behavior since we've

started epsom salt baths, so that made me think it was a phenol

issue. But I don't see any problems with his behavior when he eats

pizza (tomato sauce) or drinks apple juice. I think I see trouble

when he has chocolate and ketchup. Does this make any sense?

> >

> > I suspect my son may have yeast problems. He has sensory

problems

> > and has dark circles under his eyes.

>

>

> This can be yeast overgrowth, phenol intolerance, or a few other

things

>

> http://www.danasview.net/yeast.htm

>

> http://www.danasview.net/phenol.htm

>

>

> I am thinking of giving him

> > GSE but I am nervous to since I've heard that if he doesn't

have a

> > yeast problem this can cause " bad bacteria " . How can you tell

if

> > it's causing bad bacteria or if it's just die off? Also, if it

is

> > bad bacteria what do you do about it?

>

>

> For my son, bad bacteria looked like diluted cottage cheese.

Diarrhea

> with lumps in it. I stopped the GSE, gave Culturelle, and that

worked.

>

>

> > I tasted the liquid GSE and it tastes terrible, does anyone know

if

> > the tablets work as well?

>

>

> Not nearly as well. I can use the tablets as " maintenance " , but

they

> don't do much if I have an active yeast condition, unless I take 4-

5

> of them.

>

> Dana

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>

> My son has the dark circles and sensory issues. How else can we

determine if yeast is a problem? His BM's are usually normal, maybe

once a week they will be mushy.

Here is my yeast info page

http://www.danasview.net/yeast.htm

For my son, if he has yeast in his head, he will have behaviors and

sometimes dark circles, but it will not show in the bm.

Dana

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> You said that the sensory issues and dark circles may be a phenol

> issue. I've seen a definite improvement in his behavior since we've

> started epsom salt baths, so that made me think it was a phenol

> issue. But I don't see any problems with his behavior when he eats

> pizza (tomato sauce) or drinks apple juice. I think I see trouble

> when he has chocolate and ketchup. Does this make any sense?

Sounds like he has problems with amines, and not salicylates.

http://www.zip.com.au/~ataraxy/Salic_03.txt

Dana

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> > You said that the sensory issues and dark circles may be a

phenol

> > issue. I've seen a definite improvement in his behavior since

we've

> > started epsom salt baths, so that made me think it was a phenol

> > issue. But I don't see any problems with his behavior when he

eats

> > pizza (tomato sauce) or drinks apple juice. I think I see

trouble

> > when he has chocolate and ketchup. Does this make any sense?

>

>

> Sounds like he has problems with amines, and not salicylates.

>

> http://www.zip.com.au/~ataraxy/Salic_03.txt

>

> Dana

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