Guest guest Posted June 18, 2006 Report Share Posted June 18, 2006 I'm grimly amused when I'm told that sprouted wheat contains no gluten. This has happened several times. H. In a message dated 6/18/06 9:38:02 AM, cory66katt@... writes: The woman at whole foods (when I was in MA) told me that spelt was a great alternative for people who couldn't have wheat! That was when I was first trying the diet and didn't know very much, afterwards I did some research on spelt! I've also had people tell me that its ok, its pasta and not wheat, then they are agast when I tell them pasta IS like 100% wheat, they have no clue where pasta comes from! Quote Link to comment Share on other sites More sharing options...
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