Re: Re: fish during pregnancy

[Guest guest]

My husband worked for a large fish company in boston for over 10 years. They

are very reputable and have shared their space with some scientists. The

scientist has come to the conclusion that some fish naturally produce mercury

and that it has nothing to do with the ocean....and that there are actually

higher levels of mercury in farm grown fish than in ocean fish.

Isn't that wacky?

Chrystal

Wife to Jace - together 6 Years!

Happy Mommy to - 4 Years Old!

New Baby Swenson Due July 28, 2004!

Zookeeper for 2 big dogs and 5 cats who let me feed them!

Re: fish during pregnancy

Dee

heheheh yeah i love fried shrimp!!!!

aali

> I've heard that it's specifically Salmon, Tuna, Tilefish and

Swordfish that

> we should avoid due to the mercury content. They still say it's

safe to eat it

> once a week, but no more than that. No raw fish is safe. Other

seafood

> seems to be fine (as long as it's cooked ) Thank goodness

because my other real

> cravings are for shellfish like shrimp, lobster and king crab!!!

YUM! Now

> if I could only afford it on a regular basis.....

>

>

> Dee

>

>

>