I am new here and need some support

[Guest guest]

HAVE YOU TRIED CHICKEN NOODLE SOUP, OATMEAL, JELLO,ECT. MAYBE THE EGGS AND

MASHED POTATOES WERE JUST TOO HEAVY FEELING, OATMEAL MAY BE TOO SO I WOULD WAIT

ON THAT TOO. TRY LIGHT FOODS AND IF YOU ARE STILL HAVING A HARD TIME YOU MAY

NEED TO CALL YOUR DOCTOR. SOMETIMES YOU NEED TO HAVE A SCOPE PUT DOWN YOUR

THROAT TO ENLARGE THE LITTLE OPENING DOWN THEIR, I FORGOT WHAT ITS CALLED, LOL,

BUT ALOT OF PEOPLE HAVE IT DONE, IT IS PAINLESS AND THEY ARE MUCH BETTER

AFTERWARDS.

ROBIN, NEW YORK

AGE-41

OPEN RNY

OCT. 18TH, 2002

DR. EDWARD HIXSON

SARANAC LAKE, NY

378/246/170???

132 LBS GONE FOREVER : )

What a GREAT feeling : )

[Guest guest]

HAVE YOU TRIED CHICKEN NOODLE SOUP, OATMEAL, JELLO,ECT. MAYBE THE EGGS AND

MASHED POTATOES WERE JUST TOO HEAVY FEELING, OATMEAL MAY BE TOO SO I WOULD WAIT

ON THAT TOO. TRY LIGHT FOODS AND IF YOU ARE STILL HAVING A HARD TIME YOU MAY

NEED TO CALL YOUR DOCTOR. SOMETIMES YOU NEED TO HAVE A SCOPE PUT DOWN YOUR

THROAT TO ENLARGE THE LITTLE OPENING DOWN THEIR, I FORGOT WHAT ITS CALLED, LOL,

BUT ALOT OF PEOPLE HAVE IT DONE, IT IS PAINLESS AND THEY ARE MUCH BETTER

AFTERWARDS.

ROBIN, NEW YORK

AGE-41

OPEN RNY

OCT. 18TH, 2002

DR. EDWARD HIXSON

SARANAC LAKE, NY

378/246/170???

132 LBS GONE FOREVER : )

What a GREAT feeling : )

[Guest guest]

HAVE YOU TRIED CHICKEN NOODLE SOUP, OATMEAL, JELLO,ECT. MAYBE THE EGGS AND

MASHED POTATOES WERE JUST TOO HEAVY FEELING, OATMEAL MAY BE TOO SO I WOULD WAIT

ON THAT TOO. TRY LIGHT FOODS AND IF YOU ARE STILL HAVING A HARD TIME YOU MAY

NEED TO CALL YOUR DOCTOR. SOMETIMES YOU NEED TO HAVE A SCOPE PUT DOWN YOUR

THROAT TO ENLARGE THE LITTLE OPENING DOWN THEIR, I FORGOT WHAT ITS CALLED, LOL,

BUT ALOT OF PEOPLE HAVE IT DONE, IT IS PAINLESS AND THEY ARE MUCH BETTER

AFTERWARDS.

ROBIN, NEW YORK

AGE-41

OPEN RNY

OCT. 18TH, 2002

DR. EDWARD HIXSON

SARANAC LAKE, NY

378/246/170???

132 LBS GONE FOREVER : )

What a GREAT feeling : )

[Guest guest]

Hi, I am 4 weeks out from my surgery (RNY) and am having problems

introducing food. I am staying with soft food but so far everything

gets me nauseated and sometimes I actually vomit. Shold I just stick

to the boost and broths for awhile longer? Mashed potatoes and eggs

were the first thing I tried and up they came so now I can not get

that feeling and sensation out of my head to try other food. Any

ideas? How often does everyone eat? How much I can get in 2

teaspoons of something soft, broth goes down the best. Help

[Guest guest]

welcome! no need to rush the progression---have you tried blenderized

soups? what prot supp are you on? & are you hydrated? let your doc's

offc know about your symptoms.

lori h.

> Hi, I am 4 weeks out from my surgery (RNY) and am having problems

> introducing food. I am staying with soft food but so far everything

> gets me nauseated and sometimes I actually vomit. Shold I just stick

> to the boost and broths for awhile longer? Mashed potatoes and eggs

> were the first thing I tried and up they came so now I can not get

> that feeling and sensation out of my head to try other food. Any

> ideas? How often does everyone eat? How much I can get in 2

> teaspoons of something soft, broth goes down the best. Help

[Guest guest]

welcome! no need to rush the progression---have you tried blenderized

soups? what prot supp are you on? & are you hydrated? let your doc's

offc know about your symptoms.

lori h.

> Hi, I am 4 weeks out from my surgery (RNY) and am having problems

> introducing food. I am staying with soft food but so far everything

> gets me nauseated and sometimes I actually vomit. Shold I just stick

> to the boost and broths for awhile longer? Mashed potatoes and eggs

> were the first thing I tried and up they came so now I can not get

> that feeling and sensation out of my head to try other food. Any

> ideas? How often does everyone eat? How much I can get in 2

> teaspoons of something soft, broth goes down the best. Help

[Guest guest]

welcome! no need to rush the progression---have you tried blenderized

soups? what prot supp are you on? & are you hydrated? let your doc's

offc know about your symptoms.

lori h.

> Hi, I am 4 weeks out from my surgery (RNY) and am having problems

> introducing food. I am staying with soft food but so far everything

> gets me nauseated and sometimes I actually vomit. Shold I just stick

> to the boost and broths for awhile longer? Mashed potatoes and eggs

> were the first thing I tried and up they came so now I can not get

> that feeling and sensation out of my head to try other food. Any

> ideas? How often does everyone eat? How much I can get in 2

> teaspoons of something soft, broth goes down the best. Help

[Guest guest]

Thank you so much for answer my panic call. I have spoken to the

doctor they are slightly concerned but not overly anxious. I ahd

some major problems during surgery and they feel all considered I am

doing okay. I pretty much stick to drinking boost and anyother

liquid I can muster down. Usually 2 teaspons is the max. It just

gets stuck in my throat (feels this way) so I wait and eat alittle

more in an hour or so. Everything in baby steps. I can't stand

potatoes now they make me gag (LOL) I use to live on french fries

and now forget it. Eggs have the same effect. These 2 were the first

soft things I tried and I threw them up hence noe any thought of

eggs or spuds stimulates my gag reflex. Talk about a head case!!

Jan

-- In Gastric_Bypass_Family , " wlslori "

wrote:

> welcome! no need to rush the progression---have you tried

blenderized

> soups? what prot supp are you on? & are you hydrated? let your

doc's

> offc know about your symptoms.

> lori h.

>

>

> > Hi, I am 4 weeks out from my surgery (RNY) and am having

problems

> > introducing food. I am staying with soft food but so far

everything

> > gets me nauseated and sometimes I actually vomit. Shold I just

stick

> > to the boost and broths for awhile longer? Mashed potatoes and

eggs

> > were the first thing I tried and up they came so now I can not

get

> > that feeling and sensation out of my head to try other food. Any

> > ideas? How often does everyone eat? How much I can get in 2

> > teaspoons of something soft, broth goes down the best. Help

[Guest guest]

Thank you so much for answer my panic call. I have spoken to the

doctor they are slightly concerned but not overly anxious. I ahd

some major problems during surgery and they feel all considered I am

doing okay. I pretty much stick to drinking boost and anyother

liquid I can muster down. Usually 2 teaspons is the max. It just

gets stuck in my throat (feels this way) so I wait and eat alittle

more in an hour or so. Everything in baby steps. I can't stand

potatoes now they make me gag (LOL) I use to live on french fries

and now forget it. Eggs have the same effect. These 2 were the first

soft things I tried and I threw them up hence noe any thought of

eggs or spuds stimulates my gag reflex. Talk about a head case!!

Jan

-- In Gastric_Bypass_Family , " wlslori "

wrote:

> welcome! no need to rush the progression---have you tried

blenderized

> soups? what prot supp are you on? & are you hydrated? let your

doc's

> offc know about your symptoms.

> lori h.

>

>

> > Hi, I am 4 weeks out from my surgery (RNY) and am having

problems

> > introducing food. I am staying with soft food but so far

everything

> > gets me nauseated and sometimes I actually vomit. Shold I just

stick

> > to the boost and broths for awhile longer? Mashed potatoes and

eggs

> > were the first thing I tried and up they came so now I can not

get

> > that feeling and sensation out of my head to try other food. Any

> > ideas? How often does everyone eat? How much I can get in 2

> > teaspoons of something soft, broth goes down the best. Help

[Guest guest]

Thank you so much for answer my panic call. I have spoken to the

doctor they are slightly concerned but not overly anxious. I ahd

some major problems during surgery and they feel all considered I am

doing okay. I pretty much stick to drinking boost and anyother

liquid I can muster down. Usually 2 teaspons is the max. It just

gets stuck in my throat (feels this way) so I wait and eat alittle

more in an hour or so. Everything in baby steps. I can't stand

potatoes now they make me gag (LOL) I use to live on french fries

and now forget it. Eggs have the same effect. These 2 were the first

soft things I tried and I threw them up hence noe any thought of

eggs or spuds stimulates my gag reflex. Talk about a head case!!

Jan

-- In Gastric_Bypass_Family , " wlslori "

wrote:

> welcome! no need to rush the progression---have you tried

blenderized

> soups? what prot supp are you on? & are you hydrated? let your

doc's

> offc know about your symptoms.

> lori h.

>

>

> > Hi, I am 4 weeks out from my surgery (RNY) and am having

problems

> > introducing food. I am staying with soft food but so far

everything

> > gets me nauseated and sometimes I actually vomit. Shold I just

stick

> > to the boost and broths for awhile longer? Mashed potatoes and

eggs

> > were the first thing I tried and up they came so now I can not

get

> > that feeling and sensation out of my head to try other food. Any

> > ideas? How often does everyone eat? How much I can get in 2

> > teaspoons of something soft, broth goes down the best. Help