Guest guest Posted August 11, 2004 Report Share Posted August 11, 2004 Ellen, On the farm we use real piggy. I have never had store bought pork rinds. We still do this today. Mom makes the best. Candi > Ive always been curious, are pork rinds really the fried fat of the pig or is > it just a name? Like Funions, look like fried onions but have nothing but > onion powder and stuff en them . Quote Link to comment Share on other sites More sharing options...
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