Guest guest Posted September 21, 2007 Report Share Posted September 21, 2007 Hi all, Please I will need advice on this. I have noticed that whenever my son eats cheese, he passes a lot of gas with a horrible smell. (The kind of smell that will want to make you leave the room - I'm sorry). I had stopped giving him gold fish because it was really bad whenever he ate it. I had to stop him also on Vitamin E - he had the same issue while on it. Could it be that he is allergic to diary products? I am already planning to See a GI very soon once I can get a referral from his peds. His bowel movement is fine though, no loose stools, no constipation, pretty normal. Please advice. Thanks, Jola (That if you confess with your mouth, " Jesus is Lord, " and believe in your heart that God raised him from the dead, you will be saved - Romans 10:9) ________________________________________________________________________________\ ____ Pinpoint customers who are looking for what you sell. http://searchmarketing./ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 21, 2007 Report Share Posted September 21, 2007 Mark has terrible gas with dairy and also extremely foul smelling breath. This was not always the case but worsened with age. Lose the dairy! Janice [sPAM] [ ] Allergic to Cheese? Please Advice Hi all, Please I will need advice on this. I have noticed that whenever my son eats cheese, he passes a lot of gas with a horrible smell. (The kind of smell that will want to make you leave the room - I'm sorry). I had stopped giving him gold fish because it was really bad whenever he ate it. I had to stop him also on Vitamin E - he had the same issue while on it. Could it be that he is allergic to diary products? I am already planning to See a GI very soon once I can get a referral from his peds. His bowel movement is fine though, no loose stools, no constipation, pretty normal. Please advice. Thanks, Jola (That if you confess with your mouth, " Jesus is Lord, " and believe in your heart that God raised him from the dead, you will be saved - Romans 10:9) __________________________________________________________ Pinpoint customers who are looking for what you sell. http://searchmarketing./ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 22, 2007 Report Share Posted September 22, 2007 Sounds like our life before dairy free. It may be the casein in the milk and the soy in the E. They are similar and can cause similar effects. I am still looking for a soy-free E w/o gluten. Ben & Jola Obire wrote: > Hi all, > > Please I will need advice on this. I have noticed that whenever my son > eats cheese, he passes a lot of gas with a horrible smell. (The kind > of smell that will want to make you leave the room - I'm sorry). I had > stopped giving him gold fish because it was really bad whenever he ate > it. I had to stop him also on Vitamin E - he had the same issue while > on it. > > Could it be that he is allergic to diary products? I am already > planning to See a GI very soon once I can get a referral from his peds. > > His bowel movement is fine though, no loose stools, no constipation, > pretty normal. > > Please advice. > > Thanks, > Jola > > (That if you confess with your mouth, " Jesus is Lord, " and believe in > your heart that God raised him from the dead, you will be saved - > Romans 10:9) > > __________________________________________________________ > Pinpoint customers who are looking for what you sell. > http://searchmarketing./ <http://searchmarketing./> > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 22, 2007 Report Share Posted September 22, 2007 Hi Janice, Thanks for your response. Are you saying that he has to be completely off diary products like 2% milk, yogurt? If you say 100% completely off, what is the substitute? Please advice. Jola (That if you confess with your mouth, " Jesus is Lord, " and believe in your heart that God raised him from the dead, you will be saved - Romans 10:9) [sPAM] [childrensapraxiane t] Allergic to Cheese? Please Advice Hi all, Please I will need advice on this. I have noticed that whenever my son eats cheese, he passes a lot of gas with a horrible smell. (The kind of smell that will want to make you leave the room - I'm sorry). I had stopped giving him gold fish because it was really bad whenever he ate it. I had to stop him also on Vitamin E - he had the same issue while on it. Could it be that he is allergic to diary products? I am already planning to See a GI very soon once I can get a referral from his peds. His bowel movement is fine though, no loose stools, no constipation, pretty normal. Please advice. Thanks, Jola (That if you confess with your mouth, " Jesus is Lord, " and believe in your heart that God raised him from the dead, you will be saved - Romans 10:9) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 22, 2007 Report Share Posted September 22, 2007 Jola I hope you are also discussing this with your child's ped. I'm sure Janice is just sharing and doesn't want to advice you, someone she doesn't know, to eliminate milk in your son's diet over a grouplist! Perhaps your child is lactose intolerant, perhaps not -but find out -there are ways to test for it. Be aware that " in addition to calcium, dairy products provide us with other nutrients that are critical to our health, which include: high quality protein phosphorus potassium riboflavin vitamin B12 vitamin A magnesium Vitamin B6 thiamin Vitamin D niacin (Skolnik, 2000; National Dairy Council, 2001a). And hope that " kale, turnip greens, oysters, and salmon with bones " doesn't make his breath stink! ) Getting Enough Calcium and Other Nutrients People intolerant of dairy products must find some way to replace the calcium and other nutrients lost by not ingesting dairy products. While many nondairy foods are high in calcium, such as many green vegetables and fish with soft, edible bones, getting enough calcium with no dairy in the diet is very difficult. Further, maintaining an adequate intake of calcium without dairy requires substantial nutritional knowledge. For example, while some vegetables are high in calcium such as Swiss chard, spinach, and rhubarb, the calcium in them cannot be utilized by the body. These products contain substances called oxalates, which stop calcium absorption (National Institute of Diabetes and Digestive and Kidney Diseases, 1998a). Here is a sample list of alternative food sources of calcium: broccoli Chinese cabbage (bok choy) kale turnip greens oysters salmon with bones sardines shrimp tofu molasses. It is also important to note that although these foods are somewhat calcium-rich, it is very difficult to get enough calcium through these sources. A cup of milk has 300mg of calcium and a cup of yogurt 400mg; to equal that, you would need to eat approximately 3 cups of cooked broccoli or 2 cups of cooked collard greens. more on lactose intolerance here: http://fcs.tamu.edu/health/health_education_rural_outreach/Health_Hints/2001/sep\ tember/september-2001.php#section1 Of course there are conditions where food causes one to stink -the following is very rare: Pediatric Database (PEDBASE) Discipline: MET Last Updated: 2/05/98 TRIMETHYLAMINURIA DEFINITION: An inborn error of glycine metabolism characterized by elevated levels of trimethylamine resulting in a prominent odour of rotting fish. EPIDEMIOLOGY: incidence: rare, over 18 cases reported also called Fish Odor Syndrome, Stale Fish Syndrome... " http://www.icondata.com/health/pedbase/files/TRIMETHY.HTM If your child does suffer from this -here is a very child friendly way to break it to them (and keep them away from all the foods they suggest!!) " Sometimes I smell like a fish Dear Dr. Zebra: I wash all the time, but the other kids say I stink like rotten fish. They make up rhymes about me and nobody will eat lunch with me. Nobody will sit beside me on the bus. It makes me cry. I take baths all the time. I used to scrub myself with a scrub brush until my mother found out. Sometimes it's okay, but then I stink again. I cry a lot, because nothing helps. Even my grandma says I don't wash right. Sometimes I would like to crawl under my bed and never come out. What can I do? Please don't use my real name. " Hal " from Denmark, South Carolina Cheer up, Hal--I am almost certain the problem is something you eat. If that's right, the smell will go away as soon as you stop eating those foods. To find out, your doctor should test you for trimethylaminuria, which is a long way to say that when you eat fish, eggs, liver, kidney, or soybeans, your body does not digest these things quite the way other bodies do. These foods have a chemical called choline (say it like KO-leen), which germs in the gut digest into trimeth- ylamines (just call them TMA). TMA smells fishy--very fishy, in fact. For most people that fishy smell doesn't matter because their body turns TMA into something else, TMA oxide, which does not smell at all. But in people with trimethylaminuria, their bodies cannot change the TMA. So the TMA comes out in their sweat, urine, and breath, and no matter how much these people scrub, the TMA makes them smelly. Having this problem does not make people sick in any way, but it certainly is embarrassing. You say that sometimes the fishy smell goes away, which makes me think that if you stay away from foods with choline, you'll be fine. The worst foods for you would be fish, eggs, liver, and kidney. Avoid them. If that's not enough, then you should also stay away from soybeans, peas, and mayonnaise. (Think of that--a doctor's excuse not to eat liver and tofu!) Eggs, soybeans, and mayonnaise can be hard to avoid, because they are part of many packaged foods. At first, you'll have to think a lot about things like whether a Big Mac has mayonnaise (it does). You and your family will have to read the labels on packages very carefully. But you'll soon learn what you can and cannot eat. This diet is a pain, there's no doubt about that. But it's much less of a pain than smelling like rotten fish. " http://www.jhu.edu/~jhumag/496web/derzebra.html ===== Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 22, 2007 Report Share Posted September 22, 2007 , I do not believe most pediatricians are going to recommend going dairy free. I say this because my pediatrician doesn't really seem to believe there is a connection between dairy and apraxia. He doesn't even support testing for milk allergy, because my child has no stomach issues. However, I also get the " blank stare " when I speak about fish oil and apraxia, and I haven't yet disclosed exactly how much fish oil I'm giving. I also am thinking there is a difference between milk allergy and lactose intolerance? I think -- and I could be wrong because I am just starting to look into this -- the people on this board believe their children have a milk allergy/sensitivity. I think you bring up a great question though -- if you test for gluten or milk allergy, and test negative, does that mean going gluten or casein free is not going to help. On the Oprah show, the mom said he son was tested, and the test showed he was not sensitive to gluten, but she " had " to take him off it to get the progress she did. It is confusing. I really like my dairy, but I do want to do everything necessary to help my child. > > Jola I hope you are also discussing this with your child's ped. I'm sure > Janice is just sharing and doesn't want to advice you, someone she > doesn't know, to eliminate milk in your son's diet over a grouplist! Perhaps your child > is lactose intolerant, perhaps not -but find out -there are ways to > test for it. Be aware that " in addition to calcium, dairy products > provide us with other nutrients that are critical to our health, > which include: > > high quality protein > phosphorus > potassium > riboflavin > vitamin B12 > vitamin A > magnesium > Vitamin B6 > thiamin > Vitamin D > niacin (Skolnik, 2000; National Dairy Council, 2001a). > > And hope that " kale, turnip greens, oysters, and salmon with bones " > doesn't make his breath stink! ) > > > Getting Enough Calcium and Other Nutrients > People intolerant of dairy products must find some way to replace the > calcium and other nutrients lost by not ingesting dairy products. > While many nondairy foods are high in calcium, such as many green > vegetables and fish with soft, edible bones, getting enough calcium > with no dairy in the diet is very difficult. Further, maintaining an > adequate intake of calcium without dairy requires substantial > nutritional knowledge. For example, while some vegetables are high in > calcium such as Swiss chard, spinach, and rhubarb, the calcium in > them cannot be utilized by the body. These products contain > substances called oxalates, which stop calcium absorption (National > Institute of Diabetes and Digestive and Kidney Diseases, 1998a). > > Here is a sample list of alternative food sources of calcium: > > broccoli > Chinese cabbage (bok choy) > kale > turnip greens > oysters > salmon with bones > sardines > shrimp > tofu > molasses. > It is also important to note that although these foods are somewhat > calcium-rich, it is very difficult to get enough calcium through > these sources. A cup of milk has 300mg of calcium and a cup of yogurt > 400mg; to equal that, you would need to eat approximately 3 cups of > cooked broccoli or 2 cups of cooked collard greens. > > > more on lactose intolerance here: > http://fcs.tamu.edu/health/health_education_rural_outreach/Health_Hints/2001/ september/september-2001.php#section1 > > Of course there are conditions where food causes one to stink -the > following is very rare: > > Pediatric Database (PEDBASE) > Discipline: MET > Last Updated: 2/05/98 > TRIMETHYLAMINURIA > DEFINITION: > An inborn error of glycine metabolism characterized by elevated > levels of trimethylamine resulting in a prominent odour of rotting > fish. > EPIDEMIOLOGY: > incidence: rare, over 18 cases reported > also called Fish Odor Syndrome, Stale Fish Syndrome... " > http://www.icondata.com/health/pedbase/files/TRIMETHY.HTM > > If your child does suffer from this -here is a very child friendly > way to break it to them (and keep them away from all the foods they > suggest!!) > > " Sometimes I smell like a fish > Dear Dr. Zebra: I wash all the time, but the other kids say I stink > like rotten fish. They make up rhymes about me and nobody will eat > lunch with me. Nobody will sit beside me on the bus. It makes me > cry. I take baths all the time. I used to scrub myself with a scrub > brush until my mother found out. Sometimes it's okay, but then I > stink again. I cry a lot, because nothing helps. Even my grandma > says I don't wash right. Sometimes I would like to crawl under my > bed and never come out. What can I do? > Please don't use my real name. > " Hal " from Denmark, South Carolina > > Cheer up, Hal--I am almost certain the problem is something you eat. > If that's right, the smell will go away as soon as you stop eating > those foods. > > To find out, your doctor should test you for trimethylaminuria, > which is a long way to say that when you eat fish, eggs, liver, > kidney, or soybeans, your body does not digest these things quite > the way other bodies do. These foods have a chemical called choline > (say it like KO-leen), which germs in the gut digest into trimeth- > ylamines (just call them TMA). TMA smells fishy--very fishy, in > fact. > > For most people that fishy smell doesn't matter because their body > turns TMA into something else, TMA oxide, which does not smell at > all. But in people with trimethylaminuria, their bodies cannot > change the TMA. So the TMA comes out in their sweat, urine, and > breath, and no matter how much these people scrub, the TMA makes > them smelly. Having this problem does not make people sick in any > way, but it certainly is embarrassing. > > You say that sometimes the fishy smell goes away, which makes me > think that if you stay away from foods with choline, you'll be fine. > The worst foods for you would be fish, eggs, liver, and kidney. > Avoid them. If that's not enough, then you should also stay away > from soybeans, peas, and mayonnaise. (Think of that--a doctor's > excuse not to eat liver and tofu!) > > Eggs, soybeans, and mayonnaise can be hard to avoid, because they > are part of many packaged foods. At first, you'll have to think a > lot about things like whether a Big Mac has mayonnaise (it does). > You and your family will have to read the labels on packages very > carefully. But you'll soon learn what you can and cannot eat. > > This diet is a pain, there's no doubt about that. But it's much less > of a pain than smelling like rotten fish. " > http://www.jhu.edu/~jhumag/496web/derzebra.html > > ===== > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 22, 2007 Report Share Posted September 22, 2007 Our ped just kept telling me to retry milk every few months. Most of the ones that I've been around don't seem to take allergies very seriously and you can forget any real awareness of things like celiac disease. If I was concerned about missing nutrients from milk, I'd talk to a nutritionist who knows about developmentally delayed kids. Dorfman is just one example. Vicki > > Jola I hope you are also discussing this with your child's ped. I'm sure > Janice is just sharing and doesn't want to advice you, someone she > doesn't know, to eliminate milk in your son's diet over a grouplist! Perhaps your child > is lactose intolerant, perhaps not -but find out -there are ways to > test for it. Be aware that " in addition to calcium, dairy products > provide us with other nutrients that are critical to our health, > which include: > > high quality protein > phosphorus > potassium > riboflavin > vitamin B12 > vitamin A > magnesium > Vitamin B6 > thiamin > Vitamin D > niacin (Skolnik, 2000; National Dairy Council, 2001a). > > And hope that " kale, turnip greens, oysters, and salmon with bones " > doesn't make his breath stink! ) > > > Getting Enough Calcium and Other Nutrients > People intolerant of dairy products must find some way to replace the > calcium and other nutrients lost by not ingesting dairy products. > While many nondairy foods are high in calcium, such as many green > vegetables and fish with soft, edible bones, getting enough calcium > with no dairy in the diet is very difficult. Further, maintaining an > adequate intake of calcium without dairy requires substantial > nutritional knowledge. For example, while some vegetables are high in > calcium such as Swiss chard, spinach, and rhubarb, the calcium in > them cannot be utilized by the body. These products contain > substances called oxalates, which stop calcium absorption > > [sPAM] [childrensapraxiane t] Allergic to Cheese? Please > Advice > > > > Hi all, > > > > Please I will need advice on this. I have noticed that whenever my > son eats cheese, he passes a lot of gas with a horrible smell. (The > kind of smell that will want to make you leave the room - I'm sorry). > I had stopped giving him gold fish because it was really bad whenever > he ate it. I had to stop him also on Vitamin E - he had the same > issue while on it. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 23, 2007 Report Share Posted September 23, 2007 We are completely dairy free and really just don't use any substitute. I tried to find suitable things in the beginning but we outside of Almond milk for rice cereal, nothing else really appealed to us. So, I just quit doing that and we do fine. Mark is the only one in the family who no longer eats cheese but again, he is older and has come to the personal realization that it hurts him. He realizes that he loses his speech and believe me, his social awareness is high. This is a kid who plays with his buddies daily and his social life is far more important to him than cheese or milk. In essence, once he realized how poorly he functions and that the milk was responsible for his stomach ailments, he wanted nothing more to do with it. My daugher still eats cheese. Janice [sPAM] [childrensapraxiane t] Allergic to Cheese? Please Advice Hi all, Please I will need advice on this. I have noticed that whenever my son eats cheese, he passes a lot of gas with a horrible smell. (The kind of smell that will want to make you leave the room - I'm sorry). I had stopped giving him gold fish because it was really bad whenever he ate it. I had to stop him also on Vitamin E - he had the same issue while on it. Could it be that he is allergic to diary products? I am already planning to See a GI very soon once I can get a referral from his peds. His bowel movement is fine though, no loose stools, no constipation, pretty normal. Please advice. Thanks, Jola (That if you confess with your mouth, " Jesus is Lord, " and believe in your heart that God raised him from the dead, you will be saved - Romans 10:9) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 23, 2007 Report Share Posted September 23, 2007 Re: [ ] Allergic to Cheese? Please Advice Sounds like our life before dairy free. It may be the casein in the milk and the soy in the E. They are similar and can cause similar effects. I am still looking for a soy-free E w/o gluten. Ben & Jola Obire wrote: > Hi all, > > Please I will need advice on this. I have noticed that whenever my son > eats cheese, he passes a lot of gas with a horrible smell. (The kind > of smell that will want to make you leave the room - I'm sorry). I had > stopped giving him gold fish because it was really bad whenever he ate > it. I had to stop him also on Vitamin E - he had the same issue while > on it. > > Could it be that he is allergic to diary products? I am already > planning to See a GI very soon once I can get a referral from his peds. > > His bowel movement is fine though, no loose stools, no constipation, > pretty normal. > > Please advice. > > Thanks, > Jola > > (That if you confess with your mouth, " Jesus is Lord, " and believe in > your heart that God raised him from the dead, you will be saved - > Romans 10:9) > > ____________ _________ _________ _________ _________ _________ _ > Pinpoint customers who are looking for what you sell. > http://searchmarket ing.. com/ <http://searchmarket ing.. com/> > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 23, 2007 Report Share Posted September 23, 2007 I have been wondering about the nutrients in milk, particularly in the wrong kid. Here is where I am coming from: Calcium...poorly absorbed from milk Vitamin A...the type used in milk is apparently gut-damaging according to Dr. Megson Protein...can be gotten elsewhere...admittedly tougher on the no nut crowd potassium...bananas vitamin D...for all the milk my daughter got she came up D deficient and she was outdoors The B vitamins...still working on replacing those But the real question is...are these things naturally in milk or added. If added I would not tout milk as the answer. Thanks for the reminder of how much replacement I must address. fridgudare2003 wrote: > Our ped just kept telling me to retry milk every few months. Most of > the ones that I've been around don't seem to take allergies very > seriously and you can forget any real awareness of things like celiac > disease. > > If I was concerned about missing nutrients from milk, I'd talk to a > nutritionist who knows about developmentally delayed kids. > Dorfman is just one example. > > Vicki > > > > > > Jola I hope you are also discussing this with your child's ped. > I'm sure > > Janice is just sharing and doesn't want to advice you, someone she > > doesn't know, to eliminate milk in your son's diet over a > grouplist! Perhaps your child > > is lactose intolerant, perhaps not -but find out -there are ways to > > test for it. Be aware that " in addition to calcium, dairy products > > provide us with other nutrients that are critical to our health, > > which include: > > > > high quality protein > > phosphorus > > potassium > > riboflavin > > vitamin B12 > > vitamin A > > magnesium > > Vitamin B6 > > thiamin > > Vitamin D > > niacin (Skolnik, 2000; National Dairy Council, 2001a). > > > > And hope that " kale, turnip greens, oysters, and salmon with bones " > > doesn't make his breath stink! ) > > > > > > Getting Enough Calcium and Other Nutrients > > People intolerant of dairy products must find some way to replace > the > > calcium and other nutrients lost by not ingesting dairy products. > > While many nondairy foods are high in calcium, such as many green > > vegetables and fish with soft, edible bones, getting enough calcium > > with no dairy in the diet is very difficult. Further, maintaining an > > adequate intake of calcium without dairy requires substantial > > nutritional knowledge. For example, while some vegetables are high > in > > calcium such as Swiss chard, spinach, and rhubarb, the calcium in > > them cannot be utilized by the body. These products contain > > substances called oxalates, which stop calcium absorption > > > > [sPAM] [childrensapraxiane t] Allergic to Cheese? Please > > Advice > > > > > > Hi all, > > > > > > Please I will need advice on this. I have noticed that whenever my > > son eats cheese, he passes a lot of gas with a horrible smell. (The > > kind of smell that will want to make you leave the room - I'm > sorry). > > I had stopped giving him gold fish because it was really bad > whenever > > he ate it. I had to stop him also on Vitamin E - he had the same > > issue while on it. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 23, 2007 Report Share Posted September 23, 2007 My kids have technically negative celiac panels (though informed me, as did the GI, that the results were telling us something was up) and no milk allergies per testing. There is no testing that can fully address the milk and glten testing does not get it all. It is trial and error. emonline2000 wrote: > , I do not believe most pediatricians are going to recommend going > dairy free. I say > this because my pediatrician doesn't really seem to believe there is a > connection between > dairy and apraxia. He doesn't even support testing for milk allergy, > because my child has > no stomach issues. However, I also get the " blank stare " when I speak > about fish oil and > apraxia, and I haven't yet disclosed exactly how much fish oil I'm giving. > > I also am thinking there is a difference between milk allergy and > lactose intolerance? I > think -- and I could be wrong because I am just starting to look into > this -- the people on > this board believe their children have a milk allergy/sensitivity. I > think you bring up a > great question though -- if you test for gluten or milk allergy, and > test negative, does that > mean going gluten or casein free is not going to help. > > On the Oprah show, the mom said he son was tested, and the test showed > he was not > sensitive to gluten, but she " had " to take him off it to get the > progress she did. > > It is confusing. I really like my dairy, but I do want to do > everything necessary to help my > child. > > > > > > Jola I hope you are also discussing this with your child's ped. I'm sure > > Janice is just sharing and doesn't want to advice you, someone she > > doesn't know, to eliminate milk in your son's diet over a grouplist! > Perhaps your child > > is lactose intolerant, perhaps not -but find out -there are ways to > > test for it. Be aware that " in addition to calcium, dairy products > > provide us with other nutrients that are critical to our health, > > which include: > > > > high quality protein > > phosphorus > > potassium > > riboflavin > > vitamin B12 > > vitamin A > > magnesium > > Vitamin B6 > > thiamin > > Vitamin D > > niacin (Skolnik, 2000; National Dairy Council, 2001a). > > > > And hope that " kale, turnip greens, oysters, and salmon with bones " > > doesn't make his breath stink! ) > > > > > > Getting Enough Calcium and Other Nutrients > > People intolerant of dairy products must find some way to replace the > > calcium and other nutrients lost by not ingesting dairy products. > > While many nondairy foods are high in calcium, such as many green > > vegetables and fish with soft, edible bones, getting enough calcium > > with no dairy in the diet is very difficult. Further, maintaining an > > adequate intake of calcium without dairy requires substantial > > nutritional knowledge. For example, while some vegetables are high in > > calcium such as Swiss chard, spinach, and rhubarb, the calcium in > > them cannot be utilized by the body. These products contain > > substances called oxalates, which stop calcium absorption (National > > Institute of Diabetes and Digestive and Kidney Diseases, 1998a). > > > > Here is a sample list of alternative food sources of calcium: > > > > broccoli > > Chinese cabbage (bok choy) > > kale > > turnip greens > > oysters > > salmon with bones > > sardines > > shrimp > > tofu > > molasses. > > It is also important to note that although these foods are somewhat > > calcium-rich, it is very difficult to get enough calcium through > > these sources. A cup of milk has 300mg of calcium and a cup of yogurt > > 400mg; to equal that, you would need to eat approximately 3 cups of > > cooked broccoli or 2 cups of cooked collard greens. > > > > > > more on lactose intolerance here: > > > http://fcs.tamu.edu/health/health_education_rural_outreach/Health_Hints/2001/ > <http://fcs.tamu.edu/health/health_education_rural_outreach/Health_Hints/2001/> > september/september-2001.php#section1 > > > > Of course there are conditions where food causes one to stink -the > > following is very rare: > > > > Pediatric Database (PEDBASE) > > Discipline: MET > > Last Updated: 2/05/98 > > TRIMETHYLAMINURIA > > DEFINITION: > > An inborn error of glycine metabolism characterized by elevated > > levels of trimethylamine resulting in a prominent odour of rotting > > fish. > > EPIDEMIOLOGY: > > incidence: rare, over 18 cases reported > > also called Fish Odor Syndrome, Stale Fish Syndrome... " > > http://www.icondata.com/health/pedbase/files/TRIMETHY.HTM > <http://www.icondata.com/health/pedbase/files/TRIMETHY.HTM> > > > > If your child does suffer from this -here is a very child friendly > > way to break it to them (and keep them away from all the foods they > > suggest!!) > > > > " Sometimes I smell like a fish > > Dear Dr. Zebra: I wash all the time, but the other kids say I stink > > like rotten fish. They make up rhymes about me and nobody will eat > > lunch with me. Nobody will sit beside me on the bus. It makes me > > cry. I take baths all the time. I used to scrub myself with a scrub > > brush until my mother found out. Sometimes it's okay, but then I > > stink again. I cry a lot, because nothing helps. Even my grandma > > says I don't wash right. Sometimes I would like to crawl under my > > bed and never come out. What can I do? > > Please don't use my real name. > > " Hal " from Denmark, South Carolina > > > > Cheer up, Hal--I am almost certain the problem is something you eat. > > If that's right, the smell will go away as soon as you stop eating > > those foods. > > > > To find out, your doctor should test you for trimethylaminuria, > > which is a long way to say that when you eat fish, eggs, liver, > > kidney, or soybeans, your body does not digest these things quite > > the way other bodies do. These foods have a chemical called choline > > (say it like KO-leen), which germs in the gut digest into trimeth- > > ylamines (just call them TMA). TMA smells fishy--very fishy, in > > fact. > > > > For most people that fishy smell doesn't matter because their body > > turns TMA into something else, TMA oxide, which does not smell at > > all. But in people with trimethylaminuria, their bodies cannot > > change the TMA. So the TMA comes out in their sweat, urine, and > > breath, and no matter how much these people scrub, the TMA makes > > them smelly. Having this problem does not make people sick in any > > way, but it certainly is embarrassing. > > > > You say that sometimes the fishy smell goes away, which makes me > > think that if you stay away from foods with choline, you'll be fine. > > The worst foods for you would be fish, eggs, liver, and kidney. > > Avoid them. If that's not enough, then you should also stay away > > from soybeans, peas, and mayonnaise. (Think of that--a doctor's > > excuse not to eat liver and tofu!) > > > > Eggs, soybeans, and mayonnaise can be hard to avoid, because they > > are part of many packaged foods. At first, you'll have to think a > > lot about things like whether a Big Mac has mayonnaise (it does). > > You and your family will have to read the labels on packages very > > carefully. But you'll soon learn what you can and cannot eat. > > > > This diet is a pain, there's no doubt about that. But it's much less > > of a pain than smelling like rotten fish. " > > http://www.jhu.edu/~jhumag/496web/derzebra.html > <http://www.jhu.edu/%7Ejhumag/496web/derzebra.html> > > > > ===== > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 23, 2007 Report Share Posted September 23, 2007 Our GI specialist said it was milk intolerance which is different from a milk allergy. Our allergist said that it is very difficult to test for milk allergies as there are over 1200 different proteins in milk and difficult to pinpoint. His advice was to eliminate milk and then add back and watch for differences. There isn't always an accurate way to test to show one way or another. The best " test " is trial and error through elimination. Young children are especially difficult to test allergies/intolerances in. As a parent who has seen SIGNIFICANT changes (for the good) in my 3 boys since going 100% dairy free, I highly suggest to others to try the Casin free diet for 2-3 weeks. It is less invasive & less expensive than some of the other therapies that are touted on this list serve. My apraxic son has just a few more sessions of OT left. He has made the most progress since going dairy free this summer. My 2nd son is down to 1 ST session a week from 2 sessions, his major drool, excema etc. has cleared up. The baby is doing very well. I am very thankful that people like Janice advise others and tell it like it is for their family. Anyone reading a list serve must exercise some sense in implementing some of the ideas shared, however, given the shear number of families who have mentioned eliminating milk makes a difference, it is a really good starting point for new parents. I feel it is less invasive than the Fish Oil/Vit E regimen touted on this list. The " Traditional medical profession " will not agree with eliminating milk, however, you can't argue with results. A good multi vitamin is a must - regardless. Be your own scientist! _____ From: [mailto: ] On Behalf Of fridgudare2003 Sent: Saturday, September 22, 2007 11:19 PM Subject: [ ] Re: Allergic to Cheese? Please Advice Our ped just kept telling me to retry milk every few months. Most of the ones that I've been around don't seem to take allergies very seriously and you can forget any real awareness of things like celiac disease. If I was concerned about missing nutrients from milk, I'd talk to a nutritionist who knows about developmentally delayed kids. Dorfman is just one example. Vicki > > Jola I hope you are also discussing this with your child's ped. I'm sure > Janice is just sharing and doesn't want to advice you, someone she > doesn't know, to eliminate milk in your son's diet over a grouplist! Perhaps your child > is lactose intolerant, perhaps not -but find out -there are ways to > test for it. Be aware that " in addition to calcium, dairy products > provide us with other nutrients that are critical to our health, > which include: > > high quality protein > phosphorus > potassium > riboflavin > vitamin B12 > vitamin A > magnesium > Vitamin B6 > thiamin > Vitamin D > niacin (Skolnik, 2000; National Dairy Council, 2001a). > > And hope that " kale, turnip greens, oysters, and salmon with bones " > doesn't make his breath stink! ) > > > Getting Enough Calcium and Other Nutrients > People intolerant of dairy products must find some way to replace the > calcium and other nutrients lost by not ingesting dairy products. > While many nondairy foods are high in calcium, such as many green > vegetables and fish with soft, edible bones, getting enough calcium > with no dairy in the diet is very difficult. Further, maintaining an > adequate intake of calcium without dairy requires substantial > nutritional knowledge. For example, while some vegetables are high in > calcium such as Swiss chard, spinach, and rhubarb, the calcium in > them cannot be utilized by the body. These products contain > substances called oxalates, which stop calcium absorption > > [sPAM] [childrensapraxiane t] Allergic to Cheese? Please > Advice > > > > Hi all, > > > > Please I will need advice on this. I have noticed that whenever my > son eats cheese, he passes a lot of gas with a horrible smell. (The > kind of smell that will want to make you leave the room - I'm sorry). > I had stopped giving him gold fish because it was really bad whenever > he ate it. I had to stop him also on Vitamin E - he had the same > issue while on it. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 23, 2007 Report Share Posted September 23, 2007 The statistics vary -- but I keep seeing these basic % About 20% of the population should avoid gluten and about 30% of the population should avoid dairy. It's pretty easy to get dairy out of your diet -- gluten is a little more difficult. I believe it's vital to do it 100% for at least 2 months -- taking about 2 months to slide into it. It takes several weeks to figure things out, buy the flour mixes, etc. Many people do GFCF for a year or more and then graduate to SCD. We haven't been able to make that leap yet due to my son's dairy allergy is too pronounced. It makes a diffence for many kids -- and IMO you owe it to your kid to give it a try. I'm a single mom with not one speck of extra time -- and I consider the diet to be well worth the time and effort. > > > > > > Jola I hope you are also discussing this with your child's ped. > > I'm sure > > > Janice is just sharing and doesn't want to advice you, someone she > > > doesn't know, to eliminate milk in your son's diet over a > > grouplist! Perhaps your child > > > is lactose intolerant, perhaps not -but find out -there are ways to > > > test for it. Be aware that " in addition to calcium, dairy products > > > provide us with other nutrients that are critical to our health, > > > which include: > > > > > > high quality protein > > > phosphorus > > > potassium > > > riboflavin > > > vitamin B12 > > > vitamin A > > > magnesium > > > Vitamin B6 > > > thiamin > > > Vitamin D > > > niacin (Skolnik, 2000; National Dairy Council, 2001a). > > > > > > And hope that " kale, turnip greens, oysters, and salmon with bones " > > > doesn't make his breath stink! ) > > > > > > > > > Getting Enough Calcium and Other Nutrients > > > People intolerant of dairy products must find some way to replace > > the > > > calcium and other nutrients lost by not ingesting dairy products. > > > While many nondairy foods are high in calcium, such as many green > > > vegetables and fish with soft, edible bones, getting enough calcium > > > with no dairy in the diet is very difficult. Further, maintaining an > > > adequate intake of calcium without dairy requires substantial > > > nutritional knowledge. For example, while some vegetables are high > > in > > > calcium such as Swiss chard, spinach, and rhubarb, the calcium in > > > them cannot be utilized by the body. These products contain > > > substances called oxalates, which stop calcium absorption > > > > > > [sPAM] [childrensapraxiane t] Allergic to Cheese? Please > > > Advice > > > > > > > > Hi all, > > > > > > > > Please I will need advice on this. I have noticed that whenever my > > > son eats cheese, he passes a lot of gas with a horrible smell. (The > > > kind of smell that will want to make you leave the room - I'm > > sorry). > > > I had stopped giving him gold fish because it was really bad > > whenever > > > he ate it. I had to stop him also on Vitamin E - he had the same > > > issue while on it. > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 23, 2007 Report Share Posted September 23, 2007 It is true there is more to milk than calcium. It is also true there are a variety of other sources to replace these nutrients. All of my kids who are off milk are thriving. Here's the thing. Even if a person is not " allergic " to milk, milk clogs up the system. Cheese is one of the most constipating foods around. I've had even mainstream doctors say to avoid milk if you have a cold because milk causes extra mucus build up. My mother was told by a mainstream doctor to keep my sister off milk because she had recurring strep throat and he said the mucus effects of milk could be contributing to the problem. If milk truly were the wonder food many people purport it to be, why would dairy products be notorious for causing constipation and excessive mucus build up? There is far more to this than whether or not a person is " allergic " or not. And by the way, I've even had specialists tell me the most accurate test for a milk problem is the elimination diet, not some test given at a doctor's office. Kim with 4 cuties Liz <lizlaw@...> wrote: I have been wondering about the nutrients in milk, particularly in the wrong kid. Here is where I am coming from: Calcium...poorly absorbed from milk Vitamin A...the type used in milk is apparently gut-damaging according to Dr. Megson Protein...can be gotten elsewhere...admittedly tougher on the no nut crowd potassium...bananas vitamin D...for all the milk my daughter got she came up D deficient and she was outdoors The B vitamins...still working on replacing those But the real question is...are these things naturally in milk or added. If added I would not tout milk as the answer. Thanks for the reminder of how much replacement I must address. fridgudare2003 wrote: > Our ped just kept telling me to retry milk every few months. Most of > the ones that I've been around don't seem to take allergies very > seriously and you can forget any real awareness of things like celiac > disease. > > If I was concerned about missing nutrients from milk, I'd talk to a > nutritionist who knows about developmentally delayed kids. > Dorfman is just one example. > > Vicki > > > > > > Jola I hope you are also discussing this with your child's ped. > I'm sure > > Janice is just sharing and doesn't want to advice you, someone she > > doesn't know, to eliminate milk in your son's diet over a > grouplist! Perhaps your child > > is lactose intolerant, perhaps not -but find out -there are ways to > > test for it. Be aware that " in addition to calcium, dairy products > > provide us with other nutrients that are critical to our health, > > which include: > > > > high quality protein > > phosphorus > > potassium > > riboflavin > > vitamin B12 > > vitamin A > > magnesium > > Vitamin B6 > > thiamin > > Vitamin D > > niacin (Skolnik, 2000; National Dairy Council, 2001a). > > > > And hope that " kale, turnip greens, oysters, and salmon with bones " > > doesn't make his breath stink! ) > > > > > > Getting Enough Calcium and Other Nutrients > > People intolerant of dairy products must find some way to replace > the > > calcium and other nutrients lost by not ingesting dairy products. > > While many nondairy foods are high in calcium, such as many green > > vegetables and fish with soft, edible bones, getting enough calcium > > with no dairy in the diet is very difficult. Further, maintaining an > > adequate intake of calcium without dairy requires substantial > > nutritional knowledge. For example, while some vegetables are high > in > > calcium such as Swiss chard, spinach, and rhubarb, the calcium in > > them cannot be utilized by the body. These products contain > > substances called oxalates, which stop calcium absorption > > > > [sPAM] [childrensapraxiane t] Allergic to Cheese? Please > > Advice > > > > > > Hi all, > > > > > > Please I will need advice on this. I have noticed that whenever my > > son eats cheese, he passes a lot of gas with a horrible smell. (The > > kind of smell that will want to make you leave the room - I'm > sorry). > > I had stopped giving him gold fish because it was really bad > whenever > > he ate it. I had to stop him also on Vitamin E - he had the same > > issue while on it. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 24, 2007 Report Share Posted September 24, 2007 I think this is a great statement of what the nonmilkers are trying to say. I found something helpful and want to share. That is all I see others doing. By going off milk for a trial you are not thumbing your nose at the medical establishment. My husband is still reeling at our ENT for agreeing only after the ear tube surgery did not produce the desired result. My husband was thinking it would have been nice to have known this prior to what may have been unnecessary surgery. I look at it this way: The ENT was one of the few who listened and tried to help my boy with his speech. Getting mad at him is not the answer. He did what he thought was right. But, I do hope that my speaking up to him about the milk changes will make him consider it with the next patient. Another reason I can't be mad at the ENT is that patients and families are reluctant to make lifestyle changes and often want a pill to fix it all. Quote Link to comment Share on other sites More sharing options...
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