Guest guest Posted January 30, 2008 Report Share Posted January 30, 2008 Mark has a problem digesting carbohydrates.... I have to be very careful with what he eats. He can have gluten but it must be whole wheat, organic, (no artificials or msg) etc. I actually tend to keep him away from pasta's, rice & potatoes. He simply does not do well with the starches. This is confirmed by his high glucose levels. Enzymes with all food are a must and of course casien is absolutely out. It really takes some time and some experimentation to see what one individual child can tolerate. We didn't get them out of a box.... so they are all different! Do the really extensive testing as it will give you 'clues' as to what the child can eat and what he cannot. Janice Mother of Mark, 13 [sPAM][ ] Re: increased stimming due to yeast It is very confusing and I hate the hard periods. I get so stressed. I was thinking from your post, if you are feeding your son lots of protein all of a sudden and he is reacting negatively, perhaps he has an issue with ammonia. There are kids with autism who do have probelms with high ammonia and need to be on low protein diets. Just a thought. Michele > > Can anyone offer any help, my son is on the ASD spectrum with apraxia, he is > detoxifying from gluten and he is stimming like crazy, how long does this > last. I am going to make a phone appt with kelly dorfman but anything I could do > in the mean time, I read an article how high protein diets can cause this, > seeing as carbohydrates and serotonin go hand in hand, this is so confusing. > My son was not doing this much when he was eating lots of carbs so I know this > has some affect on him. This is the hard period, when will it get better., > Jen > Quote Link to comment Share on other sites More sharing options...
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