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enzymes with pudding???

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In a message dated 3/2/2003 8:45:58 PM Central Standard Time,

mommytoaustin2002@... writes:

> Hello

> I am new to the group. I was just browsing through and saw how some

> people are adding their enzymes to pudding. Well my son is on the

> ultrase and his doctor said that it couldn't be added to anything

> with milk in it. So I don't know what kind you or your kids are on

> but you might want to double check it.

>

>

> thanks

> mommy to austin wcf

I was told chocolate pudding was OK. Deb A

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Applesuace and anything else that is aicidic, i.e. ketchup, bbq sauce are

good to mix the enzymes with. The enzymes are produced with an enteric

coating on them so the stomache acid does not break them down. The enzyme

coating is broken down in the alkaline environment of the intestine area by

the pancreas. This is where a normal person's body would send out its own

enzymes to break down the food.

So, perhaps something else like lemon curd, or smashed fresh fruit would work

too.

When Nick was young and we were out at say Mcs or Carls Jr. I would

sprinkle his enzymes in a teaspoon full of ketchup or in a teaspoon full of

coke. If we were at tace Bell, nick would like them sprinkled on the hot

sauce.

I hope this will give you all some other options.

By the way, Nick still enjoys eating all foods we used to sprinkle his

enzymes on.

Amber,

Nick's mom

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Hello

I am new to the group. I was just browsing through and saw how some

people are adding their enzymes to pudding. Well my son is on the

ultrase and his doctor said that it couldn't be added to anything

with milk in it. So I don't know what kind you or your kids are on

but you might want to double check it.

thanks

mommy to austin wcf

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Our drs told us appelsauce only at first, but now they say to be carfeul of milk

or banannas because the coating gets broken down. The nutrionist said puddings

and yougurts are ok, but I usually use fruits and applesauces because I have

gotten so many mixed messages.

le, mom of Chas (18 mos) wcf

Re: enzymes with pudding???

In a message dated 3/2/2003 8:45:58 PM Central Standard Time,

mommytoaustin2002@... writes:

> Hello

> I am new to the group. I was just browsing through and saw how some

> people are adding their enzymes to pudding. Well my son is on the

> ultrase and his doctor said that it couldn't be added to anything

> with milk in it. So I don't know what kind you or your kids are on

> but you might want to double check it.

>

>

> thanks

> mommy to austin wcf

I was told chocolate pudding was OK. Deb A

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hi,

my son 22 months is also on ultrase and our cf dr told us the same thing re milk

and enzymes

enzymes with pudding???

Hello

I am new to the group. I was just browsing through and saw how some

people are adding their enzymes to pudding. Well my son is on the

ultrase and his doctor said that it couldn't be added to anything

with milk in it. So I don't know what kind you or your kids are on

but you might want to double check it.

thanks

mommy to austin wcf

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The enteric coating is supposed to protect the beads inside the

enzyme capsules from being destroyed by the hydrochloric acid in your

stomach. The capsules can then pass safely to the more alkaline

environment of the duodenum, where the enteric coating is dissolved.

But often the stomach acid is so strong that the enteric coating is

still destroyed before the capsule gets to the duodenum. So if you

have high stomach acid or GERD, you wouldn't want to increase stomach

acid by eating many low pH foods and beverages such as Coke, catsup,

citrus fruits, etc.

Mashed potatoes, sweet potatoes, fruit sauces, jams, jellies and

fruit (not plain) yogurt are all pretty safe foods. You want to take

enzymes with a food or beverage that has a pH less than 5.5 but

remember, if you have a highly acidic stomach you don't want to take

the enzymes with a highly acidic food.

Here's a link to an FDA site showing the pH of some foods. You might

want to print out the page. While it's good to take enzymes with

foods less than a pH of 5.5, foods that have a greater pH are very

healthy dietary choices.

http://vm.cfsan.fda.gov/~comm/lacf-phs.html

Kim

Applesuace and anything else that is aicidic, i.e. ketchup, bbq sauce

are good to mix the enzymes with. The enzymes are produced with an

enteric coating on them so the stomache acid does not break them

down. The enzyme coating is broken down in the alkaline environment

of the intestine area by the pancreas. This is where a normal

person's body would send out its own enzymes to break down the food.

So, perhaps something else like lemon curd, or smashed fresh fruit

would work too.

When Nick was young and we were out at say Mcs or Carls Jr. I

would sprinkle his enzymes in a teaspoon full of ketchup or in a

teaspoon full of coke. If we were at tace Bell, nick would like them

sprinkled on the hot sauce.

I hope this will give you all some other options.

By the way, Nick still enjoys eating all foods we used to sprinkle

his enzymes on.

Amber,

Nick's mom

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or YOU CAN ASK ABOUT USING pancrecarb, WHICH HAS BICARB ALREADY IN IT & THAT

MAKES ONE LESS MED TO TAKE . ASK YOUR DOCTOR --------HUNDREDS ARE USING IT

....

gOOD LUCK,

LOVE & HUGS, gRANDMOMBEV

Re: Re: enzymes with pudding???

If you have a high stomache acid content, such as my Nick does, the docs may

prescribe zantac or prilosec to help.

Amber

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Hi, Just wanted to jump in on this one. Moe is on Pancreacarb MS8 and

prilosec 60 mg per day. Since changing to Pancreacarb we have less

impactions.

Meg

Mom of 3; 12yowcf & Crohn's, 7 yowocf, 2yowcf & GERD

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