Guest guest Posted January 1, 2002 Report Share Posted January 1, 2002 Hi, My son has a yeast overgrowth.We are thinking of starting enzymes. Currently he is strictly GFCF, no soy, no egg, no phenols,no potato etc etc. Enzymes are supposed to help in breaking down the foods. After starting enzymes if we start giving him all kinds of carbohydrates,starch, is there any chance that his yeast problem will worsen? Have anyone of you a case of yeast overgrowth and is using enzymes (Kirkman's enzyme complete with DPP-IV)? We would like some advice from your experience. thanks, Amitabha Quote Link to comment Share on other sites More sharing options...
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