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Hi Deanna-

Some things to avoid (if possible)- dairy, chocolate and glutens. I also

avoid pork like the plague. Each person is a bit different so you might want

to keep a " food diary " to help you find the best foods for you.

Sherry

>

> What types of things arent we supposed to eat being hyperactive??

>

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Guest guest

Hi Deanna-

Some things to avoid (if possible)- dairy, chocolate and glutens. I also

avoid pork like the plague. Each person is a bit different so you might want

to keep a " food diary " to help you find the best foods for you.

Sherry

>

> What types of things arent we supposed to eat being hyperactive??

>

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Guest guest

Salt, kelp and seafood are big no-nos as well. You want to stay away from

iodine, and these are all heavy sources of iodine.

Re: food question

Hi Deanna-

Some things to avoid (if possible)- dairy, chocolate and glutens. I also

avoid pork like the plague. Each person is a bit different so you might want

to keep a " food diary " to help you find the best foods for you.

Sherry

>

> What types of things arent we supposed to eat being hyperactive??

>

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Add asparagus to the list, since it's spring and they are in season now

(here in CA at least).

Terry

>

> Reply-To: graves_support

> Date: Thu, 20 Mar 2003 15:51:57 -0500

> To: " graves_support graves_support >

> Subject: RE: Re: food question

>

> Salt, kelp and seafood are big no-nos as well. You want to stay away from

> iodine, and these are all heavy sources of iodine.

>

> Re: food question

>

>

> Hi Deanna-

> Some things to avoid (if possible)- dairy, chocolate and glutens. I also

> avoid pork like the plague. Each person is a bit different so you might want

>

> to keep a " food diary " to help you find the best foods for you.

> Sherry

>

>

>>

>> What types of things arent we supposed to eat being hyperactive??

>>

>

>

>

>

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Guest guest

> Add asparagus to the list, since it's spring and they are in

> season now

> (here in CA at least).

>

> Terry

No asparagi?! WAAAAAAAA It's so tasty steamed in a bamboo steamer.

Jean C

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Guest guest

> Add asparagus to the list, since it's spring and they are in

> season now

> (here in CA at least).

>

> Terry

No asparagi?! WAAAAAAAA It's so tasty steamed in a bamboo steamer.

Jean C

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Guest guest

Well, Jean my philosophy is 'a little bit won't hurt me, same with seafood,

too. I try things, and if they don't affect me too badly, I eat a little

more. I have never noticed any profound effects from either asparagus or

seafood, but I know that both are high in iodine.

Terry

> From: bjcraw@...

> Reply-To: graves_support

> Date: Thu, 20 Mar 2003 15:43:19 -0800

> To: graves_support

> Subject: Re: Re: food question

>

>

>

>> Add asparagus to the list, since it's spring and they are in

>> season now

>> (here in CA at least).

>>

>> Terry

>

> No asparagi?! WAAAAAAAA It's so tasty steamed in a bamboo steamer.

>

> Jean C

>

>

>

> -------------------------------------

> The Graves' list is intended for informational purposes only and is not

> intended to replace expert medical care.

> Please consult your doctor before changing or trying new treatments.

> ----------------------------------------

> DISCLAIMER

>

> Advertisments placed on this yahoo groups list do not have the endorsement of

> the listowner. I have no input as to what ads are attached to emails.

> ------------------------------------------------------------------------------

> --------

>

>

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Guest guest

> Well, Jean my philosophy is 'a little bit won't hurt me, same with

> seafood,too. I try things, and if they don't affect me too badly,

> I eat a little

> more. I have never noticed any profound effects from either

> asparagus or

> seafood, but I know that both are high in iodine.

>

> Terry

Since I've had to give up shellfish as I've been developing a reaction to them

(and get to carry a lovely little epi-pen when I go out to eat) I've been pretty

good in the high iodine food avoidance area (cutting back on the pre-packaged

convenience foods helps alot). So a bit of asparagi probably won't hurt me :-)

It is still kinda expensive up here anyways so a bit is all we really get :-)

Jean C

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Guest guest

> Well, Jean my philosophy is 'a little bit won't hurt me, same with

> seafood,too. I try things, and if they don't affect me too badly,

> I eat a little

> more. I have never noticed any profound effects from either

> asparagus or

> seafood, but I know that both are high in iodine.

>

> Terry

Since I've had to give up shellfish as I've been developing a reaction to them

(and get to carry a lovely little epi-pen when I go out to eat) I've been pretty

good in the high iodine food avoidance area (cutting back on the pre-packaged

convenience foods helps alot). So a bit of asparagi probably won't hurt me :-)

It is still kinda expensive up here anyways so a bit is all we really get :-)

Jean C

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On Fri, 21 Mar 2003 11:50:37 -0000 " ohgoodgrief2003 " cjlilly85@...>

writes:

> I had RAI done in 2000 and am wondering do I still need to avoid

The food list is for hyper patients. Actually I think you would have two

questions:

1) Is there a statute of limitations on how long to avoid these foods?

E.g. with active Graves one should really avoid stimulants like caffeine.

A cup or 2 of regular coffee 3 years post-RAI is probably fine. But, are

other categories of no-nos like iodine life-long triggers with a

presumably dead thyroid?

2) What foods do you as a hypO patient need to avoid? Soy should

definitely be taken in great moderation. (And I won't even get into the

debate of whether soy is healthy for anyone, anytime, being a

phytoestorgen and with GMO foods, etc.)

Take care, Fay

P.S. My personal philosophy is that unless you're dealing with a

condition like allergy or celiac disease, where one must avoid certain

foods, that a little comfort food at the right time can go a long way

(and deters binging) - e.g. I have chocolate or caffeine, but not in the

P.M.

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On Fri, 21 Mar 2003 11:50:37 -0000 " ohgoodgrief2003 " cjlilly85@...>

writes:

> I had RAI done in 2000 and am wondering do I still need to avoid

The food list is for hyper patients. Actually I think you would have two

questions:

1) Is there a statute of limitations on how long to avoid these foods?

E.g. with active Graves one should really avoid stimulants like caffeine.

A cup or 2 of regular coffee 3 years post-RAI is probably fine. But, are

other categories of no-nos like iodine life-long triggers with a

presumably dead thyroid?

2) What foods do you as a hypO patient need to avoid? Soy should

definitely be taken in great moderation. (And I won't even get into the

debate of whether soy is healthy for anyone, anytime, being a

phytoestorgen and with GMO foods, etc.)

Take care, Fay

P.S. My personal philosophy is that unless you're dealing with a

condition like allergy or celiac disease, where one must avoid certain

foods, that a little comfort food at the right time can go a long way

(and deters binging) - e.g. I have chocolate or caffeine, but not in the

P.M.

________________________________________________________________

Sign Up for Juno Platinum Internet Access Today

Only $9.95 per month!

Visit www.juno.com

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On Fri, 21 Mar 2003 11:50:37 -0000 " ohgoodgrief2003 " cjlilly85@...>

writes:

> I had RAI done in 2000 and am wondering do I still need to avoid

The food list is for hyper patients. Actually I think you would have two

questions:

1) Is there a statute of limitations on how long to avoid these foods?

E.g. with active Graves one should really avoid stimulants like caffeine.

A cup or 2 of regular coffee 3 years post-RAI is probably fine. But, are

other categories of no-nos like iodine life-long triggers with a

presumably dead thyroid?

2) What foods do you as a hypO patient need to avoid? Soy should

definitely be taken in great moderation. (And I won't even get into the

debate of whether soy is healthy for anyone, anytime, being a

phytoestorgen and with GMO foods, etc.)

Take care, Fay

P.S. My personal philosophy is that unless you're dealing with a

condition like allergy or celiac disease, where one must avoid certain

foods, that a little comfort food at the right time can go a long way

(and deters binging) - e.g. I have chocolate or caffeine, but not in the

P.M.

________________________________________________________________

Sign Up for Juno Platinum Internet Access Today

Only $9.95 per month!

Visit www.juno.com

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  • 5 months later...

Rose, I am only 4 months post op and I have already lost 64 pounds, my

friend is 6 months post op and is @ the 80 pound mark also. We have still been

doing our protein shakes and eating fish chicken that sort of thing and

drinking lots of water.

I am no dr or expert by no means but I would say your doing wonderfully.

Keep up the good work, don't rush it we r on our way!!!!

Lori (Fremont In)

5-5-03

234/168/?

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Mickey,

Congratulations on the 64 pounds. That is outstanding. You are so

right about not rushing it. I keep reminding myself that I took

years to put this weight on. I do go through stages where I get

down about the numbers. It does not help that I have been on a

plateau for the last two weeks. The one thing that I will be doing

is going back to my protein shakes/protein bars. I have not done

those in about 2 months.

Thanks for responding. Continued success with your weight loss.

Rose

> Rose, I am only 4 months post op and I have already lost 64

pounds, my

> friend is 6 months post op and is @ the 80 pound mark also. We

have still been

> doing our protein shakes and eating fish chicken that sort of

thing and

> drinking lots of water.

> I am no dr or expert by no means but I would say your doing

wonderfully.

> Keep up the good work, don't rush it we r on our way!!!!

>

> Lori (Fremont In)

> 5-5-03

> 234/168/?

>

>

>

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I don't think that I am good example. I had been tracking my food

on fitday.com for months and had been eating the required amount of

protein through my meals, so I stopped. In retrospect, I think that

was a mistake.

> you haven't been doing shakes and bars, does that mean we

eventually get to

> quit eating those nasty things?

>

>

>

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I don't think that I am good example. I had been tracking my food

on fitday.com for months and had been eating the required amount of

protein through my meals, so I stopped. In retrospect, I think that

was a mistake.

> you haven't been doing shakes and bars, does that mean we

eventually get to

> quit eating those nasty things?

>

>

>

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I don't think that I am good example. I had been tracking my food

on fitday.com for months and had been eating the required amount of

protein through my meals, so I stopped. In retrospect, I think that

was a mistake.

> you haven't been doing shakes and bars, does that mean we

eventually get to

> quit eating those nasty things?

>

>

>

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welcome back, lovely rose. you know, i'm gonna say that it's best

to run our own race w/ blinders on. this " life change " is unique &

special, you're gonna get to where you wanna be, i'm with ya all the

way. & yes, @ the graduate group, posties report still doing prot

shakes.

you're working w/ a trainer---how's the water intake?

lori h.

> Hi, this is Rose. It has been a long time since I have posted. I

> hope everyone is doing well. I have a question for people who are

> out more than 6 months and have been successful in their weight

> loss. What are you eating???? I am out 7 months and have lost 80

> pounds. Most people who had surgery around the same time I did

have

> lost much more weight than that.

>

> Please understand that I am thrilled to be down 80 pounds and

would

> not give this up for anything in the world. Nevertheless, I

thought

> that maybe some of you who have done well might have some

> information on what worked for you.

>

> Lori - how are you girl?

>

> Rose

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Hi Rose... I'm about 8.5 months out and finding I can eat a lot more

than I could the first 6 months. The risk of not getting to goal or,

God forbid, gaining weight is a real fear for me. Protein, protein,

protein. That is what I focus on. I have veggies every day, but try

to really stay with the 70% protein 30% veggies as much as possible.

Simple carbs are a big no no for me and I do all I can to stay away.

With out wonderful Colorado fruit being in season, I had a really

hard time staying away from them (I'm supposed to stay away until

goal) and found myself indulging a little too often.

Last week my hubby started Atkins induction so I decided to support

him by going along with the program to kick my weight loss into

higher gear. It seems to be working so far and I'm happy to see the

scale moving down again.

Good luck,

**Don't dwell on past failures, dream of future successes.**

~~~~~~~~~~~~

Toi ~ Colorado

Lap RNY Medial Bypass

12/31/02

-124 lbs

St. Mark's Hospital

Salt Lake City, UT

Dr. Simper

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Toi

Thanks so much for the info. I see from your byline that you are

down 124 pounds. Congratulations on that. I am going to go back to

having my protein shakes and part of my protein bars every day. My

personal trainer is insisting that I take in more protein before I

work out. I will try anything. Like you my biggest fear is failing

at this. I want this to be the thing that gets me to my goal.

Thanks for everything,

Rose

> Hi Rose... I'm about 8.5 months out and finding I can eat a lot

more

> than I could the first 6 months. The risk of not getting to goal

or,

> God forbid, gaining weight is a real fear for me. Protein,

protein,

> protein. That is what I focus on. I have veggies every day, but

try

> to really stay with the 70% protein 30% veggies as much as

possible.

> Simple carbs are a big no no for me and I do all I can to stay

away.

> With out wonderful Colorado fruit being in season, I had a really

> hard time staying away from them (I'm supposed to stay away until

> goal) and found myself indulging a little too often.

>

> Last week my hubby started Atkins induction so I decided to

support

> him by going along with the program to kick my weight loss into

> higher gear. It seems to be working so far and I'm happy to see

the

> scale moving down again.

>

> Good luck,

>

> **Don't dwell on past failures, dream of future successes.**

> ~~~~~~~~~~~~

> Toi ~ Colorado

> Lap RNY Medial Bypass

> 12/31/02

> -124 lbs

> St. Mark's Hospital

> Salt Lake City, UT

> Dr. Simper

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Toi

Thanks so much for the info. I see from your byline that you are

down 124 pounds. Congratulations on that. I am going to go back to

having my protein shakes and part of my protein bars every day. My

personal trainer is insisting that I take in more protein before I

work out. I will try anything. Like you my biggest fear is failing

at this. I want this to be the thing that gets me to my goal.

Thanks for everything,

Rose

> Hi Rose... I'm about 8.5 months out and finding I can eat a lot

more

> than I could the first 6 months. The risk of not getting to goal

or,

> God forbid, gaining weight is a real fear for me. Protein,

protein,

> protein. That is what I focus on. I have veggies every day, but

try

> to really stay with the 70% protein 30% veggies as much as

possible.

> Simple carbs are a big no no for me and I do all I can to stay

away.

> With out wonderful Colorado fruit being in season, I had a really

> hard time staying away from them (I'm supposed to stay away until

> goal) and found myself indulging a little too often.

>

> Last week my hubby started Atkins induction so I decided to

support

> him by going along with the program to kick my weight loss into

> higher gear. It seems to be working so far and I'm happy to see

the

> scale moving down again.

>

> Good luck,

>

> **Don't dwell on past failures, dream of future successes.**

> ~~~~~~~~~~~~

> Toi ~ Colorado

> Lap RNY Medial Bypass

> 12/31/02

> -124 lbs

> St. Mark's Hospital

> Salt Lake City, UT

> Dr. Simper

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I met a woman at walmart one day and she had the surgery also. She

has some parting advice for me and it was this.... " If you begin

eating carbs, you will stall out and not lose a pound. That is what

happened to me for the last two months. You dont gain, but you stop

losing " Those are her words.

Lori - MI

Open Distal RnY

289/254/145

> you haven't been doing shakes and bars, does that mean we

eventually get to

> quit eating those nasty things?

>

>

>

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