Re: Gluten Free Home Made Bread?

[Guest guest]

A bread machine isn't really worth using when it comes to

making bread without yeast or gluten.

Making yeast free/gluten free breads is more like making cakes

than making " true homemade bread " . Homemade yeast/wheat

bread requires of lot of kneading and rising, which is why using

a bread maker makes homemade breadmaking so much

easier.

Yeast free/gluten free breads require no kneading and no rising

time. So, your food processor or mixer will do just fine.

Keep in mind that all those gluten free starches can feed yeast if

she has a severe yeast problem.

There are nut based bread recipes on pecanbread.com and

scdrecipe.com. They will all be gluten free, sugar and yeast free.

The hardest thing about baking from scratch is overcoming your

own feelings of inadequacy in the kitchen. Just go and try. You'll

find that once you do it, it's not nearly as hard as you thought it

would be.

Jody