Guest guest Posted August 13, 2001 Report Share Posted August 13, 2001 Hi--I use sweetener pretty much only in my morning coffee and quart of tea (one black and one green teabag), the latter being sipped throughout the day. I used to use a 1gm Stevia packet in each. When the sucralose arrived, I took an old vitamin bottle (large enough to hold the sea monkey measurer) and opened 20 packets of Stevia into it along with 1/2 teaspoon of sucralose. Shake vigorously (I was worried about separation, with the smaller sucralose particles sinking to the bottom--doesn't seem to be a difficulty). One " big end " measure of the sea monkey seems to work fine for both the coffee and the tea. Use more or less Stevia to taste (though I experimented some)...I have a feeling that my 20 packets of Stevia that used to last 10 days (and had way to much maltodextrose) will be " stretched " well into next year! Best, Phil Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 23, 2003 Report Share Posted December 23, 2003 Contact Warren for a large supply at cheap prices. Otherwise, you can buy Splenda, which is mostly sucralose, in supermarkets these days. on 12/22/2003 9:09 PM, Rodney at perspect1111@... wrote: > Hi folks: > > Wanting to find out more about sucralose I did a search and came up > with this. It is five years old but answered all the questions I had > about it: > > http://www.cnn.com/HEALTH/9804/01/sweetener/index.html > > Season's greetings to everyone! > > Rodney. > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 30, 2003 Report Share Posted December 30, 2003 --- In , " jwwright " <jwwright@e...> wrote: > Hi Andy, > I guess I got to be a " Food Nazi " after years of eating stuff that > made me sick. Then I begin to ask logical questions why do I eat > these things? Why did we have to lose weight, eg? Why not stay the > same weight you achieved eating the " good " stuff, living the " good " > life? I don't find sweeteners healthy or unhealthy, just > unnecessary. But, If I want a sweetener (to avoid deprivation), > I'll use sugar. *****Just to clarify....I employ the term " Food Nazi " for those who would *impose* on others (dogmatically) a system of eating and a perspective on health, who demand that others accept how " their " system is THE right and THE correct one, who do not see the vast and miraculous variety in all of life's expressions. This type of 'fundamentalism' begats a particularly insidious form of intolerance and is found in many walks of life (religion, education, politics). So, if you feel strongly that YOU must eschew particular sweeteners, or all sweeteners, artificial or natural, then, by all means, go for it! It is your life, welcome to it. :-))) And recognize that the choices made may not be applicable to others. It's a much less stressful way to live. Peace. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 30, 2003 Report Share Posted December 30, 2003 All I said was I don't understand why it's used. I just don't understand using a non-nutritive sweetener. There are no nutrition benefits, right? Just people addicted to a sweetener as you and I are not. It's a habit just like nicotine or alcohol. I don't try ot impose anything, I just try to understand why, especially in a NUTRITION group why we have so many people espousing so many positives for a non-nutrition product. It's a weight reducing aid MAYBE, right? Please tell if any artificial sweetener has any lifespan increasing qualities. CR if anything, is about CONTROLLING our intake, and not letting it control us. If we have hunger or a craving for something, I think we have a shortage of some nutrient. Regards. ----- Original Message ----- From: Andy Sent: Tuesday, December 30, 2003 4:44 PM Subject: [ ] Re: Sucralose *****Just to clarify....I employ the term "Food Nazi" for those who would *impose* on others (dogmatically) a system of eating and a perspective on health, who demand that others accept how "their" system is THE right and THE correct one, who do not see the vast and miraculous variety in all of life's expressions. This type of 'fundamentalism' begats a particularly insidious form of intolerance and is found in many walks of life (religion, education, politics). So, if you feel strongly that YOU must eschew particular sweeteners, or all sweeteners, artificial or natural, then, by all means, go for it! It is your life, welcome to it. :-))) And recognize that the choices made may not be applicable to others. It's a much less stressful way to live. Peace. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 J.W: Of course there are no nutrition benefits, but it allows us to enjoy our diets. Some of us just don't have the willpower to eschew sweetners altogether, so we use the ones that don't add calories/other problems. It's a habit yes, but allows us to enjoy some desserts (see the dessert file for example), to make our guar puddings, to enjoy our coffee/green tea etc. on 12/30/2003 6:34 PM, jwwright at jwwright@... wrote: > All I said was I don't understand why it's used. I just don't understand using > a non-nutritive sweetener. There are no nutrition benefits, right? Just people > addicted to a sweetener as you and I are not. It's a habit just like nicotine > or alcohol. I don't try ot impose anything, I just try to understand why, > especially in a NUTRITION group why we have so many people espousing so many > positives for a non-nutrition product. It's a weight reducing aid MAYBE, > right? Please tell if any artificial sweetener has any lifespan increasing > qualities. > CR if anything, is about CONTROLLING our intake, and not letting it control > us. If we have hunger or a craving for something, I think we have a shortage > of some nutrient. > > Regards. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 --- In , " jwwright " <jwwright@e...> wrote: All I said was I don't understand why it's used. I just don't understand using a non-nutritive sweetener. There are no nutrition benefits, right? *****It is used because it makes food taste " better " as defined by our conditioned tastebuds. Surely not 'better' to everyone, but clearly to a significant portion of the Western-world's population. Just people addicted to a sweetener as you and I are not. It's a habit just like nicotine or alcohol. I don't try ot impose anything, I just try to understand why, especially in a NUTRITION group why we have so many people espousing so many positives for a non-nutrition product. It's a weight reducing aid MAYBE, right? Please tell if any artificial sweetener has any lifespan increasing qualities. CR if anything, is about CONTROLLING our intake, and not letting it control us. If we have hunger or a craving for something, I think we have a shortage of some nutrient. *****Sure. I see what you're saying. But there may be some biological, species-oriented drives that are in conflict with longevity. As Walford explains it, some cravings are built into the human organism so that it will eat enough to insure a healthy, vibrant set of procreative years. The goal (of Nature) is to attain that state as quickly as possible (and thus better guarantee that the species continues via procreation). It may be that some of our food cravings (sweets/fats), which work against a long and healthy life, are exactly the same drives that insure the highest probability of the species continuance. Walford couches this in a " parable " (p. 69 BT120YD): " Given free choice, an animal will instinctively choose a diet that leads to quick growth and development and to reach sexual maturity as soon as possible. This tendency promotes survival of the species in the wild, but is at the same time highly counter-productive for individual long life...Animals are instinctively programmed to choose what will make them grow fast and have lots of offspring, even if that choice brings them frequent disease later on. This direct conflict between species and individual surivial may be unprecedented in biology. [This] suggests that some of the crazy and self-destructive things that we do are the result of species-survival instincts acting through us without our knowing what is really going on. These instincts were of course formed in prehistoric times, during the process of evolution, and they may not be appropriate at all in today's world, even for the species survival itself, much less our long-term personal survival. Whatever the value of these speculations, it seems most unlikely that we can trust our instincts to select what is good for us as individuals. " Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 Sucralose makes a good substitute for sugar... I routinely use it in lemonade, baking, etc... I am not addicted to sweets (drink my coffee black thank you), but there is a place for it in many recipes. JR -----Original Message-----From: jwwright [mailto:jwwright@...]Sent: Tuesday, December 30, 2003 5:35 PM Subject: Re: [ ] Re: Sucralose All I said was I don't understand why it's used. I just don't understand using a non-nutritive sweetener. There are no nutrition benefits, right? Just people addicted to a sweetener as you and I are not. It's a habit just like nicotine or alcohol. I don't try ot impose anything, I just try to understand why, especially in a NUTRITION group why we have so many people espousing so many positives for a non-nutrition product. It's a weight reducing aid MAYBE, right? Please tell if any artificial sweetener has any lifespan increasing qualities. CR if anything, is about CONTROLLING our intake, and not letting it control us. If we have hunger or a craving for something, I think we have a shortage of some nutrient. Regards. ----- Original Message ----- From: Andy Sent: Tuesday, December 30, 2003 4:44 PM Subject: [ ] Re: Sucralose *****Just to clarify....I employ the term "Food Nazi" for those who would *impose* on others (dogmatically) a system of eating and a perspective on health, who demand that others accept how "their" system is THE right and THE correct one, who do not see the vast and miraculous variety in all of life's expressions. This type of 'fundamentalism' begats a particularly insidious form of intolerance and is found in many walks of life (religion, education, politics). So, if you feel strongly that YOU must eschew particular sweeteners, or all sweeteners, artificial or natural, then, by all means, go for it! It is your life, welcome to it. :-))) And recognize that the choices made may not be applicable to others. It's a much less stressful way to live. Peace. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 I use sucralose when I want the flavor. I don't always want sweet drinks or food, but I love the option. I react negatively to processed sugar, and I believe it is a poison for my body. I can't ignore the health benefit of choosing sucralose over sugar. In my view, processed sugar is not only non-nutritive, it is worse because of the damage it can cause. Expressed as a ratio, the nutritive value/calories for sucralose is far superior to the same calculation for processed sugar. Even though I feel strongly about this for me, I don't harbor any negative thoughts about those who find sugar to be acceptable for them. jwright wrote: All I said was I don't understand why it's used. I just don't understand using a non-nutritive sweetener. There are no nutrition benefits, right? Just people addicted to a sweetener as you and I are not. It's a habit just like nicotine or alcohol. I don't try ot impose anything, I just try to understand why, especially in a NUTRITION group why we have so many people espousing so many positives for a non-nutrition product. It's a weight reducing aid MAYBE, right? Please tell if any artificial sweetener has any lifespan increasing qualities. CR if anything, is about CONTROLLING our intake, and not letting it control us. If we have hunger or a craving for something, I think we have a shortage of some nutrient. Regards. ----- Original Message ----- From: Andy To: Sent: Tuesday, December 30, 2003 4:44 PM Subject: [ ] Re: Sucralose *****Just to clarify....I employ the term "Food Nazi" for those who would *impose* on others (dogmatically) a system of eating and a perspective on health, who demand that others accept how "their" system is THE right and THE correct one, who do not see the vast and miraculous variety in all of life's expressions. This type of 'fundamentalism' begats a particularly insidious form of intolerance and is found in many walks of life (religion, education, politics). So, if you feel strongly that YOU must eschew particular sweeteners, or all sweeteners, artificial or natural, then, by all means, go for it! It is your life, welcome to it. :-))) And recognize that the choices made may not be applicable to others. It's a much less stressful way to live. Peace. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 Yea Warren! You are so able to state facts succinctly, and you even know that the singular of "criteria" is "criterion" , very rare here in Florida where "I seen" is acceped everywhere.. Happy, healthy New Year! Peg Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 Excess calories are toxic and decrease lifespan. That is the entire message of CR in one sentence. Sucralose is made from sugar, is sweeter than sugar, carries no penalty of caloric toxicity, and is healthier than eating empty calories (of sugar). Thus Sucralose meets the criterion of being an excellent addition to a CR diet. -- Warren Live long, live healthy, live lean, live happy. Happy New Year! On 29 Dec 2003, JW wrote: > > All I said was I don't understand why it's (Sucralose) used. > I just don't understand using a non-nutritive sweetener. > There are no nutrition benefits, right? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 Years ago, parents used to teach that sugar was poison for the body. This was figurative, since nobody believed sugar was really poison. However, laboratory research now teaches us that sugar is a poison, due to its caloric toxicity: Sugar hurts us. Every excess calorie decreases our expected lifespan. Excess calories are toxic and decrease lifespan. That is the entire message of CR in one sentence. -- Warren Apricot85 -- May I cross-post your message here to another list? Francesca -- May I cross-post this message here to another list, if I get Apricot's permission, and you concur? If you say " NO " , that is OK with me. I can also give credit to the origin of this inspiration as the CR Support List. Tell me what is allowed. Thanks. ================= On 30 Dec 2003, Apricot85 wrote: I use Sucralose when I want the flavor. I don't always want sweet drinks or food, but I love the option. I react negatively to processed sugar, and I believe it is a poison for my body... Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 You and Warren have made me think more about this artificial sweetener thing. First, I don't think anyone at the FDA is worried about being sued by an anorexic's family. Not true for individuals. Secondly, we have at least one confirmed anorexic in our CR groups of maybe 2000 people. And I think there may be 2 or 3 others near it. I don't know what the artificial stuff contributes to my body's "perception" of what it's getting for food, but I think if I fake it out with anything, there may be a consequence. I think animals do choose their food, I recall studies of cattle and I've seen cattle break/jump fences to get the green stuff they sense. I think few mothers force feed their babies who choose to eat or not eat certain foods. But the foods we get in stores are prepared to increase product sales. They make me hungry when in fact I've eaten enough. Now if sucralose or any other chemical makes it taste "good", that's not a criteria to judge whether we should eat it. In fact, one noted guy says: "don't eat anything that tastes good". (Jack LaLanne). Not that he's an expert on nutrition, but I think his point is the food is designed to sell more product. I don't think I can trust my "instincts" when they are being manipulated. Take for example, "low sodium" V-8. It's delicious. My wife made a very tasty stew with it. You can't stop eating it. It's very powerful and only after you measure the blood pressure rise will you realize they've added something. It's an alternative to MSG and they didn't put it in there for health reasons. Yes, Walford's statement is correct "given free choice...". The choice isn't free any more. Regards. ----- Original Message ----- From: Andy Sent: Tuesday, December 30, 2003 6:37 PM Subject: [ ] Re: Sucralose Just people addicted to a sweetener as you and I are not. It's a habit just like nicotine or alcohol. I don't try ot impose anything, I just try to understand why, especially in a NUTRITION group why we have so many people espousing so many positives for a non-nutrition product. It's a weight reducing aid MAYBE, right? Please tell if any artificial sweetener has any lifespan increasing qualities. CR if anything, is about CONTROLLING our intake, and not letting it control us. If we have hunger or a craving for something, I think we have a shortage of some nutrient. *****Sure. I see what you're saying. But there may be some biological, species-oriented drives that are in conflict with longevity. As Walford explains it, some cravings are built into the human organism so that it will eat enough to insure a healthy, vibrant set of procreative years. The goal (of Nature) is to attain that state as quickly as possible (and thus better guarantee that the species continues via procreation). It may be that some of our food cravings (sweets/fats), which work against a long and healthy life, are exactly the same drives that insure the highest probability of the species continuance. Walford couches this in a "parable" (p. 69 BT120YD):"Given free choice, an animal will instinctively choose a diet that leads to quick growth and development and to reach sexual maturity as soon as possible. This tendency promotes survival of the species in the wild, but is at the same time highly counter-productive for individual long life...Animals are instinctively programmed to choose what will make them grow fast and have lots of offspring, even if that choice brings them frequent disease later on. This direct conflict between species and individual surivial may be unprecedented in biology.[This] suggests that some of the crazy and self-destructive things that we do are the result of species-survival instincts acting through us without our knowing what is really going on. These instincts were of course formed in prehistoric times, during the process of evolution, and they may not be appropriate at all in today's world, even for the species survival itself, much less our long-term personal survival. Whatever the value of these speculations, it seems most unlikely that we can trust our instincts to select what is good for us as individuals." Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 Thanks Peg! You have a gift for radiating kind feelings, and a gift for words -- Warren ====================== -----Original Message----- From: hsanborn2@... [mailto:hsanborn2@...] Sent: Wednesday, December 31, 2003 8:43 AM Subject: Re: [ ] Re: Sucralose Yea Warren! You are so able to state facts succinctly, and you even know that the singular of " criteria " is " criterion " , very rare here in Florida where " I seen " is accepted everywhere.. Happy, healthy New Year! Peg Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 All excess calories decrease lifespan and that does not justify using artificial sweeteners. Regards. ----- Original Message ----- From: Warren Sent: Wednesday, December 31, 2003 10:01 AM Subject: RE: [ ] Re: Sucralose Years ago, parents used to teach that sugar was poison for the body.This was figurative, since nobody believed sugar was really poison.However, laboratory research now teaches us that sugar is a poison,due to its caloric toxicity: Sugar hurts us. Every excess caloriedecreases our expected lifespan.Excess calories are toxic and decrease lifespan.That is the entire message of CR in one sentence.-- Warren Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 This Atkinish nutritionalist does use sucralose! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 Touche on the value of splenda being the additional taste factor in food. I love sweetened salad dressings...ie poppy seed etc. But I won't eat sugar. So I eat more salads eating my sucralose sweetened salad dressings. I am more prone to this in the winter when my carb cravings are at their worst. I use less in the summer...going to saltier, tangier types of foods. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 Hi I'm just searching out the facts. I don't care what you eat. Is there another justification other than taste? So far that's the only "technical" thing that's been offered. We have a need for a large amount of energy, arguably the largest nutritional factor. At least 1000 of my 1800 kcals comes from energy. A lot of that is carbos converted to glucose, even for diabetics. Is that not a universal truth? Do atkin's dieters use sucralose? Regards. ----- Original Message ----- From: Dowling Sent: Wednesday, December 31, 2003 1:03 PM Subject: Re: [ ] Re: Sucralose Your statements are sounding a bit "Food Nazi"-ish....There may be no justification for artificial sweeteners for you, but that doesn't make it a universal truth. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 It doesn't. Neither does using sugar. That was an answer to Warren's CR claim. Sucralose does not extend life. Just because a person uses sugar does not it not CR. ----- Original Message ----- From: Andy Sent: Wednesday, December 31, 2003 2:27 PM Subject: [ ] Re: Sucralose All excess calories decrease lifespan and that does not justify using artificial sweeteners.*****Why does the use of artificial sweeteners require justification? Why is it an issue for anyone other than one's self (and perhaps for children under one's care)? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 No there is no other justification. But it makes being a CRONIE easier because the only good thing about sugar is the taste, so eating a no calorie, harmless sweetner instead of sugar means less sacrifice. on 12/31/2003 4:14 PM, jwwright at jwwright@... wrote: > Is there another justification other than taste? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 Sucralose is a "quality of life" issue pure and simple. The use of "sweetness" (however generated) is useful in food preparation to offset bitter flavors common to sundry nutritious ingredients. If you are comfortable with zero sweeteners, more power to you. Just because I don't chooses to doesn't make you wrong or me right... perhaps we can both be right. JR PS: FWIW, Perhaps we should describe those intolerant of other's food preferences as "food Baathists" :-) , just to be more current. PPS: I'm just trying to make a current events joke and not take this discussion ad hominum... Peace and Happy New Year to all. -----Original Message-----From: jwwright [mailto:jwwright@...]Sent: Wednesday, December 31, 2003 3:15 PM Subject: Re: [ ] Re: Sucralose Hi I'm just searching out the facts. I don't care what you eat. Is there another justification other than taste? So far that's the only "technical" thing that's been offered. We have a need for a large amount of energy, arguably the largest nutritional factor. At least 1000 of my 1800 kcals comes from energy. A lot of that is carbos converted to glucose, even for diabetics. Is that not a universal truth? Do atkin's dieters use sucralose? Regards. ----- Original Message ----- From: Dowling Sent: Wednesday, December 31, 2003 1:03 PM Subject: Re: [ ] Re: Sucralose Your statements are sounding a bit "Food Nazi"-ish....There may be no justification for artificial sweeteners for you, but that doesn't make it a universal truth. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 31, 2003 Report Share Posted December 31, 2003 I quite agree with you: there is no nutritional justification for artificial sweeteners. If they can; however, bring one pleasure without adding health risks or calories, then I have no objection to them, personally, or generally. I think that many CR practitioners find sweet taste pleasurable, and that sucralose can provide pleasure without incuring the ingestion of excess calories. >From: " jwwright " <jwwright@...> >Reply- >< > >Subject: Re: [ ] Re: Sucralose >Date: Wed, 31 Dec 2003 15:14:40 -0600 > >Hi >I'm just searching out the facts. I don't care what you eat. >Is there another justification other than taste? So far that's the only > " technical " thing that's been offered. >We have a need for a large amount of energy, arguably the largest >nutritional factor. At least 1000 of my 1800 kcals comes from energy. A >lot of that is carbos converted to glucose, even for diabetics. Is that not >a universal truth? Do atkin's dieters use sucralose? > >Regards. > > ----- Original Message ----- > From: Dowling > > Sent: Wednesday, December 31, 2003 1:03 PM > Subject: Re: [ ] Re: Sucralose > > > Your statements are sounding a bit " Food Nazi " -ish.... > > There may be no justification for artificial sweeteners for you, but >that > doesn't make it a universal truth. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 1, 2004 Report Share Posted January 1, 2004 Thanks for that data, Kim. Regards. ----- Original Message ----- From: kimlynette@... Sent: Wednesday, December 31, 2003 5:06 PM Subject: Re: [ ] Re: Sucralose This Atkinish nutritionalist does use sucralose! Quote Link to comment Share on other sites More sharing options...
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